All the food was delicious! The shrimp appetizer, hummus with pita bread, and lamb were especially good. The atmosphere was great too—perfect for a special occasion. The prices are a bit on the higher side, but overall it was a wonderful experience!
Atmosphere: 5
Food: 5
Service: 5
Ellen DiChiara
This is one of the finest restaurants we have been to. The service, the ambiance and the food all 5 stars! Open only a few months I guarantee down the road reservations will be hard to come by. We live in Florida, eaten at fine restaurants all over Europe and come to NJ monthly and this will be our go to for sure! Claudette was an attentive and extremely professional server and Phillip was incredibly knowledgeable and helpful in closing our wine. He is a delight! Kudos to their chef! We are already looking forward to returning! Thank you Mykos for being outstanding when there is such mediocrity out there in the restaurant world!
Damien Pacheco
From the moment you walk in, the atmosphere is welcoming and friendly. The General Manager, Phill, ensures that everyone is well taken care of. My server was exceptional and attentive. I ordered the lamb chops, and they were cooked to perfection; the lemon potatoes were equally delicious. I highly recommend Mykos for a great dining experience. Thank you for an unforgettable meal!
Atmosphere: 5
Food: 5
Service: 5
gary lev
Very Beautiful restaurant Nicely decorated Modern Food was good .
Very expensive for the food they offer and portions size Fish Branzino to charge $100+ Seems unnecessary Food portions are small more like tapas size Drinks were good Vine bottles overpriced we took 2 bottles $175 each In other restaurants would cost 30-40% less
Otherwise nice place
caterina santagati
This place is my new go to restaurant for a fancy and delicious meal. Food and service is exceptional. The restaurant itself is beautiful and the thought and passion in each dish is highly noticeable. Will be back again and again.
Atmosphere: 5
Food: 5
Service: 5
Giulia Daly
Visited about 3 weeks ago and can’t stop thinking about it! We absolutely loved this place! The vibe was amazing, the space clean and modern, and the service couldn’t have been better. Nicolas, our server, was fantastic super attentive, friendly, and great at walking us through the menu.
We ordered tzatziki, beet salad, swordfish skewers, octopus, lemon potatoes, and bougatsa, and every single dish was outstanding. The beet salad (those grapes!) and the octopus (that garlic yogurt!) were standouts, and the bougatsa was the perfect sweet finish.
The night we went, there was a live dancer and great music that made it feel like we’d been transported straight to Greece. Perfect pacing on the food, a fun and lively atmosphere, and great service. We can’t wait to go back!
Atmosphere: 5
Food: 5
Service: 5
Francia Estevez
excellent food and service
Atmosphere: 5
Food: 5
Service: 5
S M
Such a gem to have nearby! The staff are incredibly friendly, and the food is delicious. The steak in particular, is a standout—perfectly cooked and full of flavor. Loved it!
We dined here few times already and we recently had my daughter’s 17th birthday party here. The food is outstanding, service is excellent and it’s a beautiful restaurant
We ate here again as loved it the first time. This time a bit less. IT is very pricey. Our fish mains came with nothing and there was sausage slices in it which was strange and a surprise (and we don't eat sausage). Service was good. The restaurant was crowded for mid week so good for them.
Eric Rohe
We had dinner here for the first time as we live in the area close by. We have been to many of the Greek local spots - Varka, Lefkes, Trata, Elia etc. Mykos is excellent - the pita bread is made in-house and comes out fresh and delicious. Their feta spread with Greek honey was a great starter, and the blistered peppers were sweet and perfectly cooked. We had both the lamb chops and lobster which were terrific and impressive. They put a lot of thought into the decor and renovations, and their playlist and lighting really added to the ambience. But above all, we were most impressed with the service. Friendly, courteous, and super welcoming. Emily was our server and she was very educated on the menu and made some great recommendations. Definitely worth it!
Atmosphere: 5
Food: 5
Service: 5
Kara VanDooijeweert
Mykos rocks. There's not a bad thing on the menu, but the sea bass is a must.
Joseph Damiano IV
Place is new and out of this world. Food was incredible, atmosphere adorable, and service attentive. Phil was beyond welcoming and the highlight of the night were the cocktails. Truly talented bartender. Can’t wait to return.
Atmosphere: 5
Food: 5
Service: 5
Tim C
Beautiful new space - great for date night or big family dinner. Great crowd, great food and service. Good bar scene as well. Highly recommend
All the food was delicious! The shrimp appetizer, hummus with pita bread, and lamb were especially good. The atmosphere was great too—perfect for a special occasion. The prices are a bit on the higher side, but overall it was a wonderful experience!
