They have the best pierogies and stuffed cabbage. Very hard workers that serve you with a smile
Mitch Gambert
It's a 5 star atmosphere if you can appreciate the authenticity...pierogis were bar none the best ever, so was the stuffed cabbage!!! (Chicken was homemade)
awsome, just awsome. the perogi or outstanding. whenever i make stuffed cabbage i ALWAYS get my pierogi here. Just gave some to a coworker and he loved them. :-)
Gwen C.
Where do I start...love the pierogis that are made here but..the owner is rude, stressed and very unprofessional..I can't believe she runs a business..the place is disgustingly dirty!!
Rod Viquez
The best in the area. Love that they are not too far. Not as heavy as some other
Atmosphere: 5
Food: 5
Service: 5
Sharon M.
Heard that Pierogi Palace was good. I was getting some to take back to California. I stopped in around 9:30 am. Pierogies were being made. I was told they would be ready about noon. So I placed order & said I would return around 4:30. The women was frying a big pot of onions & another pot of sauerkraut. There was also a large pot of potatoes. The place smelled fabulous. I came back & purchased 4 dozen. Packed on ice and took back to California. So delicious, this will be my yearly stop when coming to the East Coast.
Rose
Wow!! These pierogis are so so delicious. The potato and garlic was my favorite. Customer service is amazing!
WLSJ
Best pierogis I have ever had…
Mark L.
Let me start by saying I really wanted to love this establishment as it is family owned and run, but I just can't give it a better review. Stopped in on a Saturday around 11 am. The owners daughter runs the shop, she told me that mom is never their.She was making the dough so that part is super fresh and seems to be made daily. Asked for 1 dozen potato & cheese (P&C) and 1 dozen potato & spinach (P&C). Was asked if I could come back around 330 pm. as no Pierogies were made as of yet . Came back at 330, and the same daughter was working. Still needed to wait another 20 minutes as my Pierogies weren't even started. Pierogies were made, so again nice n fresh.All sounds good, except the wait, but here are the main issues: the spinach was a frozen bag microwaved to defrost than mixed into the potatoes, so not fresh at all.No cheese was added in for the P&C Pierogies.The potato tasted like it came from a box.No seasoning added, very bland.After the Pierogies are boiled, they are doused into melted butter before being boxed up. This made them greasy.I heated them in a frying pan to crisp them up.The store is take out only and not the cleanest I have been to.Sadly, i will not be back.
Candee D.
Bought the Pierogis for a priest. When I asked him how were they he said best he's ever had. Outstanding! But I do recommend you order ahead of time.
Been here a couple times. Only opened on Friday and Saturdays. Sometimes they are out of ingredients. My last visit ( 12/16) they only offered frozen to go peirogies. The sour cream they supply is not enough portion.
deborah sykes
The pierogi and stuffed cabbage were very good, the young lady was extremely nice, but (sadly) the place was very.....and, I do mean, VERY VERY dirty. For this reason, I will unfortunately not go back if I am ever in town again.
Robert Bischoff
Ok these perogies are different then the rest. Thin and delicious. The best perogi you will ever eat. Incredible is not a high enough compliment for these little gems. My Great Nana made the best perogi, until I had these. Hands down the best perogi you can get. Get, yourself some today, you won't reget it!!!!
Nat F
Okay. The dozen pierogi I purchased on Saturday is already gone. They were outstanding! Not to mention the people were very nice that work there when I got lost and needed directions on how to get there. Definitely thumbs up!
They have the best pierogies and stuffed cabbage. Very hard workers that serve you with a smile
It's a 5 star atmosphere if you can appreciate the authenticity...pierogis were bar none the best ever, so was the stuffed cabbage!!! (Chicken was homemade)
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Potato Onion, 5 Stuffed Cabbage
awsome, just awsome. the perogi or outstanding. whenever i make stuffed cabbage i ALWAYS get my pierogi here. Just gave some to a coworker and he loved them. :-)
Where do I start...love the pierogis that are made here but..the owner is rude, stressed and very unprofessional..I can't believe she runs a business..the place is disgustingly dirty!!
The best in the area. Love that they are not too far. Not as heavy as some other
Atmosphere: 5
Food: 5
Service: 5
Heard that Pierogi Palace was good. I was getting some to take back to California. I stopped in around 9:30 am. Pierogies were being made. I was told they would be ready about noon. So I placed order & said I would return around 4:30. The women was frying a big pot of onions & another pot of sauerkraut. There was also a large pot of potatoes. The place smelled fabulous. I came back & purchased 4 dozen. Packed on ice and took back to California. So delicious, this will be my yearly stop when coming to the East Coast.
Wow!! These pierogis are so so delicious. The potato and garlic was my favorite. Customer service is amazing!
Best pierogis I have ever had…
Let me start by saying I really wanted to love this establishment as it is family owned and run, but I just can't give it a better review. Stopped in on a Saturday around 11 am. The owners daughter runs the shop, she told me that mom is never their.She was making the dough so that part is super fresh and seems to be made daily. Asked for 1 dozen potato & cheese (P&C) and 1 dozen potato & spinach (P&C). Was asked if I could come back around 330 pm. as no Pierogies were made as of yet . Came back at 330, and the same daughter was working. Still needed to wait another 20 minutes as my Pierogies weren't even started. Pierogies were made, so again nice n fresh.All sounds good, except the wait, but here are the main issues: the spinach was a frozen bag microwaved to defrost than mixed into the potatoes, so not fresh at all.No cheese was added in for the P&C Pierogies.The potato tasted like it came from a box.No seasoning added, very bland.After the Pierogies are boiled, they are doused into melted butter before being boxed up. This made them greasy.I heated them in a frying pan to crisp them up.The store is take out only and not the cleanest I have been to.Sadly, i will not be back.
Bought the Pierogis for a priest. When I asked him how were they he said best he's ever had. Outstanding! But I do recommend you order ahead of time.
Restaurantji Recommends
Been here a couple times. Only opened on Friday and Saturdays. Sometimes they are out of ingredients. My last visit ( 12/16) they only offered frozen to go peirogies. The sour cream they supply is not enough portion.
The pierogi and stuffed cabbage were very good, the young lady was extremely nice, but (sadly) the place was very.....and, I do mean, VERY VERY dirty. For this reason, I will unfortunately not go back if I am ever in town again.
Ok these perogies are different then the rest. Thin and delicious. The best perogi you will ever eat. Incredible is not a high enough compliment for these little gems. My Great Nana made the best perogi, until I had these. Hands down the best perogi you can get. Get, yourself some today, you won't reget it!!!!
Okay. The dozen pierogi I purchased on Saturday is already gone. They were outstanding! Not to mention the people were very nice that work there when I got lost and needed directions on how to get there. Definitely thumbs up!
Potato and cheddar are the best in the area!