I visited this place for a birthday dinner with my family. I wasn't impressed at all. Everything was basic from the service down to the food. Overall, it was alright if you were not looking for anything special.
Atmosphere: 3
Food: 3
Service: 3
Kristina Velez
Beautiful family friendly establishment. Good food, great service. Decent portions for price point.Kid-friendliness: Kids menu
Atmosphere: 5
Food: 5
Service: 5
Shaelene Lauriano
We had Ron as a server and he was really incredible. Kind, funny, detail oriented. Would return just for him!
Atmosphere: 4
Food: 4
Service: 5
Janet Cohen
Had a late lunch and everything was delicious. Seated in a booth near the bar, had enough lighting to read the menu. Had an IPA beer and a Peachy Keen mocktail which was very good. Started with the Lodge Cornbread with maple butter - one of our favorites. The skillet is large and shareable. Took leftovers home. The beet and goat cheese salad is colorful and very tasty with the roasted almonds. We shared the seared ahi tuna with pickled ginger and tamari sauce. An enjoyable lunch with good service. Also noise level was reasonable and able to have a conversation. Solid, go to restaurant.
Atmosphere: 5
Food: 5
Service: 5
Tom Reitemeyer
Had dinner here Sunday. The steak was cooked perfectly medium and burger was excellent, highly recommend both. The cookie desert was also amazing. However, the margarita flat bread was blah at best. It was tasteless and bland. I will be back, I just won't ever get the Flatbread again.
Red Stone is our go to for many events or days we do not want to cook. We love having the option to bring our celiac son for their gluten free items. We have been fortunate that we get informed wait staff to guide him. He is a fan of their wings the most.
Atmosphere: 4
Food: 5
Service: 5
Ron Travagline
Think $19.00 is the most I have ever spent for a cheeseburger. Positive it was the worst cheeseburger I ever tasted. What does it take to get fresh bread? The roll was stale with a freezer burnt flavor. Clearly took a frozen bun and through it on a greasy grill. $19.00 Cheeseburger on menu, no add-ons or changes was so greasy had to dab it like a cheep dollar slice. So greasy and flavorless I couldn’t finish. French fries were horrible. We had the soup which was also flavorless. Was doctoring up at the table with salt pepper and hot sauce the best I could. Chicken sandwich was super over cooked and dry, also flavorless with a stale bun. Couldn’t get out of there faster. Cheeseburger, chicken sandwich, two cups of soup and three drinks $125 with tip.
Atmosphere: 4
Food: 1
Service: 4
Lily “Lilypad.ua” Padua
Went with a group of people from work. Our waiter was fantastic. He had a good sense of humor and seemed to know all the answers to our questions. A few of us had specific dietary restrictions, but he handled it with ease. We tried a few appetizers - flatbreads and shrimp, and they were all good. My only criticism would be that the bang bang shrimp (substitute for cauliflower) didn't have any bang. I got the steak cobb salad and banana cream pie. Both were delicious. Beware the dessert is huge.
Good food, good service and the atmosphere is great with comfortable seating. Smells amazing in there with the wood burning. Little bit pricey like most places these days but at least it didn't suck.
My experience wasn't what I was used to. Normally when I come here I have great service and Normally it is a man serving. Today I had a young lady named Joy n she was rude and standoff. So i came in to do some work on my laptop n eat lunch. I was currently on a business call n they heard they ordeal too. She finally came to my table and asked what I wanted. I mentioned to her abt the internet not working on my laptop & went to show her n she dipped off. I'm like ok that was rude. Then when she finally came back act like she didn't know n was like oh sorry. Then I mentioned I wanted to order some wine n when I picked out the wine she ask for my ID with a look like girl bye idk what was her problem but I really wanted a different waitress at this point I was annoyed. Then she came n checked on me once I ate both my meals. Which was ok the salad was good and the salmon the rice was ok n the greenbeans were not for me . They were very crunchy I preferred saute green beans. I didn't know it would of been like that. But other than that yea I definitely don't want her anymore. Made my experience unpleasant.
