The food is amazing here. This was my first time trying oysters and the sauces they served with it paired well. We got the lemon chello scallops, they were sooo good I really recommend trying them. The light up bar was pretty kool to sit at too.
Susan Johnson
I loved the appetizers, the Philly cheesteak egg rolls were especially fantastic but the consensus on the meals from our party of eight was that they were pretty average to even below. Not much taste or complexity and the fish I had was completely overdone.
lisa m
Went for mother's day to get brunch 145 reservation. Started out good & attentive. They were only half full but service fell apart. Waited a long time for appetizer. When meals came they forgot the special syrup for one & waffle was only lukewarm. Waited for server, wasnt around, asked hostess. She brought wrong one, had to ask her again for correct one. Needed something else, still absent server, had to ask another. Then had to ask for the bill-- through someone else. Only saw her again when she brought check. Where's she been?? I shouldn't have given her the tip I did, should've passed it ot to the others. Didn't want to ruin mom's day by making a big deal. On the plus side, we got red roses.
Lisa
The pear salad was the best salad I ever had. All 3 in our party agreed. Also enjoyed my margarita pizza.
Marc Filipponi Jr
THE WORST! I have never experienced a more unprofessional, unorganized restaurant.We had reservations for 7:15, and did not get seated untill 7:40 after repeated trips to the front desk. When we arrive at our table there was so much food at our feet, it looked like two plates worth of food we dumbed on the floor. We asked for it to be cleaned, at which point the hostess came over with a broom, and did a quick sweep. Once we were seated, our waitress did not ask us what we would like to drink, simple asked if we have been here before then walked away. After about five minutes waiting,I looked back to find my waitress, leaning on the counter, as if she had nothing to do. Once she saw me looking over at her, she came to our table and uttered the following. " I am going to be honest our kitchen is really backed up, and you will have a long wait for food". I asked for a manager, who offered $10 off are next meal coupon, as if I will ever be returning. Save your money and your time....
Jose R.
This place was on a list of mine to try. I received a gift card for here as we decided to make it a date night on cinco de mayo! Sadly it was a bad mistake! We arrived and the place looks great. We sat out on the patio and the atmosphere was good. We ordered as appetizers steak rolls and chicken parm rolls. Both were good. Now here is the bad part. She had the "bisteca" meal and it was super dry and had zero flavor ! I ordered the "catolones " Basically seafood stuffed egg rolls. The food was horrible ! I sent the rolls back and got chicken Marsala as a safe bet. That was horrible too!!! We just ate what we could and wanted out. Waiter was good and apologetic drinks were good. Place is nice but nice looking is not enough. Have to have good food.! Ps. The tiramisu was like cardboard! Cannolis were ok. Horrible experience wont ever be back.! Had better food at wawa.
Justine J.
1. The mushroom/goat cheese ravioli is an absolute joke. When they brought out this $22 dish I almost laughed. So the description is raviolis with wild mushroom and goat cheese and thyme with brown butter. What did they bring out? Plain raviolis (as in just boiled and strained) with mushroom filing SPRINKLED with thyme and fried shallots and maybe a table spoon of goat cheese. LMAO. I thought the raviolis would be stuffed with mushroom and goat cheese and served with thyme infused brown butter. The ravioli pasta was very dry. This dish was a plate of disappointment and is worth no more than $12 based on effort. Absolutely comically haphazardly put together. 2. Calamari was the best item out of what the five of us ordered. 3. Our waitress Paige was deceptive which I did not appreciate. AT. ALL. So note to all: **** entrees do not come with soups or salads. This woman goes around the table asking, "and would you like soup or salad?" Instead of, "Would you like to add an additional soup or salad?" I was the fourth person to order so when she asked me, "would you like a house or Caesar salad?" And I go, "Oh, it comes with it?" She's like, "Oh no but.." NO. You tricked two others already so no.
Elle R.
We decided to order appetizers for a light meal after the seeing a movie just minutes before. One of the many conveniences of being located in the mall and movie theater, they were just steps away. Upon entering we were greeted with a welcoming smile and were seated in a warm and inviting atmosphere with ambient lighting throughout. Each table had its own tea candle and cloth napkin place setting. We ordered the cheesesteak egg rolls, short ribs cheese fries and the grilled octopus all of which were delicious. The octopus was pure delight, it was cooked to perfection! The tenderness of the short ribs on the cheese fries were like little bites of heaven. The cheesesteak egg rolls were like nothing I ever had before and I would definitely order them again. The drink in the picture is called the whisky peach, it wasn't watered down at all. Our waitress Judi was very attentive to our dining needs and also informed us about their loyalty rewards program. Overall, our experience at Catelli Duo was quite pleasurable.
Sarah Dempsey
Went to eat for lunch with my husband and son. The bartender was our server. Restaurant had maybe 5 tables full. We arrived at 1pm left at 2:00 after only ordering a burger, a salad, and kids pizza. Food was ok, however salad was on a plate smaller than my hand. Do not come here for lunch if you are in a rush, or very hungry. 😣
Stefanie C.
