Loved it. Responsive service, amazing food, great ambiance, and their own parking up front.
Parking: A dozen spots or so
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Dry Aged NY Strip, Tomahawk, Porterhouse, Bone Marrow, Steak Tartare
Bruce Salamon
Most legendary streak joint this side of the Hudson, if not both sides… BYOB means you can bring the real good stuff to accompany the best meat…. 🍖 highly recommended
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Dry Aged NY Strip
Natalia Med
If you’re looking for a cozy steakhouse with a great variety of flavorful, high-quality meats, this place is a must-visit. We started with the steak tartare, which was delicious and a perfect way to set the tone for the meal. We tried both the NY strip and filet mignon, seasoned with finishing salts and garlic, and both cuts were cooked to perfection. On the side, we opted for asparagus and kimchi fried rice—both excellent choices that complemented the meal beautifully. This place is a true gem for steak lovers! I recommend!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Dry Aged NY Strip, Salad, Steak Tartare
Chris McGrath
Quality of the meat is excellent and it was cooked exactly as we asked to medium rare. The side dishes are top notch and really enjoyed the Korean sides in particular as they were a great compliment to the richness of the beef. The people and service are absolutely lovely. Look forward to visiting again!
Atmosphere: 5
Food: 5
Service: 5
Daniel Kotlyar
Had a birthday party ruined by a nasty manager who came and sad: You must go now... Terrible attitude! It's sad, that in a place like that with great food and good stuff someone can be that unprofessional...
Atmosphere: 3
Food: 5
Service: 1
Recommended dishes: Dry Aged NY Strip, Grilled Octopus, Bone Marrow
izabella Kotlyar
We were there for my birthday and we’re enjoying everything. We were seated on the terrace. As we were finishing our desserts and wrapping up the owner storms in and rudely yells at us in agitation in his voice “we’re closed guys, we’re closed. We want to go home. You have to leave. Apparently the restaurant closes at 10 and it was 10:40. None of the waiters prior to this occurring had mentioned that the kitchen was closed or that the restaurant was closed. I have never experienced such rudeness. As we were walking out I stopped by the owner and said “that was uncalled for and extremely rude. No one said anything prior.” I also said I was going to leave a negative review who which he replied “yeah go ahead, I don’t care.” What kind of an establishment behaves like this towards their customers? I am never stepping food in this place. There are plenty of delicious steak restaurant in the area. Disgusting service and I would never recommend the place to anyone. There was 12 of us. We will make sure that everyone is aware of what they are walking into.
Atmosphere: 1
Food: 4
Service: 1
Renata Kharonov
One of the most disgusting experiences that we had. We had a birthday party there. We were having a nice dinner until the manager or owner not sure who it was came to our table and started yelling at us that we have to leave RIGHT NOW. He was nasty, and super rude. I will never come back to this place. The disrespect was on another level.
Service: 1
Jf chancy
The manager was very very disrespectful and mean
Atmosphere: 1
Service: 1
yun Ian
This is the best steak house for me and my guests! I have been many “so called” top steak houses but strongly strongly recommend to try this place and then talk about dry aged steak.
BYOB is another fascinating thing that I can try my best beloved wine with the best steak.
Also, please look for “Brian” manager - the very good example how to serve and customers with deep care. Welcoming with big smile even we go there not frequently because we live another state, we feel real warm welcoming. Also , Maria offered great service making pleasant and comfortable dinner.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Porterhouse
Tim Park
I feel it every time, but it still feels like something is missing. .
Went there twice. Both times, even at medium rare the steak was tough and chewy. I like their sides, and it’s so close to home but their meat can be better.
Atmosphere: 4
Food: 3
Service: 4
Recommended dishes: Porterhouse
Stephanie Young-Eun Jung
Grilled Steak Octopus
김승재
I was charged wrong amount of tip. I wrote $30 as shown on photo but they charged me $40. You have to double check your bank account bill carefully.
Atmosphere: 3
Food: 4
Service: 1
Recommended dishes: Dry Aged NY Strip
T K
In this restaurant, there's a rule that meals must be finished within 2 hours, which isn't a problem for me. However, the issue was with the service. The server didn't bring bread or olive oil when requested, didn't bring water even once, and after 1 hour and 20 minutes of being seated, came to our table over 4 times asking if they could clear plates with food still on them, insisting we were still eating. If they were worried I might leave without paying because I was seated on the patio, I reassured them I wouldn't and said this was the first time experiencing such in a restaurant. The food was above average, and for around $100 per person, there are plenty of places where you can receive much warmer and more professional service and enjoy a great meal.
Atmosphere: 2
Food: 3
Service: 1
Tom Yuen
Meat lovers paradise. One of the best steakhouses I’ve ever had and definitely much better than the chain ones like Morton’s or Ruth Chris. Servers are really attentive and even though the meats are the centerpiece, the sides are pretty amazing too. Will definitely go back and try other cuts. Went with friends and 4 hungry men struggled to finish what we ordered so decent sized portions.
Parking: The lot is small so we can ended up parking on street but if you’re going for dinner, street meter parking is free after 6pm. Check signs though.
Kid-friendliness: Some families brought kids but it seems more of an adult preferred atmosphere.
