Park Place Café & Restaurant

7 E Park Ave, Merchantville
(856) 662-2200

Recent Reviews Order Online

Customers' Favorites

Homemade Maple Syrup over Patte Filled Crepe
Beet Cured Salmon

Menu

Dinner
Belgium Endive and Radish Sprout Salad
Bagna cauda, shallots, and herbed bread crumbs.
Charred Spanish Octopus
Crispy pig face, pickled baby peppers, and broccoli rabe puree.
Chicken Liver Pate
Cornichon style pickles, caramelized onions, and rustic bread.
Hamachi Crudo
Sicilian pistachio, pistachio oil, and atlantic sea salt.
Fettuccine Vongole
Littleneck clams, spicy sausage, and rustic bread.
Venison Bolognese
Pappardelle, parmesan, and shaved dark chocolate.
Calves' Tongue Tortellini
Mascarpone, European brown butter, and pine nuts.
Braised Short Rib
Shaved fennel, valencia orange, and marrow butter.
Long Island Duck Breast
Duck confit, sugar seared figs, and candy.
55 Day Dry Aged Ribeye
Crispy potatoes, roasted garlic aioli, and sauteed bone.
All Natural Soda
Lemon, ginger, vanilla creme, root beer, and birch beer.

Dinner Sides
Crispy Potatoes
Roasted Radishes
Beets and Olive Oil
Saffron Risotto

Dinner Desserts
Cream Puffs
Pate a choux, pastry cream, and powdered sugar.
Lemon Cake
Limoncello, fresh whipped cream, and praline.
Flourless Chocolate Torte
Belgium chocolate, pistachio, and chocolate puddle.
Fresh Churned Ice Cream
Including all-natural teaberry and other flavors.
Double Espresso

Brunch
Belgium Endive and Radish Sprout Salad
Bagna cauda, shallots, and herbed bread crumbs.
Beet Cured Salmon Sandwich
Horseradish, camembert, radish sprouts, and ginger soda.
Buttermilk Pancake
Maple syrup, powdered sugar, and powdered chocolate.
Milk Bread French Toast
Maple syrup, powdered sugar, and home fries.
BLT on Milk Bread Toast
Mayonnaise and home fries.
Pig Face Sandwich
Pickled baby peppers, radish sprouts, mayonnaise, and rustic Italian bread.
Duck Confit Sandwich
French dressing, baby arugula, and rustic Italian bread.
Chilaquiles Roja
Salsa Roja, sauteed pig face, cotija, fresh and over-easy eggs.
3 Eggs Any Style
Meat, home fries, and rustic toast.
Mushroom Omelet
Wild mushrooms, fresh herbs, and tossed greens.
Lard Bread Sandwich
Pancetta, over-easy eggs, and American cheese.
All Natural Sodas
Lemon, ginger, vanilla creme, root beer, and birch beer.
Fresh Squeezed Orange Juice
Milk Bread (8 pcs)
Rustic Italian Bread (7 pcs)

Brunch Sides
Bacon
Sausage
Seared Tomatoes

Lunch
Belgium Endive and Radish Sprout Salad
Bagna cauda, shallots, and herbed bread crumbs.
Beet Cured Salmon Sandwich
Horseradish, camembert, radish sprouts, and ginger soda.
Puree of Porcini Mushroom Soup
Shallots, fresh herbs, and magic oil.
BLT on Milk Bread Toast
Mayonnaise and crispy potatoes.
Duck Confit Sandwich
French dressing, bibb lettuce, and rustic Italian bread.
American Red Snapper
Roasted radishes, radish sprouts, and amaro reduction.
Bronzino and Beets
Roasted, raw, whipped, and baby beet greens.
Fettuccine Vongole
Littleneck clams, spicy sausage, and rustic bread.
All Natural Sodas
Lemon, ginger, vanilla creme, root beer, and birch beer.

Lunch Sides
Crispy Potatoes
Roasted Radishes
Beets and Olive Oil
Saffron Risotto

Lunch Desserts
Cream Puffs
Pate a choux, pastry cream, and powdered sugar.
Lemon Cake
Limoncello, fresh whipped cream, and praline.
Flourless Chocolate Torte
Belgium chocolate, pistachio, and chocolate puddle.
Fresh Churned Ice Cream
Including all-natural teaberry and other flavors.
Double Espresso

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Recent Reviews

Hands down my favorite restaurant by far. Everything is so well crafted, even down to the sconces on the walls, and you can taste the passion Chef Phil brings to his dishes; quickly followed by the pristine service by Josh. I can’t say enough good things about Park Place, but what I can say is that I will be going here every chance I get. Every experience at Park Place is exceptional. As a Pinelands employee, advocate, and lover, Park Place nurtures an appreciation for foraged...
October 2024
We've been here three or four times and every time it is truly a delight. Although it's relatively under the radar, I'd confidently say this is some of the best food in the Philadelphia area. When Michelin comes here this restaurant is deserving of some stars. I cannot sing enough praise this restaurant.
May 2024
Best way to describe Chef Phil's fine dining restaurant is "Wow!"What does a small town have offer a worldly chef to open and operate at this level of excellence? I can't say for sure but Merchantville should be proud to have this level of dining available, even if it is only three nights a week. The Maître d' Josh is accommodating and key to ensuring that your experience is delightful. Overall original and exciting meals await your presence.
January 2024

More Reviews

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Park Place Café & Restaurant

7 E Park Ave, Merchantville, NJ 08109
(856) 662-2200