Went to dinner here one of the specials was the osso bucco omg it was delicious. Nice quite atmosphere, great and friendly service
Definitely first and last time. One person at our table ordered pasta with white clam sauce it was so salty he couldn't finish it. I ordered the stuffed chicken breast with spinach and fontina. I did not expect it to be fried, undercooked, nor would I have expected a spinach and fontina purée. Also if anyone in your party focuses on healthy eating; unless they eat fish, there are no other menu options. Maybe we came on an off night, but we don't eat often enough to give this place a second chance. There are so many other restaurants around.
Jay S.
I'm probably being too generous on my rating. Major disappointment. Everything we ordered had something wrong with it. I really don't understand how they are in business. I would give specifics but I don't want to put myself through the experience again. Maybe once my stomach recovers I could go into more details. Oh, on top of the food being bad, the price was very high. I am one to never complain about paying up for value, but this place should be taken into custody for robbery.
Tony D.
Something is off there. Catelli is such a good restaurant but not a fan of Duo. Service was horrible and food was served on top of the appetizers and was cold. Forgot bread 2 times and needed a manager to get hot pepper flakes. Not worth the money, much better options.
John J.
The food and ambience is good here. No doubt about that... I had a chicken special that was stuffed with cheeses and vegetables. Delicious. The wine is good but very over priced.. you know the bottle costs 10 dollars but they charge you 12/glass. Ouch. At least throw some higher end names in the mix. The thing that killed this place for me is they have a fly problem. There were gnats everywhere when we were eating. Flying into my wine glass, into my food etc... ughhh can't imagine the kitchen. This is winter too... how can they be ok letting this happen? Management? They have an infestation of some type... like those gnats you might get in your house from a house plant I probably will try again because the food is good but they need to fix that fly issue.
Alan B.
Was planning to go to Yardhouse. However due to the Eagles playoff game the wait was well over an hour. We explored other options and found this attractive space attached to the same enclosed mall. Turns out this place has Happy Hour 7 days a week. There is quite a bit of seating in the bar area to choose from. We (2 of us) were seated at a high top table for 4. Quite a few specialty cocktails (several versions of martinis), beer and wine on special. We got the Margherita Pizza, Cheesesteak Egg Rolls, and Roasted Pear Salad from the Happy Hour menu. Also got the Ravioli Formaggio off the regular menu. All was delicious. Attentive service and nice décor added to the experience. If in the area again, I would definitely consider returning.
The food is amazing here. This was my first time trying oysters and the sauces they served with it paired well. We got the lemon chello scallops, they were sooo good I really recommend trying them. The light up bar was pretty kool to sit at too.
I loved the appetizers, the Philly cheesteak egg rolls were especially fantastic but the consensus on the meals from our party of eight was that they were pretty average to even below. Not much taste or complexity and the fish I had was completely overdone.
Went for mother's day to get brunch 145 reservation. Started out good & attentive. They were only half full but service fell apart. Waited a long time for appetizer. When meals came they forgot the special syrup for one & waffle was only lukewarm. Waited for server, wasnt around, asked hostess. She brought wrong one, had to ask her again for correct one. Needed something else, still absent server, had to ask another. Then had to ask for the bill-- through someone else. Only saw her again when she brought check. Where's she been?? I shouldn't have given her the tip I did, should've passed it ot to the others. Didn't want to ruin mom's day by making a big deal. On the plus side, we got red roses.
The pear salad was the best salad I ever had. All 3 in our party agreed. Also enjoyed my margarita pizza.
THE WORST! I have never experienced a more unprofessional, unorganized restaurant.We had reservations for 7:15, and did not get seated untill 7:40 after repeated trips to the front desk. When we arrive at our table there was so much food at our feet, it looked like two plates worth of food we dumbed on the floor. We asked for it to be cleaned, at which point the hostess came over with a broom, and did a quick sweep. Once we were seated, our waitress did not ask us what we would like to drink, simple asked if we have been here before then walked away. After about five minutes waiting,I looked back to find my waitress, leaning on the counter, as if she had nothing to do. Once she saw me looking over at her, she came to our table and uttered the following. " I am going to be honest our kitchen is really backed up, and you will have a long wait for food". I asked for a manager, who offered $10 off are next meal coupon, as if I will ever be returning. Save your money and your time....
This place was on a list of mine to try. I received a gift card for here as we decided to make it a date night on cinco de mayo! Sadly it was a bad mistake! We arrived and the place looks great. We sat out on the patio and the atmosphere was good. We ordered as appetizers steak rolls and chicken parm rolls. Both were good. Now here is the bad part. She had the "bisteca" meal and it was super dry and had zero flavor ! I ordered the "catolones " Basically seafood stuffed egg rolls. The food was horrible ! I sent the rolls back and got chicken Marsala as a safe bet. That was horrible too!!! We just ate what we could and wanted out. Waiter was good and apologetic drinks were good. Place is nice but nice looking is not enough. Have to have good food.! Ps. The tiramisu was like cardboard! Cannolis were ok. Horrible experience wont ever be back.! Had better food at wawa.