Atmosphere: 3
Food: 3
Service: 1
Recommended dishes: Salad
robertd
Really frustrating. What was once one of the most consistent and well serviced restaurants we went to, regardless of price point, has now become subpar. Tonight we have a reservation and show up about 15 minutes early. Our reservation asked to be seated in a specific area. We are checked in by 4 teens who definitely lack suitable training and are just giggling and inattentive. Since we are early we get told we will be seated closer to our reservation time. Not a problem since we are early, even though a table in our requested area sits empty. Right about our reservation time we get seated shockingly at the table that has been sitting empty for 15 minutes. The restaurant seemed short staffed so when our appetizers don't come out for close to a half hour we don't question it. Next thing is our entrees arrive without our appetizers coming out. We raise the concern to the food runner and she says she will check. Next thing is our waitress arriving full of excuses and minutes later our appetizer. So we have that and our entrees with barely an apology and plenty of excuses. We just accept it and there isn't an ounce of service recovery down to we don't see our waitress again until our plates are finished. Next comes the check without an ounce of consideration, nothing, nada, just an excuse. As noted things are slipping big time and it must be why we went from weekly customers to barely customers.
Stacey
My husband and I decided to have a date night. The service was impeccable. Our server was very accommodating. I ordered the steak Cobb Salad but requested that the steak be replaced with chicken which she obliged with no problem. The table was a little small for two people over 6 ft but it was intimate for our outing. Overall, the experience was very satisfying.
Luciana Filiberti
Maddie S she was the best waitress ever very attentive and professional I really enjoyed my experience at the red
Atmosphere: 5
Food: 5
Service: 5
BeatriceH
Our server was Ron and he was a delight! He accommodated my dinner partner with many plates of lemon slices!! The Pan seared cod was excellent; moist and flavorful. The venue was loud and at times I need to ask my dinner partner to speak up but overall everything was great.
The food and service were excellent!
Atmosphere: 5
Food: 5
Service: 5
I visited this place for a birthday dinner with my family. I wasn't impressed at all. Everything was basic from the service down to the food. Overall, it was alright if you were not looking for anything special.
Atmosphere: 3
Food: 3
Service: 3
Beautiful family friendly establishment. Good food, great service. Decent portions for price point.Kid-friendliness: Kids menu
Atmosphere: 5
Food: 5
Service: 5
We had Ron as a server and he was really incredible. Kind, funny, detail oriented. Would return just for him!
Atmosphere: 4
Food: 4
Service: 5
Had a late lunch and everything was delicious. Seated in a booth near the bar, had enough lighting to read the menu. Had an IPA beer and a Peachy Keen mocktail which was very good. Started with the Lodge Cornbread with maple butter - one of our favorites. The skillet is large and shareable. Took leftovers home. The beet and goat cheese salad is colorful and very tasty with the roasted almonds. We shared the seared ahi tuna with pickled ginger and tamari sauce. An enjoyable lunch with good service. Also noise level was reasonable and able to have a conversation. Solid, go to restaurant.
Atmosphere: 5
Food: 5
Service: 5
Had dinner here Sunday. The steak was cooked perfectly medium and burger was excellent, highly recommend both. The cookie desert was also amazing. However, the margarita flat bread was blah at best. It was tasteless and bland. I will be back, I just won't ever get the Flatbread again.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Redstone Burger, Chocolate Chip Cookie with Vanilla Ice Cream
Red Stone is our go to for many events or days we do not want to cook. We love having the option to bring our celiac son for their gluten free items. We have been fortunate that we get informed wait staff to guide him. He is a fan of their wings the most.
