Friendly service. Tired interior: in the restroom, counter cracked and falling, 2/3 sinks broken, and 1/2 soap dispensers empty. Limited menu, flavors off.
monica
Our server was not professional at all took our order after a long wait and never came back we stopped her several times for sauce then drink then again for check. Waiting at least again 15 minutes before getting a manager involved.
Opentable Diner
My wife and I had been to the Princeton location and locations out of state. On the occasion of our latest visit, our 2 daughters and 2 grandchildren were with us. One of my grandchildren is a 2 month old boy and we found the "seat" for a baby carrier to be a nice touch. The food was enjoyable by all and my girls are going to make this a special dining location as we have for a long time. One change we noted that was a great change -- the 2 sizing portions.
Sam
My daughter who is gluten free was excited to have their gluten free fried rice only to take a few bites and pull out multiple egg shells. After letting the server know he immediately tried to make it right by having it made again. What we found out next was even more concerning as the original dish was not gluten free which became a problem later on when we got home for my daughter. All the while not once did the manager stop over!
VinceL
Lettuce wraps & BBQ ribs for appetizers were very good. Three of us order the Mongolian beef. It was very tough and hard to chew. Fried rice was very bland. The crispy honey shrimp was excellent. We won't be going back though.
Joel
Hadn't been to P.F. Chang's in quite a few years. The restaurant and menu haven't changed much. We had a reunion of 6 friends who haven't seen each other for quite a while. We were greeted well and our server was very good, even making some good suggestions on ordering appetizers and a special, half price wine bottle promotion while we waited for our late friends. The experience was generally good, but two problems (at least from my perspective). Our rather large party was seated at a large, semi-circular banquette. The bench was far too low for the height of the table. Even the tallest of us had to literally reach up to get to our food and drink. If anyone remembers Edith Ann (Lily Tomlin)!? The other problem (for me at least) is that the menu choices are probably 75% sweet/sugar based. Even what I thought was a safe, savory selection had an underlying sweetness. I guess they know their market though. The food itself was well prepared and presented, and served at a good pace. The pricing is reasonable. If you choose a table with chairs, and don't mind a lot of "sweetness" it is still a good and economical place for a meal.
Tracey
The drink was the best part of the meal. We came in on a Friday night and ordered dinner for our date night. The appetizer was lukewarm at best but ok. When dinner came out it was cold. I told the server and Although it was re-made, it still wasn't really hot. The fried rice (which was a $2 up charge - at a Chinese restaurant really?!?) had no flavor or taste. Needless to say we will not be going back to this restaurant any time soon.
Jessica
I was so excited to finally go, but it was a huge disappointment. The egg drop soup was amazing, but the rest of the meal was not worth going for. We got the chicken teriyaki with lo mein, which comes out straight from the pot and dry with nothing on it. There's an upcharge for that and the fried rice, which tasted weird as it was sweet so white rice would have been preferred. I prefer spicy dishes so chose one with flames, but the chicken one I tried left much to be desired, especially heat. We did go at end of night, which led to me having to get up to find waiters. That caused limited drinks to what was desired. Not a place I woild consider going to agaon, especially enthusiastically.
Wayne
Our Server David was fantastic. Always watching and knowing exactly when we wanted something. Food was great as always. Very good experience. We would recommend this PF Changs and David if you want to feel special and well taken care of.
KEITH
We had a great server - Nick. He was attentive and timely. We had a good dinner and great time
Recently last minute decided to have lunch here. Place was quiet, just a few couples having lunch. We enjoyed the new version of the lettuce wraps, no more iceberg lettuce but replaced with baby romaine and all edible lettuce. The only item we did not enjoy was the Mongolian beef tips ..they were cut small and thin so they became very dry in the cooking process.. we mentioned to our server that they were almost inedible but he never offered to take back or exchange for something else! Just letting other diners know it was a waste of $$ and skip this one for another beef entree. We will of course be back but will choose other options .. no more beef as chef let this go out of the kitchen !
Atmosphere: 5
Food: 4
Service: 5
Luis NJC
Thursday night you would think they would not be as busy, which they weren't, waited for a booth for about 5 to 10 mins tops, then when sat down waited another 10 to 15 minutes for the waiter or waitress to show up, never did, couple next to us was waiting for the waiter or waitress to get the bill just as long. We walked out.
Service: 1
Rudy Ramos
Very dissatisfied with everything except the lettuce wraps and hot tea. The egg drop soup tastes like old sink water with a foul smell, didn’t even eat it i sent it back. My entree which was the teriyaki chicken and fried rice tastes like it was freezer burned. The service wasn’t friendly, they look miserable.
Atmosphere: 5
Food: 1
Service: 1
Recommended dishes: Lettuce Chicken
sean sheerin
Haven’t been here in a while, used to be pretty good. Tonight it was awful. Service was terrible, staff slow, bored and hard to find. Awful experience. And the menu is very limited now, and much more expensive than I remember. $25-$30 per plate for uninviting food. Don’t waste your time, go somewhere else. I won’t be back.
Atmosphere: 3
Food: 2
Service: 1
Erica Duran
Laurie was a great server but the food was not good. Crispy honey shrimp not crispy, mostly batter and didn’t have a good flavor. Crab wontons mostly breading and not a good taste. Shrimp lo mein was just okay. Specialty margarita was good though.