1. The mushroom/goat cheese ravioli is an absolute joke. When they brought out this $22 dish I almost laughed. So the description is raviolis with wild mushroom and goat cheese and thyme with brown butter. What did they bring out? Plain raviolis (as in just boiled and strained) with mushroom filing SPRINKLED with thyme and fried shallots and maybe a table spoon of goat cheese. LMAO. I thought the raviolis would be stuffed with mushroom and goat cheese and served with thyme infused brown butter. The ravioli pasta was very dry. This dish was a plate of disappointment and is worth no more than $12 based on effort. Absolutely comically haphazardly put together. 2. Calamari was the best item out of what the five of us ordered. 3. Our waitress Paige was deceptive which I did not appreciate. AT. ALL. So note to all: **** entrees do not come with soups or salads. This woman goes around the table asking, "and would you like soup or salad?" Instead of, "Would you like to add an additional soup or salad?" I was the fourth person to order so when she asked me, "would you like a house or Caesar salad?" And I go, "Oh, it comes with it?" She's like, "Oh no but.." NO. You tricked two others already so no.
We decided to order appetizers for a light meal after the seeing a movie just minutes before. One of the many conveniences of being located in the mall and movie theater, they were just steps away. Upon entering we were greeted with a welcoming smile and were seated in a warm and inviting atmosphere with ambient lighting throughout. Each table had its own tea candle and cloth napkin place setting. We ordered the cheesesteak egg rolls, short ribs cheese fries and the grilled octopus all of which were delicious. The octopus was pure delight, it was cooked to perfection! The tenderness of the short ribs on the cheese fries were like little bites of heaven. The cheesesteak egg rolls were like nothing I ever had before and I would definitely order them again. The drink in the picture is called the whisky peach, it wasn't watered down at all. Our waitress Judi was very attentive to our dining needs and also informed us about their loyalty rewards program. Overall, our experience at Catelli Duo was quite pleasurable.
Went to eat for lunch with my husband and son. The bartender was our server. Restaurant had maybe 5 tables full. We arrived at 1pm left at 2:00 after only ordering a burger, a salad, and kids pizza. Food was ok, however salad was on a plate smaller than my hand. Do not come here for lunch if you are in a rush, or very hungry. 😣
Went to dinner here one of the specials was the osso bucco omg it was delicious. Nice quite atmosphere, great and friendly service
Restaurantji Recommends
Definitely first and last time. One person at our table ordered pasta with white clam sauce it was so salty he couldn't finish it. I ordered the stuffed chicken breast with spinach and fontina. I did not expect it to be fried, undercooked, nor would I have expected a spinach and fontina purée. Also if anyone in your party focuses on healthy eating; unless they eat fish, there are no other menu options. Maybe we came on an off night, but we don't eat often enough to give this place a second chance. There are so many other restaurants around.
I'm probably being too generous on my rating. Major disappointment. Everything we ordered had something wrong with it. I really don't understand how they are in business. I would give specifics but I don't want to put myself through the experience again. Maybe once my stomach recovers I could go into more details. Oh, on top of the food being bad, the price was very high. I am one to never complain about paying up for value, but this place should be taken into custody for robbery.
Something is off there. Catelli is such a good restaurant but not a fan of Duo. Service was horrible and food was served on top of the appetizers and was cold. Forgot bread 2 times and needed a manager to get hot pepper flakes. Not worth the money, much better options.
The food and ambience is good here. No doubt about that... I had a chicken special that was stuffed with cheeses and vegetables. Delicious. The wine is good but very over priced.. you know the bottle costs 10 dollars but they charge you 12/glass. Ouch. At least throw some higher end names in the mix. The thing that killed this place for me is they have a fly problem. There were gnats everywhere when we were eating. Flying into my wine glass, into my food etc... ughhh can't imagine the kitchen. This is winter too... how can they be ok letting this happen? Management? They have an infestation of some type... like those gnats you might get in your house from a house plant I probably will try again because the food is good but they need to fix that fly issue.
Was planning to go to Yardhouse. However due to the Eagles playoff game the wait was well over an hour. We explored other options and found this attractive space attached to the same enclosed mall. Turns out this place has Happy Hour 7 days a week. There is quite a bit of seating in the bar area to choose from. We (2 of us) were seated at a high top table for 4. Quite a few specialty cocktails (several versions of martinis), beer and wine on special. We got the Margherita Pizza, Cheesesteak Egg Rolls, and Roasted Pear Salad from the Happy Hour menu. Also got the Ravioli Formaggio off the regular menu. All was delicious. Attentive service and nice décor added to the experience. If in the area again, I would definitely consider returning.