Coniglio's Old Fashioned
$ • Pizza, Bars, Salad
Hours:
11 South St, Morristown
(973) 723-9430
About Coniglio's Old Fashioned
Customers' Favorites
Coniglio's Old Fashioned Reviews
Share your opinion about Coniglio's Old Fashioned
Disappointed. Ingredients are fresh, but quality is very less. Also, there are better pizzaa places in town which are cheaper and better such as Millies and Pomodoros
We've been twice now. Literally the best pizza in the tri state area. We drive through Brooklyn and Manhattan to get there from Long Island because it's that good. The owners Nino and his wife are amazing people with a passion for making great food. Great local family business in an excellent area. Can't wait to get back there. ❤️🍕
OH MY GAWD!!!!! I don't know if there is enough room on this review form to talk about how F'ING AMAZING this place is!!!! Let’s talk about it! Four friends decided to take an hour roadtrip to give this place a try. DID NOT DISAPPOINT AT ALL!!!! Cute place, with its white brick facade, and garage door to open the dining room to the outside. It is a little noisy because of the street (e.g., fire trucks passed by), but wasn’t terrible. The restaurant is a BYO, so we had brought...read full review
Ratings
Menu
Hours
| Monday | 7AM - 10PM |
| Tuesday | 7AM - 10PM |
| Wednesday | 7AM - 10PM |
| Thursday | 7AM - 10PM |
| Friday | 7AM - 11PM |
| Saturday | 8AM - 11PM |
| Sunday | 8AM - 10PM |
People in Morristown Also Viewed
Coniglio's Old Fashioned is a remarkable restaurant, known for its exceptional service and mouthwatering food. The pizzas are particularly impressive, with many considering them the best they've ever had. Rated 8.3 by Dave Portnoy, the 18" meatball and ricotta pie is a standout, featuring top-tier ingredients and a perfect balance of sauce, cheese, oil, crust, and basil. The crust has a crispy exterior with a soft, fluffy interior, and is loaded with basil. Customers praise the crust for its balance of crispness and chewiness, and some dip the crust in the sauce, which is flavorful and tangy. The atmosphere is cozy and family-friendly, making it a must-visit spot for anyone in the area. The bombas are fantastic, and the pastries are breathtaking. The salads are also amazing. The restaurant offers great value, with four dishes costing around $80, which is very reasonable given the high quality. The staff, including the friendly Nonna “Josephine” and attentive counter manager Pablo, make guests feel at home. The chicken Parm platter is highly recommended, described as as good as any fine dining NYC restaurant, or even better. Many visitors are impressed by how affordable and consistently excellent the food is, especially since the quality exceeds expectations. While some feel the restaurant turns tables quickly, which is different from the leisurely pace typical in Italy, Coniglio's remains a top choice for great pizza and Italian food, with more inside seating to accommodate guests comfortably.