Graziano's Italian Restaurant

3119 NJ-88, Point Pleasant
(732) 899-6336

Recent Reviews

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Rodney Young

My first time eating at Graziano's, we went on Thursday nite for chicken parm nite it was delicious 😋 can't wait to return to try other delicious dishes they serve thank you

Atmosphere: 5

Food: 5

Service: 5

Christopher Khalaf

Graziano's Italian Restaurant at 3119 NJ-88 in Point Pleasant is a cozy gem serving up authentic Italian comfort food that feels like a hug from nonna! The eggplant parm is melt-in-your-mouth perfection, layered with fresh mozzarella and homemade marinara, and their pasta dishes like the vodka rigatoni are al dente bliss. Family-owned vibe shines through with warm, attentive service—our server made spot-on wine recommendations that paired perfectly. Intimate atmosphere, great for date nights or family dinners, and portions that leave you satisfied without the wait. A local favorite I'll keep coming back to!

Mark Lokerson

Town staple. Salads are good. Love the meatballs and penne vodka with cherry peppers. The pizza is not my fave but my family loves it. It's old school in there for sure. I make it in twice a year or so though my folks go far more often. Service is kinda snippy at times but in a fun way, like a sassy bartender can be. Or at least that's my way of looking at it. Chicken parm is real nice there too. Good table bread. Love ya Graziano's

Atmosphere: 5

Food: 4

Service: 4

Karen Benedetto

Love this restaurant and staff. The food is always delicious and hot. Drinks are top notch too. Great atmosphere, love sitting at the bar abs taking in the nostalgia😊

Vincent Dipietro

First time visiting New Jersey and stopped at this restaurant off a recommendation from a co-worker. The food and service did not disappoint. Teresa was incredibly friendly and their Wednesday special (Chicken Parm With Vodka Sauce Over Penne) was absolutely delicious. 10/10 recommend

Harkiret D

Old school family restaurant. Food is consistently good. Call ahead to make sure the pizza guy is there. We came in for pizza and the pizza cook hadn’t arrived. Specials days are the best.

damien barrett

Had an amazing experience here from start to finish! The food was out of this world the chicken wings were perfectly crispy and flavorful, hands down some of the best I’ve ever had. I also tried the chicken Marcello with fries, and it was chef’s kiss tender, juicy, and packed with flavor. The portion sizes are generous, the prices are super reasonable, and the casual vibe makes it perfect for any day of the week.
What really stood out was the staff incredibly friendly, welcoming, and attentive without being overbearing. On top of that, the place is spotless, which really adds to the overall comfort of dining here. Definitely a 10/10. Can’t wait to come back and try more! Highly recommend!

DZH

I’m really disappointed with the take out order I had from this “restaurant”
I had a Cesar salad which tasted like a pre packaged salad from Quick Check with Ken’s Cesar dressing. You guys should be embarrassed you serve something like this. The pasta and meatball sandwiches were mediocre and soggy. I know this restaurant has been around for a while but I think it’s time for you to close up shop or get a real chef instead of illegals/un trained professionals.

Jesse Pike

Very inexpensive weekday specials and super authentic Italian food

Chris P.

After reading some of the positive reviews I thought we’d try this place. Went for Mother’s Day. I ordered the veal cutlet parmigiana. The veal was quite fatty/chewy. Was very disappointed to say the least.
Updated to owner’s response: No one replaced the meal I had with anything as I didn’t say anything to the staff about the veal being chewy/fatty.

Nick Manente

Great family run southern Italian restaurant.

Mike BJersey

Solid family run Italian restaurant. Good food at fair prices.

Atmosphere: 2

Food: 4

Service: 4

Recommended dishes: Stuffed Shells, Penne Vodka

Gerald Bayne

We went to a college send off party with a bunch of friends. Great people on staff. We all decided on meals instead of pizza. I had shrimp fra diavalo. The shrimp were large, perfectly cooked and trimmed correctly. The sauce, which makes the fra diavalo, was ok but not the savory mop every drop kind that I sometimes luck out and get. I will go back for the chicken parm special night though.

Atmosphere: 5

Food: 4

Service: 5

Keith Betts

Tomato sauce was like a bad diner would serve. Wouldn’t go back.

Atmosphere: 3

Food: 1

Service: 4

Joanne Marshall

We Love this place! And love love our waitress Alison! Everything was great beginning to the end for my Bday!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Seafood Combo, Stuffed Shrimp, Veal Scaloppini Marsala, Chicken Parmesan

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