Ok as someone with celiac it’s hard to find places with options let alone good options… let alone an entire place dedicated to great options. Everything was so good I wish I could have it all. The bread though. Please do yourself a favor and try it. But a loaf. You will not regret it.
Atmosphere: 5
Food: 5
Service: 5
Starleen
I am utterly inspired by the incredible experience I had at this restaurant from the moment I walked in. Michael's agreement to meet in a customer service setting was absolutely fantastic. As a first-time visitor, I was blown away by the exceptional quality of the food, the warm atmosphere, and the outstanding people. I must commend Michael for making my experience truly unforgettable. His passion for his job, food, and sharing his knowledge is genuinely admirable. This restaurant is not only a gem, but it's also a game-changer for anyone seeking real, delicious food that promotes a healthier lifestyle. Whether you're a meat lover or not, this place is a must-visit. Don't be intimidated - the food is incredible, and you won't be disappointed. I'm thrilled to have discovered this restaurant today , shout to the chef and owner who made this all happen , you have a beautiful establishment , I am so glad Thats there is people out there cooking delicious real food and coming up with great recipes to share with the world, thank you so much for sharing your passion and knowledge of what real food should be , I am so excited to share this experience with my 10 year as we are in a journey together she is looking forward to check this place out . . I only wish I had found it sooner.Michael is a shining star, and the restaurant is fortunate to have him. This place is truly a treasure, and I highly recommend it to anyone seeking an exceptional dining experience.
Atmosphere: 5
Food: 5
Service: 5
Delana Listman
I’ve had some really great food here. Their house made veggie burger is delicious and I always love all their desserts. However the pricing has gotten to a point that it’s hard to eat here outside of a special occasion. I was especially blown away by the price of their pizza special, which was extremely subpar. It was $36 for a thin 11in pizza. The crust is (I presume) homemade, but the vegan cheese is clearly store bought and doesn’t melt well. The pizza was very dry and flavorless. I know vegan cheese doesn’t melt well but I’ve tasted much better. The taste was similar to a frozen GF daiya pizza.
BillBraile
We’ve visited Goodbeet for a dozen or so times and always enjoyed their food. Tonight it was on point again! Everything was fresh and delicious.
Updated from previous review on 2026-01-10
Tatyana
Two stars only because it’s nice & clean and the people in there are very nice!! but the food itself ? Bland , not good , not seasoned at all, maybe it’s for a certain crowd , but me and my friends didn’t like it & also it’s overpriced for the portions.
Atmosphere: 5
Food: 1
Service: 5
Nick Felker
This is a cute place where my friend hosted a baby shower.
Atmosphere: 5
Food: 2
Service: 5
Kevin Manley
Please remove all 100% vegan signage if you’re going to sell chicken and fish now.
Thank you for becoming more inclusive, you are a role model to restaurants everywhere.
Atmosphere: 5
Food: 5
Service: 5
KingVegan
I've visited quite a few times and every time I am delighted to bring my favorite person along for the experience. Today, we were warmly welcomed by Mike who, as always, displayed impeccable hospitality and expertise when it came to guiding us through the menu. With his extensive knowledge of every dish down to the smallest ingredient, he made ordering a breeze. The convenience of ordering via the barcode menu online was truly a fantastic idea, but we opted to place our order directly with Mike.
My companion, whom I affectionately call Blue, decided on the crispy tofu sandwich - a delightful blend of lightly battered tofu with fresh lettuce, tomatoes, and red onions, served with a choice of bang bang ranch, barbecue, or secret sauce. As we glanced at other diners' plates, one dish stood out to me - the cowboy burger. This burger, containing a beef patty made from portobello mushrooms, walnuts, and black beans, was topped with a variety of enticing ingredients including American cheese, coconut bacon, fried onions, pickles, ranch, and barbecue sauce.
We also agreed to share the quinoa Caesar salad made with an assortment of mixed greens, balsamic dressing, red onions, smoky chickpeas, crotons, cashew Parmesan, and a cashew Caesar dressing. To accompany our meal, I ordered a hot mud water latte on Mike's recommendation, which infused cacao, masala chai, turmeric, sea salt, cinnamon, Corse Rishi lions Mane, and steamed oat milk.
Splitting our sandwiches allowed us to savor each delectable bite, and we were impressed by how well the flavors merged together. The soft buns in which the sandwiches were served added an extra layer of deliciousness. The salad was a perfect balance of ingredients - not overly dressed, yet bursting with flavor in every bite. We left our plates clean and the mud water latte provided a satisfying end to our meal.
As always, we couldn't resist ordering dessert. Blue chose the indulgent slutty brownie while I opted for a couple of scoops of cinnamon soft serve ice cream. The warm brownie paired perfectly with the cool ice cream, and we couldn't help but mix the two together for a heavenly combination.
In addition to the fantastic food and drinks, the restaurant also offered filtered water - a rarity in many establishments. Good Beet is truly a hidden gem that never fails to impress.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cowboy Burger
LeeAnn Bondy
Food is delicious, you won’t be disappointed!
mike shah
Anything to profit!!!
Atmosphere: 1
Food: 1
Service: 1
K W
This place is no longer vegan! I can't believe they now have animals on the menu. I'm in complete disbelief. We will not be back.
