Vic's Premium Bagels
79 S Main St, Lodi
(973) 614-0656
Recent Reviews
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Based on my order of everything bagel with bacon, egg, and cheese, the bagel was surprisingly light on egg and meat compared to other bagel shops in the area. The taste was overpowered by the excessive amount of ketchup and salt, leaving barely any trace of the other ingredients. The hash-browns were not crispy at all. Instead, they crumbled like a soggy piece of toast when picked up with a fork. The taste was there, but the texture was definitely a zero. The sesame bagel with cream cheese, on the other hand, was actually the best of the three.
Atmosphere: 2
Food: 2
Service: 3
These have to be the biggest donut holes I have ever seen in a bagel absolutely ridiculous. I won’t ever come back here for bagels.
Atmosphere: 2
Food: 2
Service: 4
The bagels are fresh, but that’s where it ends. The guy taking orders is rude, the platters are light on proteins. It doesn’t help that he messed up the order which he actually wrote down on a piece of paper. Definitely not going back to this place.
Atmosphere: 1
Food: 3
Service: 1
Nice fresh bagels
Atmosphere: 3
Food: 5
Service: 5
Love this Bagel place its on my way to work very friendly staff prices are
Atmosphere: 5
Food: 5
Service: 5
People here are mean
People here are mean
People here are mean
Vegetarian options: They plenty veggies, and don't sleep on their egg white veggie scrambled or omelets .. so good!!!
Atmosphere: 5
Food: 5
Service: 5
Spent $14.75 on a bec with hasbrowniced coffee- NO MILK bc apparently he only uses wholemilk. and a wheat bagel w cream cheese.the bagel wasn’t even toasted despite me asking for it very HOT.and the owner is a jerk. just rude and negative way to start the morning. WILL NEVER COME HEREAGAIN .
Restaurantji Recommends
Good attention
Good food. Bad service from the counter
Over priced by far
Bro gave me the complete wrong order…. I asked for turkey bacon egg and cheese with salt pepper ketchup and he gave me Taylor ham with no ketchup!!!! Tossed it in the trash
Been getting breakfast for years now for me and my family. I don’t know what has changed but the last few months the BEC sandwiches are practically just bread. I thought maybe it was just me till I looked at older photos from past reviews & noticed there is a visible difference in the amount of egg in the sandwhich. Other than this change it’s still a great place. I don’t think we’ll be going back for a while though.
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