Bacci Brick Oven & Italian Grill

1260 Springfield Ave, New Providence
(908) 665-2222

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Recent Reviews

I've been a loyal customer of Bacci for about 10 years, and I can confidently say they’ve never let me down. Coming from New Jersey, where we take pride in our high pizza standards, Bacci consistently hits the mark. Their white pie with broccoli is definitely in the running for the best slice I've ever had—even considering living in Hoboken and working all over the five boroughs.

While I primarily stick to their pizza, I’ve tried their dinner...
I am enjoying alongside a group of friends some of the extraordinary delicatessen Bacci offers. This can described with two words "magical art". Super delicious!

Strongly recommended.
I ordered eggplant parm dinner for takeout tonight and it was good! Happy they offer the option of whole wheat pasta with it. Not all restaurants have it. However, to carry it out they put it in a cut-up box of frozen meatballs. Per their menu, the meatball parm sub and meatball parm panini contain “homemade meatballs”, but now I’m skeptical! Is there some dishonesty going on? Seems like a pretty good pizzeria otherwise, and I like that there’s some outdoor seating.

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