Savory Thai - Flemington
326 NJ-31, Flemington
(908) 782-8812
Customers' Favorites
Drunken Noodles with Tofu and Veggies
Spring Roll Appetizer
Pineapple Fried Rice
Pad Thai with Shrimp
Steamed Dumplings
Basil Fried Rice
Massaman Curry
Avocado Rolls
Angel Noodles
Spring Rolls
Appetizers
Spring Rolls
Crispy spring rolls stuffed with mixed vegetables and bean thread served with plum sauce.
Curry Puffs
Pastry stuffed with chicken, potatoes, onions, and curry powder.
Chicken Sate
Curry marinated chicken on a skewer grilled and served with peanut sauce and cucumber relish.
Roti Massaman
Indian-influenced flatbread with our massaman avocado curry.
Combination Appetizers
2 pieces of chicken sate, 2 pieces of beef satay, 2 pieces of curry puffs, and 2 pieces of spring rolls.
Steamed Dumplings
Chicken, shrimp, chestnuts, and mushrooms served with sweet soy sauce.
Avocado Rolls
Avocado, sun-dried tomato, red onions, and cilantro fried in a crispy wrapper served with tamarind dipping sauce.
Beef Sate
Curry marinated beef on a skewer grilled and served with peanut sauce and cucumber relish.
Soups and Salads
Tom Yum Soup Veg & Tofu
Spicy. Vegetables, tofu, and mushrooms in lemongrass broth.
Tropical Duck Salad
Boneless crispy duck tossed with red onions, scallions, pineapples, and cashew nuts in Thai vinaigrette.
Tom Kha Soup Veg & Tofu
Vegetables, tofu, and mushrooms in coconut milk broth.
Thai Salad
Mixed greens with cucumbers, tomatoes, bean sprouts, and tofu with peanut dressing.
Green Papaya Salad
Julienne raw papaya tossed with tomatoes, carrots, string beans, and peanuts in Thai vinaigrette.
Chicken Tom Yum Soup
Spicy. Chicken and mushrooms in lemongrass broth.
House Salad
Mixed greens with cucumbers, tomatoes, and apples with ginger dressing.
Chicken Tom Kha Soup
Chicken and mushrooms in a coconut milk broth.
Main Entrées
Drunken Noodles
Spicy. Stir-fried wide noodles, onions, bell peppers, Asian broccoli, tomatoes, string beans, and eggs. Can be made gluten-free.
Thai Fried Rice
Fried rice with onions, tomatoes, Asian broccoli, and eggs. Can be made gluten-free.
Pad See Ew
Stir-fried wide noodles with eggs and Asian broccoli.
Basil Fried Rice
Spicy. Spicy fried rice, onions, bell peppers, fresh basil leaves, and eggs. Can be made gluten-free.
Cashew
Spicy. Cashew nuts, onions, bell peppers, scallions, and celery served with jasmine rice. Can be made gluten-free.
Angel Noodles
Bean thread noodles, onions, celery, carrots, napa cabbage, red bell peppers, scallions, and eggs. Can be made gluten-free.
Garlic and Ground Pepper
Sautéed fresh garlic and ground pepper served with jasmine rice.
Ginger
Ginger, onions, mushrooms, bell peppers, and scallions served with jasmine rice. Can be made gluten-free.
Basil
Spicy. Fresh basil leaves, bell peppers, and onions served with jasmine rice. Can be made gluten-free.
Sweet and Sour
Cucumbers, onions, tomatoes, carrots, pineapples, and scallions in our sweet and sour sauce served with jasmine rice.
Pad Thai
Stir-fried rice noodles with eggs, bean curd, bean sprouts, sweet radish, scallions, and peanuts. Can be made gluten-free.
Curry
Panang Curry
Gluten-free and spicy. Coconut milk, red bell peppers, and panang curry paste with kaffir leaves. Gluten-free.
Massaman Avocado Curry
Gluten-free. Chicken and shrimp, onions, avocado, and cashew nuts in massaman curry. Gluten-free.
Green Curry
Gluten-free and spicy. Coconut milk, curry paste with bamboo shoots, fresh basil leaves, bell peppers, and eggplants. Gluten-free.
Red Curry
Gluten-free and spicy. Coconut milk, curry paste with bamboo shoots, fresh basil leaves, bell peppers, and eggplants. Gluten-free.
Lovely Duckling
Gluten-free and spicy. Boneless duck in red curry paste, coconut milk, tomatoes, pineapples, bell peppers, and fresh basil leaves. Gluten-free.
Chef Vicharn's Specialties
Pineapple Fried Rice
Spicy. Shrimp fried rice with pineapples, cashew nuts, onions, tomatoes, carrots, peas, and eggs. Can be made gluten-free.
Rama the King
Spicy. Grilled chicken breast, assorted vegetables, and topped with peanut sauce served with jasmine rice.
Eggplant Basil
Spicy. Eggplant sautéed with fresh basil leaves, bell peppers, and onions served with jasmine rice. Can be made gluten-free.
Chili Whole Fish
Crispy whole branzino, chili, and garlic in a spicy sweet chili sauce served with jasmine rice.
Shrimp in the Pot
Spicy. Shrimp, bean thread noodles, shiitake mushrooms, red bell peppers, carrots, scallions, ginger, and celery. Can be made gluten-free.
Flank Steak Tamarind
Spicy. Our house steak cook to perfection, blanch baby bok choy, and shiitake mushrooms in our signature tamarind sauce served with jasmine rice.
Duck Tamarind
Spicy. Crispy boneless duck steamed broccoli, snow peas, carrots, and shiitake mushroom topped with tamarind sauce served with jasmine rice.
Garlic Salmon Fillet
Spicy. Topped off with sautéed shrimp in garlic sauce alone with blanch bok chop served with jasmine rice.
Side Orders
White Jasmine Rice
Side Roti
Steamed Noodles
Brown Rice
Assorted Steamed Vegetables
Mains
Cod Fish Panang Curry
Fresh cod fish fillets, red bell pepper, kaffir leaves, and string beans served in our creamy panang curry.
Three Flavored Duck
Crispy off-the-bone duck breast, tomatoes, bell peppers, and fresh basil leaves in our traditional three-flavored sauce.
Desserts
Mango Sticky Rice
Seasonal mango with coconut sticky rice.
Kanom Tuay
Coconut layered custard and a traditional Thai dessert.
Fried Bananas with Honey & Chocolate
Bananas wrapped with Thai jackfruit and cheese covered with honey and chocolate.
Beverages
Soft Drinks
Thai Iced Tea
Thai Iced Coffee
Acqua Panna (750 ml) (Bottle)
Apple Juice
Pellegrino (750 ml) (Bottle)
Unsweetened Iced Tea
Recent Reviews
We love to get takeout from Savory Thai. The food never disappoints and they are very quick. Food is normally ready in ~15 min. They have always been very accommodating with modifications due to food sensitivities and I always feel confident ordering off of their gluten free menu . Our favorites are the Panang Curry with chicken, Pineapple Fried Rice with Shrimp and Drunken noodles.
April 2025
I wish I could give this place 4.5 starts bc at lunch time to food here is amazing, best Thai take out I’ve had, but at dinner time it’s pretty good but nothing special. I haven’t had it in the restaurant, we always get takeout but I’ve noticed this everytime we go for lunch or dinner. They must have a different chef for lunch and dinner.
March 2025
Tris is very personable and helpful person! The food is very good my husband orders something almost everyday for lunch at work. So good! He took me in to try and we will definitely be back. Highly recommend the basil chicken and of course their drunken noodles.
January 2025
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