Shipwreck Point
20 Inlet Dr, Point Pleasant Beach
(732) 899-3800
Recent Reviews
Sort by
Atmosphere: {{ item.info.Atmosphere }}
Food: {{ item.info.Food }}
Service: {{ item.info.Service }}
Recommended dishes: {{ item.info['Recommended dishes'] }}
THE RESTAURANT WAS CLOSED AND DIDNOT CONTACT US > WE SHOWED UP FOR THE RESERVATION AND AS FLABBERGASTED BY IT BEING CLOSED. USUALLY WE ARE REPRIMANDED FOR MISSED RESERVATIONS.WHAT IS THEIR PENALTY
Open Table allowed us to make a reservation and asked us to confirm. Note please - restaurant is closed. Don't waste your time going until they open again.
The restaurant closed October 1st and you still booked us a table October 3rd. Good thing we did some research before we got there since they weren't answering the phone
The restaurant was closed for the season! So glad I received 3 separate confirmation texts and emails to make sure I'd be there- perhaps OpenTable should be checking whether or not the restaurant is actually open...very disappointing!
The restaurant was closed for the season! So glad I received 3 separate confirmation texts and emails to make sure I'd be there- perhaps OpenTable should be checking whether or not the restaurant is actually open...very disappointing!
This has always been our “go to” restaurant. The food, service and staff have never disappointed us, and the atmosphere is the added bonus. We love to bring our out of town guests to enjoy a good meal and have a reliable positive experience.
Very nice dining experience.Was happy with the food & service.
The hostess was nice. That's really the only positive thing I can say. Appetizers were edible but steaks were raw and cold in the middle. We sent one back, came back burned on the outside inside still raw. The waitress was profusely apologetic but despite being one of two tables in the whole place a manger never came over. Food was awful, we quickly paid our bill and left. Hopefully it will change hands soon bc it can't get any worse.
We have been here many times in the past and this was absolutely the worst. It went bad really fast, that's because our appetizers were rushed out to our table after being obviously microwaved instead of made fresh. We ordered our bottle of wine and ordered our meals, lobster stuffed mushrooms which we were going to split. The sauce was piping hot and the inside was cold. It came out just as our wine got opened and when we asked about bread for the table the waiter stated we don't have it now because of Covid. Really? Then we asked why we were being rushed and he responded with we are shorthanded. Wouldn't it take longer for the food to come out if you were shorthanded. We cancelled our dinners and paid for our bottle of wine and left. We went to Due Amici and enjoyed a nice dinner. It used to be an upscale steakhouse, not anymore!!
Outdoor seating area very nice ! Nice cocktail menu. Food was just not good. Shrimp appetizer came in a yellow thick soupy goopy sauce. No flavor other than some heat from red pepper flakes. Tuna poke was made with slimy soft old watermelon that barely tasted like watermelon. Pork chop was so overdone it was hard to chew. Even the baked potato for which we paid extra was plopped on the table naked. Asked for butter and got thee foil wrapped frozen nuggets. No sour cream. Nothing. Had to ask for salt. And no bread in sight. Pretty overpriced for such mediocre food. Too bad. We won't go back.
Restaurantji Recommends
Outstanding! And not in the rain!You made our first dine-out experience since March, most excellent in every way. From our initial encounter with the kind and courteous Hostess, to our awesome Server, Brooke...and the exceptional food, what a night.The Spicy (I think it was Thai-inspired) Calamari was kickin'. The Surf and Turf, fresh, delicious and cooked to perfection. Pistachio cake for dessert was the topper. A great experience in every way.
My boyfriend and I had reservations yesterday for 7:30 party of 2, we were able to seat at the bar and have some drinks before dinner, finally?. It was now 7:40 mind you we got there 7:15, table was still not ready and their dinning area by the bar, which was where we were going to be seated seem a bit too crowded, we decided to eat at the bar instead and stools were spread out which was even better. All I have to say is omg, the food was amazing and Kevin the bartender knows the menu like the back of his hand. Drinks were good food was amazing especially the calamari in chili sauce and the ricotta pistachio cake???will be back. Thank you for the awesome service Kevin(hope I got his name right?).
Would not go back again. First time going. The Service was terrible. The waiters had to be asked multiple times for the same things and they kept forgetting to bring what was asked. Food was mediocre and disappointing. There's a reason why this place has a 3.9 Star rating. I was hoping it would be better, but it sadly wasn't. I had to send some of my food back because I just couldn't eat it. The kitchen didn't make the food how I ordered it, it wasn't that good, and definitely not worth the prices. The appetizers are too expensive . The desserts are too expensive. I regret my decision to give this restaurant the benefit of the doubt by trying it.
Poorly run. Overpriced. Food not prepared to specification. Dining in an alleyway not even facing water of inlet. No ambiance. Dead plants. Flood light blaring in out face as it got darker.
We had reservations for 7:30 pm, at 7:45 still no table, no biggie we stayed at the bar had drinks, appetizers and entree and dessert, kind of loved finally sitting at a bar. Kevin was amazing, drinks were great and service. The food was amazing? just a final comment the waiter Giovanni ??????⭐⭐⭐⭐⭐
Loading...