Tony Boloney's Hoboken

263 1st St, Hoboken
(201) 222-8669

Recent Reviews

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Jeff Ariola

Ordered 3 slices, the spicy mozzarella sticks, Cobb salad, boneless wings, and buffalo cheese fries. It was good but not as amazing as I had hoped. I'll go back if I'm in the area but not for another road trip.

Atmosphere: 2

Food: 3

Service: 5

Recommended dishes: Fries

laurie 392

Ordered a pizza that was delivered to the wrong address Tried to call the restaurant several times only to get a recorded voice that transferred me to a “ team member” who aren’t available Might do better to spring for an actual human to answer the phone

Service: 1

La Moula

Store is small and no bathroom for customers. Food lacked seasoning. A bunch of different sauces to choose from but food isn’t seasoned. Service was swell.

Atmosphere: 1

Food: 3

Service: 4

swanalika avula

Tried this pizza place upon a friend’s suggestion. Ordered couple slices of Tikka & Moonshiner pizza. The tikka pizza was absolutely delicious! The crust was perfectly baked—crispy on the outside yet soft inside—providing a great base for the rich, flavorful tikka sauce. The toppings were well-balanced, with just the right amount of spice, and the cheese melted beautifully, bringing everything together. However the moonshiner pizza on the other hand was okay, not a fan of it.

The place and the sitting area was small. This place is great for a quick bit or grab and go. Definitely recommend the tikka pizza when in Hoboken. Also this place had some interesting subs on their menu which looked tempting. May be next time when in
Hoboken will try them out.

Atmosphere: 3

Food: 4

Service: 4

Recommended dishes: O G Vegan Pizza

Luke Mazzuca

This is a tough one.

The Jamaican beef patty cheesesteak was fantastic, much better than I had expected going into it (I was unsure how the flavors would work)

Their plain cheese pizza was great, and the half with pepperoni was solid as well. The Swine Fighter was ok. We got it round which was probably a mistake but pulling a slice, all the pepperoni just slid off. The taste was there though but even I thought there was a bit too much pepperoni. I get the appeal though and a slice of that after a few beers would hit perfectly.

Service was fine but it took an extra 20 minutes for our order to be done and the shop didn't seem terribly busy.

Overall worth a try if you are in the area but I'm not sure I'd make a pilgrimage just to try it b

Atmosphere: 5

Food: 4

Service: 3

Recommended dishes: Chopped Patty Sub

Shawntae Carmichael Livingston

Drove 1.5 hours to get here. Hard to find parking on Sunday. A very small spot with small booths so beware plus size people. Pizza was filling. I tried 7 slices. The mushroom pizza was very good. Riveye one second but they kinda burnt my crust. Also the soda machine was missing 3 out of 7 flavors. And the amount of bacon and pepperoni grease and smoke made us want to leave quickly. But it was a fun experience so 7 slices and 5 drinks was about 75-80 bucks.

Atmosphere: 4

Food: 4

Service: 5

Katie Ann Vaccarelli

– Delicious, Unique Pizza… But Always a Gamble

This place is my guilty pleasure because the pizza itself is so good. Not many places use the kind of ingredients they do, and when they get it right, it’s absolutely worth the splurge. The flavors are next level, and the quality (when consistent) makes it stand out from other pizza spots.

But here’s the catch—every time I roll the dice and place an order, I know something is going to be wrong. Whether it’s the quality being hit-or-miss or the fact that they charge three dollars for a tiny side of sauce (which is insane—you can buy a whole bottle of ranch or blue cheese for that), and then they consistently forget to include it. And when you call about it? No apology, no effort to make it right.

I keep coming back because it’s that good, but for the price they charge, they need to step it up. If they ever fix their consistency and customer service, they’d be unstoppable.

Atmosphere: 1

Food: 4

Service: 2

Pro hater

Count your days Tony

Atmosphere: 1

Food: 1

Service: 1

robert kenny

Last week ordered swine fighter was so excited. We'll excitement turned to aggravation once I opened my credit card charges. POS employee there must have stole my card info (that was given over phone) bc magically my card was changed and hour later for sushi ($108) not far from there. I will never be back. Don't ever give this place your card info.. period!! They suck

Atmosphere: 1

Food: 3

Service: 1

Robert Michael

employees suck. ordered the swine fighter last week . gave credit card over phone magically some sushi place also changes a $108 to my card and hour later not far from here (I live 1 hr away in toms river) I'll never be back and will make sure others hear this story.

Nina Beers

*Be careful if you have food allergies/dietary restrictions*
They almost always get my vegan orders wrong, DESPITE having fully vegan items available on their menu. Today was the nail in the coffin. My "black lung" burrito (fully vegan menu item under their ghost kitchen, Deathwish Burritos) came with EGG in it (see photo below for evidence). When I called them to complain, I was first told that this is an egg burrito, which is why they left the egg in (it is NOT). When the guy who answered realized that he was indeed incorrect, I was then told the chef used seitan and not egg (I have been vegan for 7 years, I'm not an idiot, and know the difference between seitan and egg). Won't be ordering from here again and suggest you do the same!

Atmosphere: 1

Food: 1

Service: 1

elijah maldonado

Pizza looks nothing like how it’s promoted. Barely was even cooked fully, garlic knots weren’t as they promoted as well. Everything was just mid. $24 for a pepperoni pie? extremely disappointed.

Gigi Loves you

Not sure what is worse..The greasy pizza or the greasy ranch🤢🤮absolutely gross!!

Cal's Calzones

This place is pretty okay. I got four slices to go. The two I enjoyed most were the more normal slices: I had a vodka pepperoni slice with garlic crust, and a shaved steak slice. The other two I had were a slice of the taco pie and a slice of the pie with what seems like ten pounds of pepperoni on it. The latter two are more of a spectacle than anything. You get these just to say you had them, not because they are particularly good. They're tiktok food. The other two though? Great stuff! I enjoyed them a lot. The slices are huge, which I guess explains the hefty price as well. $10 a slice is kind of a lot, but I get why they charge that. Overall give it a try if you can afford, they have a lot of good stuff besides the outrageous social media bait food.

Atmosphere: 2

Food: 3

Service: 4

Brian Noone

I’ve given them multiple chances but last night was the final straw. The condition the pizza arrived in was as if the person making it was mad at me. Not sure if it’s just delivery but orders are almost always incorrect and just not that good when it is correct. They might want to take a few of the absurd speciality pies off the menu and focus on the basics.

Food: 1

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