Wanda BYOB

Nice atmosphere, great food and service, it was a bit hot, could have turned up the AC a bit

It was my first time, and I love this place! The atmosphere was welcoming and inviting. We did not have a reservation, but we were seated right away. The waiter was friendly and polite. I ordered the Scottish salmon, and it was cooked perfectly, and it was delicious. My friend ordered the chicken, and it was her favorite item on the menu. The bread pudding was good. I will definitely return to try other items on the menu.

Appetizer foie gras was with veins , partial, uncooked, and frozen. Entrée - Dorado fish was pre made and pan fried and dry. All in all I would not go again 

My family and I enjoyed Sunday Brunch. Overall it was great first experience. I do feel our waitstaff could have been more attentive to us we were left needed glasses and additional items for our food but all and all we would return to try dinner service.

It was our fourth time at to eat at Wanda‘s, and the food and atmosphere were amazing as usual. We missed Noah - there was a party upstairs, so we assumed that's why we didn't get a lot of attention or check in on how things were going. The last 3 times we ate there we had Noah as our server and the service was amazing. We will definitely be back!

Hard to judge food since we only had salads with fish on top, but it seemed OK. Service was a little slow, but polite. We might return.

Been going here for a while now - brunch is a home run every time. Friendly staff -charming atmosphere - it’s definitely my favorite in town.

We all enjoyed our dinners. The staff was friendly and courteous. The Chef came out to speak with Us, which was really nice. Would not hesitate to go back again.

We dined at Wanda's to celebrate a double birthday and the vibe was warm and celebratory. Our meal kicked off with yummy warm bread, the mussels, and the tuna tower. That was followed by four different entrees...Chilean sea bass, duck breast, filet au poive and the evening's special soft shell crabs. Every selection was delicious and presented beautifully. Service was perfectly timed and upbeat. The chef's wife stopped by to chat about our experience. Highly recommend!

We visited on a Saturday evening and everything was spectacular. Great service, attentive but not overbearing. Incredible food, it was modern but also classic. The space is beautiful. They timed everything incredibly well and despite a large group nearby, there were no hiccups. Very please with our experience.

Lovely little find. We just enjoyed an Amazing brunch but I hear all their food is delicious.

The food was great, and our server Noah was excellent. The atmosphere was beautiful and peaceful. We met the manager also. She was very kind and hospitable. My second time going there and I will definitely be back! 💕

This was our second visit to Wanda - as great as our first time (which was Restaurant Week). This time we had the Tuna Tower, the Wanda Chopped Salad, the Chilean Sea Bass, and Pork Tenderloin Mignon. For dessert we had the lemon blueberry crème Brulee. Everything came fast, and was delicious. Our server was extremely friendly. Chef Anthony has a great restaurant here

Went for brunch and everything was delicious. Great children’s brunch menu as well!

My second time dining here and it was just as good as I remembered- the food is outstanding!