Ok as someone with celiac it’s hard to find places with options let alone good options… let alone an entire place dedicated to great options. Everything was so good I wish I could have it all. The bread though. Please do yourself a favor and try it. But a loaf. You will not regret it.
Atmosphere: 5
Food: 5
Service: 5
I am utterly inspired by the incredible experience I had at this restaurant from the moment I walked in.
Michael's agreement to meet in a customer service setting was absolutely fantastic. As a first-time visitor, I was blown away by the exceptional quality of the food, the warm atmosphere, and the outstanding people. I must commend Michael for making my experience truly unforgettable. His passion for his job, food, and sharing his knowledge is genuinely admirable. This restaurant is not only a gem, but it's also a game-changer for anyone seeking real, delicious food that promotes a healthier lifestyle. Whether you're a meat lover or not, this place is a must-visit. Don't be intimidated - the food is incredible, and you won't be disappointed. I'm thrilled to have discovered this restaurant today , shout to the chef and owner who made this all happen , you have a beautiful establishment , I am so glad Thats there is people out there cooking delicious real food and coming up with great recipes to share with the world, thank you so much for sharing your passion and knowledge of what real food should be , I am so excited to share this experience with my 10 year as we are in a journey together she is looking forward to check this place out . . I only wish I had found it sooner.Michael is a shining star, and the restaurant is fortunate to have him.
This place is truly a treasure, and I highly recommend it to anyone seeking an exceptional dining experience.
Atmosphere: 5
Food: 5
Service: 5
I’ve had some really great food here. Their house made veggie burger is delicious and I always love all their desserts. However the pricing has gotten to a point that it’s hard to eat here outside of a special occasion. I was especially blown away by the price of their pizza special, which was extremely subpar. It was $36 for a thin 11in pizza. The crust is (I presume) homemade, but the vegan cheese is clearly store bought and doesn’t melt well. The pizza was very dry and flavorless. I know vegan cheese doesn’t melt well but I’ve tasted much better. The taste was similar to a frozen GF daiya pizza.
We’ve visited Goodbeet for a dozen or so times and always enjoyed their food. Tonight it was on point again! Everything was fresh and delicious. Updated from previous review on 2026-01-10
Two stars only because it’s nice & clean and the people in there are very nice!! but the food itself ? Bland , not good , not seasoned at all, maybe it’s for a certain crowd , but me and my friends didn’t like it & also it’s overpriced for the portions.
Atmosphere: 5
Food: 1
Service: 5
This is a cute place where my friend hosted a baby shower.
Atmosphere: 5
Food: 2
Service: 5
Please remove all 100% vegan signage if you’re going to sell chicken and fish now.
Excellent food now that I can get my protein.
Atmosphere: 5
Food: 5
Service: 5
Alway delicious and great service!
Atmosphere: 5
Food: 5
Service: 5
Delicious! Went with the family and had a plate
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Thank you for becoming more inclusive, you are a role model to restaurants everywhere.
Atmosphere: 5
Food: 5
Service: 5
I've visited quite a few times and every time I am delighted to bring my favorite person along for the experience. Today, we were warmly welcomed by Mike who, as always, displayed impeccable hospitality and expertise when it came to guiding us through the menu. With his extensive knowledge of every dish down to the smallest ingredient, he made ordering a breeze. The convenience of ordering via the barcode menu online was truly a fantastic idea, but we opted to place our order directly with Mike.
My companion, whom I affectionately call Blue, decided on the crispy tofu sandwich - a delightful blend of lightly battered tofu with fresh lettuce, tomatoes, and red onions, served with a choice of bang bang ranch, barbecue, or secret sauce. As we glanced at other diners' plates, one dish stood out to me - the cowboy burger. This burger, containing a beef patty made from portobello mushrooms, walnuts, and black beans, was topped with a variety of enticing ingredients including American cheese, coconut bacon, fried onions, pickles, ranch, and barbecue sauce.
We also agreed to share the quinoa Caesar salad made with an assortment of mixed greens, balsamic dressing, red onions, smoky chickpeas, crotons, cashew Parmesan, and a cashew Caesar dressing. To accompany our meal, I ordered a hot mud water latte on Mike's recommendation, which infused cacao, masala chai, turmeric, sea salt, cinnamon, Corse Rishi lions Mane, and steamed oat milk.
Splitting our sandwiches allowed us to savor each delectable bite, and we were impressed by how well the flavors merged together. The soft buns in which the sandwiches were served added an extra layer of deliciousness. The salad was a perfect balance of ingredients - not overly dressed, yet bursting with flavor in every bite. We left our plates clean and the mud water latte provided a satisfying end to our meal.
As always, we couldn't resist ordering dessert. Blue chose the indulgent slutty brownie while I opted for a couple of scoops of cinnamon soft serve ice cream. The warm brownie paired perfectly with the cool ice cream, and we couldn't help but mix the two together for a heavenly combination.
In addition to the fantastic food and drinks, the restaurant also offered filtered water - a rarity in many establishments. Good Beet is truly a hidden gem that never fails to impress.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cowboy Burger
Food is delicious, you won’t be disappointed!
Anything to profit!!!
Atmosphere: 1
Food: 1
Service: 1
This place is no longer vegan! I can't believe they now have animals on the menu. I'm in complete disbelief. We will not be back.
Atmosphere: 1
Food: 1
Service: 1
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