Atmosphere: 4
Food: 5
Service: 5
Think $19.00 is the most I have ever spent for a cheeseburger. Positive it was the worst cheeseburger I ever tasted. What does it take to get fresh bread? The roll was stale with a freezer burnt flavor. Clearly took a frozen bun and through it on a greasy grill. $19.00 Cheeseburger on menu, no add-ons or changes was so greasy had to dab it like a cheep dollar slice. So greasy and flavorless I couldn’t finish. French fries were horrible. We had the soup which was also flavorless. Was doctoring up at the table with salt pepper and hot sauce the best I could. Chicken sandwich was super over cooked and dry, also flavorless with a stale bun. Couldn’t get out of there faster. Cheeseburger, chicken sandwich, two cups of soup and three drinks $125 with tip.
Atmosphere: 4
Food: 1
Service: 4
Went with a group of people from work. Our waiter was fantastic. He had a good sense of humor and seemed to know all the answers to our questions. A few of us had specific dietary restrictions, but he handled it with ease. We tried a few appetizers - flatbreads and shrimp, and they were all good. My only criticism would be that the bang bang shrimp (substitute for cauliflower) didn't have any bang. I got the steak cobb salad and banana cream pie. Both were delicious. Beware the dessert is huge.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Jumbo Buffalo Shrimp, Redstone Burger, Salad
Good food, good service and the atmosphere is great with comfortable seating. Smells amazing in there with the wood burning. Little bit pricey like most places these days but at least it didn't suck.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Salad
Restaurantji Recommends
My experience wasn't what I was used to. Normally when I come here I have great service and Normally it is a man serving. Today I had a young lady named Joy n she was rude and standoff. So i came in to do some work on my laptop n eat lunch. I was currently on a business call n they heard they ordeal too. She finally came to my table and asked what I wanted. I mentioned to her abt the internet not working on my laptop & went to show her n she dipped off. I'm like ok that was rude. Then when she finally came back act like she didn't know n was like oh sorry. Then I mentioned I wanted to order some wine n when I picked out the wine she ask for my ID with a look like girl bye idk what was her problem but I really wanted a different waitress at this point I was annoyed. Then she came n checked on me once I ate both my meals. Which was ok the salad was good and the salmon the rice was ok n the greenbeans were not for me . They were very crunchy I preferred saute green beans. I didn't know it would of been like that. But other than that yea I definitely don't want her anymore. Made my experience unpleasant.
Atmosphere: 3
Food: 3
Service: 1
Recommended dishes: Salad
Really frustrating. What was once one of the most consistent and well serviced restaurants we went to, regardless of price point, has now become subpar. Tonight we have a reservation and show up about 15 minutes early. Our reservation asked to be seated in a specific area. We are checked in by 4 teens who definitely lack suitable training and are just giggling and inattentive. Since we are early we get told we will be seated closer to our reservation time. Not a problem since we are early, even though a table in our requested area sits empty. Right about our reservation time we get seated shockingly at the table that has been sitting empty for 15 minutes. The restaurant seemed short staffed so when our appetizers don't come out for close to a half hour we don't question it. Next thing is our entrees arrive without our appetizers coming out. We raise the concern to the food runner and she says she will check. Next thing is our waitress arriving full of excuses and minutes later our appetizer. So we have that and our entrees with barely an apology and plenty of excuses. We just accept it and there isn't an ounce of service recovery down to we don't see our waitress again until our plates are finished. Next comes the check without an ounce of consideration, nothing, nada, just an excuse. As noted things are slipping big time and it must be why we went from weekly customers to barely customers.
My husband and I decided to have a date night. The service was impeccable. Our server was very accommodating. I ordered the steak Cobb Salad but requested that the steak be replaced with chicken which she obliged with no problem. The table was a little small for two people over 6 ft but it was intimate for our outing. Overall, the experience was very satisfying.
Maddie S she was the best waitress ever very attentive and professional I really enjoyed my experience at the red
Atmosphere: 5
Food: 5
Service: 5
Our server was Ron and he was a delight! He accommodated my dinner partner with many plates of lemon slices!! The Pan seared cod was excellent; moist and flavorful. The venue was loud and at times I need to ask my dinner partner to speak up but overall everything was great.