Top notch coffee experience ! The Maestrale Espresso Blend is a no brainer for an intense and overwhelming morning vibe ?
Carolyn R
I've been buying the Stone Street Cold Brew Coffee, Strong & Smooth Blend ground for a few months now. I have a simple caraffe style cold brewer, in which I pour water over the basket of ground coffee in to the container. I let it "steep" for 12 hours or so, overnight in my refrigerator, for a great cold brew coffee the next day. It's strong but not acidy or sharp tasting, just smooth coffee, rivaling those Starbucks cold brews that I love. I've even tried a local Texas roaster for fresh beans, but they couldn't compare to this New York company.
Sandra Carolina Pacheco Alvarez
I love the place, it is super quiet and you can enjoy excellent coffee
Helena Puentes
Be careful with this people. They had cheated his workers in Bogotá and didn't took responsability by the salaries and debts.
Vanessa Gallagher
You could accept cash and provide receipts. I realize everyone has a card, but some of us still prefer to use actually money and receive a receipt. Also, my cafe au lait was very weak.
Lita Garcia
Amazing place, I loved it!
Monica Llaque
Beautiful place,the staff amazing
Bassel Mamilli
I asked for the brand of this coffee in New York City at Maison Kayser and I discovered how good it was.
Christopher Abelt
Simply awesome coffees. The Saison collection is worth trying.
Top notch coffee experience ! The Maestrale Espresso Blend is a no brainer for an intense and overwhelming morning vibe ?
I've been buying the Stone Street Cold Brew Coffee, Strong & Smooth Blend ground for a few months now. I have a simple caraffe style cold brewer, in which I pour water over the basket of ground coffee in to the container. I let it "steep" for 12 hours or so, overnight in my refrigerator, for a great cold brew coffee the next day. It's strong but not acidy or sharp tasting, just smooth coffee, rivaling those Starbucks cold brews that I love. I've even tried a local Texas roaster for fresh beans, but they couldn't compare to this New York company.
I love the place, it is super quiet and you can enjoy excellent coffee
Be careful with this people. They had cheated his workers in Bogotá and didn't took responsability by the salaries and debts.
You could accept cash and provide receipts. I realize everyone has a card, but some of us still prefer to use actually money and receive a receipt. Also, my cafe au lait was very weak.
Amazing place, I loved it!
Beautiful place,the staff amazing
I asked for the brand of this coffee in New York City at Maison Kayser and I discovered how good it was.
Simply awesome coffees. The Saison collection is worth trying.
Restaurantji Recommends
Loading...