Atmosphere: 5
Food: 5
Service: 5
This is one of the finest restaurants we have been to. The service, the ambiance and the food all 5 stars! Open only a few months I guarantee down the road reservations will be hard to come by. We live in Florida, eaten at fine restaurants all over Europe and come to NJ monthly and this will be our go to for sure! Claudette was an attentive and extremely professional server and Phillip was incredibly knowledgeable and helpful in closing our wine. He is a delight! Kudos to their chef! We are already looking forward to returning! Thank you Mykos for being outstanding when there is such mediocrity out there in the restaurant world!
From the moment you walk in, the atmosphere is welcoming and friendly. The General Manager, Phill, ensures that everyone is well taken care of. My server was exceptional and attentive. I ordered the lamb chops, and they were cooked to perfection; the lemon potatoes were equally delicious. I highly recommend Mykos for a great dining experience. Thank you for an unforgettable meal!
Atmosphere: 5
Food: 5
Service: 5
Very Beautiful restaurant
Nicely decorated
Modern
Food was good .
Very expensive for the food they offer and portions size
Fish Branzino to charge $100+
Seems unnecessary
Food portions are small more like tapas size
Drinks were good
Vine bottles overpriced we took 2 bottles $175 each
In other restaurants would cost 30-40% less
Otherwise nice place
This place is my new go to restaurant for a fancy and delicious meal. Food and service is exceptional. The restaurant itself is beautiful and the thought and passion in each dish is highly noticeable. Will be back again and again.
Atmosphere: 5
Food: 5
Service: 5
Visited about 3 weeks ago and can’t stop thinking about it! We absolutely loved this place! The vibe was amazing, the space clean and modern, and the service couldn’t have been better. Nicolas, our server, was fantastic super attentive, friendly, and great at walking us through the menu.
We ordered tzatziki, beet salad, swordfish skewers, octopus, lemon potatoes, and bougatsa, and every single dish was outstanding. The beet salad (those grapes!) and the octopus (that garlic yogurt!) were standouts, and the bougatsa was the perfect sweet finish.
The night we went, there was a live dancer and great music that made it feel like we’d been transported straight to Greece. Perfect pacing on the food, a fun and lively atmosphere, and great service. We can’t wait to go back!
Atmosphere: 5
Food: 5
Service: 5
excellent food and service
Atmosphere: 5
Food: 5
Service: 5
Such a gem to have nearby! The staff are incredibly friendly, and the food is delicious. The steak in particular, is a standout—perfectly cooked and full of flavor. Loved it!
Atmosphere: 5
Food: 5
Service: 5
Excellent restaurant.
Delicious food.
Excellent service.
Atmosphere: 5
Food: 5
Service: 5
We dined here few times already and we recently had my daughter’s 17th birthday party here. The food is outstanding, service is excellent and it’s a beautiful restaurant
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
We ate here again as loved it the first time. This time a bit less. IT is very pricey. Our fish mains came with nothing and there was sausage slices in it which was strange and a surprise (and we don't eat sausage). Service was good. The restaurant was crowded for mid week so good for them.
We had dinner here for the first time as we live in the area close by. We have been to many of the Greek local spots - Varka, Lefkes, Trata, Elia etc. Mykos is excellent - the pita bread is made in-house and comes out fresh and delicious. Their feta spread with Greek honey was a great starter, and the blistered peppers were sweet and perfectly cooked. We had both the lamb chops and lobster which were terrific and impressive. They put a lot of thought into the decor and renovations, and their playlist and lighting really added to the ambience. But above all, we were most impressed with the service. Friendly, courteous, and super welcoming. Emily was our server and she was very educated on the menu and made some great recommendations. Definitely worth it!
Atmosphere: 5
Food: 5
Service: 5
Mykos rocks. There's not a bad thing on the menu, but the sea bass is a must.
Place is new and out of this world. Food was incredible, atmosphere adorable, and service attentive. Phil was beyond welcoming and the highlight of the night were the cocktails. Truly talented bartender. Can’t wait to return.
Atmosphere: 5
Food: 5
Service: 5
Beautiful new space - great for date night or big family dinner. Great crowd, great food and service. Good bar scene as well. Highly recommend
Atmosphere: 5
Food: 5
Service: 5
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