Wheelchair accessibility: Besides a threshold to get over, it’s street level so should be ok to get a wheelchair in.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Butcher's Steak Platter for Canivore, Grilled Octopus, Skirt Steak w Kimchi Fried Rice
Loved it. Responsive service, amazing food, great ambiance, and their own parking up front.
Parking: A dozen spots or so
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Dry Aged NY Strip, Tomahawk, Porterhouse, Bone Marrow, Steak Tartare
Most legendary streak joint this side of the Hudson, if not both sides… BYOB means you can bring the real good stuff to accompany the best meat…. 🍖 highly recommended
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Dry Aged NY Strip
If you’re looking for a cozy steakhouse with a great variety of flavorful, high-quality meats, this place is a must-visit. We started with the steak tartare, which was delicious and a perfect way to set the tone for the meal. We tried both the NY strip and filet mignon, seasoned with finishing salts and garlic, and both cuts were cooked to perfection. On the side, we opted for asparagus and kimchi fried rice—both excellent choices that complemented the meal beautifully. This place is a true gem for steak lovers! I recommend!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Dry Aged NY Strip, Salad, Steak Tartare
Quality of the meat is excellent and it was cooked exactly as we asked to medium rare. The side dishes are top notch and really enjoyed the Korean sides in particular as they were a great compliment to the richness of the beef. The people and service are absolutely lovely. Look forward to visiting again!
Atmosphere: 5
Food: 5
Service: 5
Had a birthday party ruined by a nasty manager who came and sad: You must go now... Terrible attitude!
It's sad, that in a place like that with great food and good stuff someone can be that unprofessional...
Atmosphere: 3
Food: 5
Service: 1
Recommended dishes: Dry Aged NY Strip, Grilled Octopus, Bone Marrow
We were there for my birthday and we’re enjoying everything. We were seated on the terrace. As we were finishing our desserts and wrapping up the owner storms in and rudely yells at us in agitation in his voice “we’re closed guys, we’re closed. We want to go home. You have to leave. Apparently the restaurant closes at 10 and it was 10:40. None of the waiters prior to this occurring had mentioned that the kitchen was closed or that the restaurant was closed. I have never experienced such rudeness. As we were walking out I stopped by the owner and said “that was uncalled for and extremely rude. No one said anything prior.” I also said I was going to leave a negative review who which he replied “yeah go ahead, I don’t care.” What kind of an establishment behaves like this towards their customers? I am never stepping food in this place. There are plenty of delicious steak restaurant in the area. Disgusting service and I would never recommend the place to anyone. There was 12 of us. We will make sure that everyone is aware of what they are walking into.
Atmosphere: 1
Food: 4
Service: 1
One of the most disgusting experiences that we had. We had a birthday party there. We were having a nice dinner until the manager or owner not sure who it was came to our table and started yelling at us that we have to leave RIGHT NOW. He was nasty, and super rude. I will never come back to this place. The disrespect was on another level.
Service: 1
The manager was very very disrespectful and mean
Atmosphere: 1
Service: 1
This is the best steak house for me and my guests! I have been many “so called” top steak houses but strongly strongly recommend to try this place and then talk about dry aged steak.
BYOB is another fascinating thing that I can try my best beloved wine with the best steak.
Also, please look for “Brian” manager - the very good example how to serve and customers with deep care. Welcoming with big smile even we go there not frequently because we live another state, we feel real warm welcoming. Also , Maria offered great service making pleasant and comfortable dinner.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Porterhouse
I feel it every time, but it still feels like something is missing. .
Atmosphere: 3
Food: 3
Service: 3
Restaurantji Recommends
Went there twice. Both times, even at medium rare the steak was tough and chewy. I like their sides, and it’s so close to home but their meat can be better.
Atmosphere: 4
Food: 3
Service: 4
Recommended dishes: Porterhouse
Grilled Steak Octopus
I was charged wrong amount of tip.
I wrote $30 as shown on photo but they charged me $40. You have to double check your bank account bill carefully.
Atmosphere: 3
Food: 4
Service: 1
Recommended dishes: Dry Aged NY Strip
In this restaurant, there's a rule that meals must be finished within 2 hours, which isn't a problem for me. However, the issue was with the service. The server didn't bring bread or olive oil when requested, didn't bring water even once, and after 1 hour and 20 minutes of being seated, came to our table over 4 times asking if they could clear plates with food still on them, insisting we were still eating. If they were worried I might leave without paying because I was seated on the patio, I reassured them I wouldn't and said this was the first time experiencing such in a restaurant. The food was above average, and for around $100 per person, there are plenty of places where you can receive much warmer and more professional service and enjoy a great meal.
Atmosphere: 2
Food: 3
Service: 1
Meat lovers paradise. One of the best steakhouses I’ve ever had and definitely much better than the chain ones like Morton’s or Ruth Chris. Servers are really attentive and even though the meats are the centerpiece, the sides are pretty amazing too. Will definitely go back and try other cuts. Went with friends and 4 hungry men struggled to finish what we ordered so decent sized portions.
Parking: The lot is small so we can ended up parking on street but if you’re going for dinner, street meter parking is free after 6pm. Check signs though.
Kid-friendliness: Some families brought kids but it seems more of an adult preferred atmosphere.
Wheelchair accessibility: Besides a threshold to get over, it’s street level so should be ok to get a wheelchair in.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Butcher's Steak Platter for Canivore, Grilled Octopus, Skirt Steak w Kimchi Fried Rice
Loading...