Piazza Farnese

This is called Lorenzo's now. The pizza was sub par. Very little cheese and the sauce was basic. Also had to wait almost an hour after I ordered the pizza. Even though I was promised 35 minutes. I don't think I'm coming back here.

Menu on opentable was old. Two things we wanted were not available anymore. Most of the dishes were good, but one had old/ sour dairy with an odd smell. While they made a fresh dish, they did not comp anything for the sour bites we had. Service was very slow and we had to wait between courses and to get drinks refilled.

They seem to run out of things that are standard on their menu but other than that the food is good.

The Mussels smelled fishy, bolognese was somewhat watery and beef was low grade. The shrimp dish was just average, nothing special. Neither entree had much flavor. Service was very slow. There was a duo playing music so loud we couldn't even have a conversation - and the music wasn't very good - whole other topic I won't get into now. Skip this place, many better options in the area.

Food was very good but the service was excellent ! Theresa the hostess was so sweet and friendly and truly went out of her way and our waitress was just as sweet Jessie . Can't wait to go back and try all the different pizza on the menu. We found a new favorite place to dine.

Food was really good. Service was very slow considering we were one of two tables. That was disappointing. Waitress seemed very nice but not attentive at all.

Greeting was very nice and atmosphere friendly in the main restaurant. Waitress left a bottle of water on the table, opened our wine and left it - did not offer to pour the wine or water (there were 3 of us). We had to ask for bread multiple times. Appetizer - we had muscles - were fair to good and the waiter who served them dripped the sauce all over the empty chair and wine bag and didn't even wipe it down. Then while my husband was still eating eating his muscles they came out with our dinners and tried to put the plates down while A) not even trying to clean up the appetizer course and B) my husband was still eating his! Dinner was totally lackluster food and the waitress never once came by after they served us our food to ask how things were. I definitely will not return and don't recommend this restaurant.

There's nothing like finding a local BYOB that puts out well-prepared and tasteful food at very reasonable prices. The Kitch has delivered twice now with some very nice Italian dishes, including homemade gnocchi, which I thoroughly enjoyed. Even more surprising was the quality of the cannolis we had for dessert. The cannoli cream was pretty much perfect. This is a place that deserves to be packed to the gills but isn't yet. Perhaps the name "The Kitch" doesn't scream "great homemade Italian Food," but that's what you'll get. Give it a try.

We really enjoyed our pre- movie dinner at The Kitch. The food and service were both top notch. We had the rice balls and spicy cauliflower for starters. Rice balls were probably the best we've had. And the cauliflower is just amazing— it's one of the things they are apparently known for. Our dinners were equally as good. Pasta sauce tastes fresh and flavorful. We will be going back for sure!

Absolutely, totally amazing dinner and service. My coworkers and I had a fantastic meal - everything we ate was wonderful. The Chef manager made us feel very welcome and bent over backwards to feed us well and take care of us. We're only in town for a couple of weeks but we'll be back!!

Was very glad to see Samantha still there waiting tabkes- everyone else is gone.....except for Ronnie who had the night off. The sriracha cauliflower was very good per usual and the risotto with shrimp and crabmeat was flavorful but could have used more crabmeat. The entrees were limited and some of the prices had gone up a little too much. I would definitely go back there but probably not as much as before.

New ownership. Young and inexperienced waiter staff. Food is at best fair and prices have increased too much. A good Conservative estimate and guess is that they will be out of business within a year!

We tried this place for the first time. Sam was our waitress and she was incredibly attentive and sweet. We were the only customers in the restaurant during our meal. The food was average. The veal Franchese had very little flavor. The pasta Bolognese was simple and generic. We were underwhelmed with the food.

THE RESTAURANT WAS FAIRLY EMPTY WHEN WE ARRIVED, AND WHEN WE TOLD THE WAIT STAFF WE WANTED A QUET AREA THEY MADE SURE TO PUT US AWAY FROM A GROUP TABLE WHICH WOULD HAVE BEEN NOISER THAN WE WANTED.