Friendly service. Tired interior: in the restroom, counter cracked and falling, 2/3 sinks broken, and 1/2 soap dispensers empty. Limited menu, flavors off.
Our server was not professional at all took our order after a long wait and never came back we stopped her several times for sauce then drink then again for check. Waiting at least again 15 minutes before getting a manager involved.
My wife and I had been to the Princeton location and locations out of state. On the occasion of our latest visit, our 2 daughters and 2 grandchildren were with us. One of my grandchildren is a 2 month old boy and we found the "seat" for a baby carrier to be a nice touch. The food was enjoyable by all and my girls are going to make this a special dining location as we have for a long time. One change we noted that was a great change -- the 2 sizing portions.
My daughter who is gluten free was excited to have their gluten free fried rice only to take a few bites and pull out multiple egg shells. After letting the server know he immediately tried to make it right by having it made again. What we found out next was even more concerning as the original dish was not gluten free which became a problem later on when we got home for my daughter. All the while not once did the manager stop over!
Lettuce wraps & BBQ ribs for appetizers were very good. Three of us order the Mongolian beef. It was very tough and hard to chew. Fried rice was very bland. The crispy honey shrimp was excellent. We won't be going back though.
Hadn't been to P.F. Chang's in quite a few years. The restaurant and menu haven't changed much. We had a reunion of 6 friends who haven't seen each other for quite a while. We were greeted well and our server was very good, even making some good suggestions on ordering appetizers and a special, half price wine bottle promotion while we waited for our late friends. The experience was generally good, but two problems (at least from my perspective). Our rather large party was seated at a large, semi-circular banquette. The bench was far too low for the height of the table. Even the tallest of us had to literally reach up to get to our food and drink. If anyone remembers Edith Ann (Lily Tomlin)!? The other problem (for me at least) is that the menu choices are probably 75% sweet/sugar based. Even what I thought was a safe, savory selection had an underlying sweetness. I guess they know their market though. The food itself was well prepared and presented, and served at a good pace. The pricing is reasonable. If you choose a table with chairs, and don't mind a lot of "sweetness" it is still a good and economical place for a meal.
The drink was the best part of the meal. We came in on a Friday night and ordered dinner for our date night. The appetizer was lukewarm at best but ok. When dinner came out it was cold. I told the server and Although it was re-made, it still wasn't really hot. The fried rice (which was a $2 up charge - at a Chinese restaurant really?!?) had no flavor or taste. Needless to say we will not be going back to this restaurant any time soon.
I was so excited to finally go, but it was a huge disappointment. The egg drop soup was amazing, but the rest of the meal was not worth going for. We got the chicken teriyaki with lo mein, which comes out straight from the pot and dry with nothing on it. There's an upcharge for that and the fried rice, which tasted weird as it was sweet so white rice would have been preferred. I prefer spicy dishes so chose one with flames, but the chicken one I tried left much to be desired, especially heat. We did go at end of night, which led to me having to get up to find waiters. That caused limited drinks to what was desired. Not a place I woild consider going to agaon, especially enthusiastically.
Our Server David was fantastic. Always watching and knowing exactly when we wanted something. Food was great as always. Very good experience. We would recommend this PF Changs and David if you want to feel special and well taken care of.
We had a great server - Nick. He was attentive and timely. We had a good dinner and great time
Restaurantji Recommends
Recently last minute decided to have lunch here.
Place was quiet, just a few couples having lunch.
We enjoyed the new version of the lettuce wraps, no more iceberg lettuce but replaced with baby romaine and all edible lettuce. The only item we did not enjoy was the Mongolian beef tips ..they were cut small and thin so they became very dry in the cooking process.. we mentioned to our server that they were almost inedible but he never offered to take back or exchange for something else! Just letting other diners know it was a waste of $$ and skip this one for another beef entree.
We will of course be back but will choose other options .. no more beef as chef let this go out of the kitchen !
Atmosphere: 5
Food: 4
Service: 5
Thursday night you would think they would not be as busy, which they weren't, waited for a booth for about 5 to 10 mins tops, then when sat down waited another 10 to 15 minutes for the waiter or waitress to show up, never did, couple next to us was waiting for the waiter or waitress to get the bill just as long. We walked out.
Service: 1
Very dissatisfied with everything except the lettuce wraps and hot tea. The egg drop soup tastes like old sink water with a foul smell, didn’t even eat it i sent it back. My entree which was the teriyaki chicken and fried rice tastes like it was freezer burned. The service wasn’t friendly, they look miserable.
Atmosphere: 5
Food: 1
Service: 1
Recommended dishes: Lettuce Chicken
Haven’t been here in a while, used to be pretty good. Tonight it was awful. Service was terrible, staff slow, bored and hard to find. Awful experience. And the menu is very limited now, and much more expensive than I remember. $25-$30 per plate for uninviting food. Don’t waste your time, go somewhere else. I won’t be back.
Atmosphere: 3
Food: 2
Service: 1
Laurie was a great server but the food was not good. Crispy honey shrimp not crispy, mostly batter and didn’t have a good flavor. Crab wontons mostly breading and not a good taste. Shrimp lo mein was just okay. Specialty margarita was good though.
Atmosphere: 4
Food: 1
Service: 5
Loading...