Cobfather's

68 W Clements Bridge Rd, Runnemede
(856) 312-8184

Recent Reviews

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James Sanderbeck

EVERYTHING is amazing!The ribs are mouth watering…Please open SOON!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Corn on the Cob, Mac N Cheese, Pulled Pork

Anas Shebli

Ordered some beef brisket, mac n cheese, and corn on cob to go. The corn was actually really good. Mac n cheese was okay. The beef brisket was very dried out. It had good flavor to it, but almost tasted like beef jerkey because it was dry. If only it was fresh, it would be amazing.

Atmosphere: 5

Food: 3

Service: 5

Vanilla Goodness

I just love brisket and wings and Mac and cheese. This place has the best in the area. Very convenient location. Staff and management are the best.The food is amazing. Sometimes I get a side of Mac and cheese and it will have pieces of brisket mixed in. Just delicious. The corn on the cob is really good.The wings are in a category of their own. I love wings and these are some of the best that I have ever tasted. Consistently good.The brisket is some of the best that I have ever had.This place is my favorite BBQ take out restaurant in the area.Highly recommend Cobfather's. You have to try this place. It is amazing.

Parking: A few spots out front. Plenty of on street parking. It is located on the side street, next to Cobfather's. We have never had a parking issue here.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Corn on the Cob, 24 Wings, Baked Beans, Brisket Mac N Cheese, Cole Slaw, Brisket Platter

Allison Skinner

I was a little disappointed with the street corn.. I didn’t finish it. The Mac and cheese was okay- it almost looked like there was shredded cheese just mixed in before it was boxed up since it wasn’t melted. The brisket sandwich that was highly recommended on DoorDash was the best part.

Atmosphere: 5

Food: 3

Service: 5

Recommended dishes: Brisket Melt

Mike Hoyte

Drive by many timesStoped ,got half rack combo & cornI really wanted to like thisSo sorry for the reviewBut I depend on reviews,things cost to much not to, and when I finally spend the $ out I expect quality.The taste and texture of ribs was good and tender not over cooked & falling off.The ribs would be worth getting,without any other sides.BUtMicrowave's have no place in my cooking!I dropped the ball and heard the microwave after I ordered.Ribs.......good, I don't know how but need to heat a different way,Mac n cheese......noodles hard , eh ,won't miss anything if you don't tryCorn.......it's your NameIt takes 3 minutes to cook cornShould be freshly made not sitting in water,it's overcooked brown soggy.Baked beans .......have an ok taste, but very looseLike eating beans outta a can!Sorry cob fatherNot a huge fan of mission , but they rite up the street...... No microwaves

Food: 1

Service: 2

George Thompson

Great ribs, wings and brisket. Meat is so tender! Mac n cheese is good as well as the baked beans. But don't forget the corn on the cob!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Brisket Melt,

Devon Brooks

I Went today on my lunch break and everything was just so good. I don’t really do reviews or anything but for this one I had too! Definitely will be back.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Baked Beans, Mac N Cheese, Full Rack Rib Platter, Corn

Andrew Karaszkiewicz

The cook even gave me an extra sauce just because I mentioned I like spicy food. The portions are well worth the price and I was in and out within 5 minutes. Would

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Mac N Cheese, Corn, Brisket

Robin Roberts

My son brought take out home..delicious hot crispy chicken wings the ribs tooLoved the baked beans mac n cheese down to the corn bread can't wait till next time.

Food: 5

Service: 5

Christopher Szary

First time trying this place after driving past it for a year. The service was amazing, obviously a family run joint who's only focus was on customer experience and good food. I had the ribs and potato salad and coleslaw. Everything was on point, and MUCH better than the disappointment mission bbq is, and right on par with Whole Hog. My buddy, Noname loved his brisket too. This place needs multiple locations. The only thing I can say to the owners is the portions are HUGE. Under 20 bucks for ribs, a pound of coleslaw, a pound of potato salad and corn bread is so much food for that price!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Potato Salad

Erica Grace

Food was awful. Ribs were dry and tough, Mac n cheese tasted cheap like box mix, baked beans were soupy, cornbread was soggy... Literally everything was terrible and my family wouldn't eat it. Definitely wasted my money. So sad bc I was hoping to support a new local restaurant.

William Livengood

DO NOT ORDER ANY OF THE CORN!!!!! it is literally like you’re sucking on a bottle of straight seasoning. The beef brisket Mac and cheese would be good if the mac & cheese wasn’t so cheap tasting. The brisket is on point though. I really wish I would’ve just gotten a brisket sandwich. Instead, I spent $30 on corn and this mac & cheese that I am probably not even going to eat. I’m definitely not eating the corn. It’s not possible when I take a bite I start choking it’s like you just inhale a big gasp from an old bay seasoning container.My recommendation order beef brisket. Bring it home make yourself some homemade baked mac & cheese and throw that stuff on top I love their brisket

Atmosphere: 2

Food: 2

Service: 4

Recommended dishes: Mac N Cheese

Denise Atkinson

They serve a brisket mac and cheese. And it's very good. The mac and cheese itself isn't anything to write home about; it's bland, the noodles are soggy instead of al dente, and it tastes like the cheese came out of a can. But with the brisket on top, it is elevated from a letdown to a triumph. I'd recommend it, but get it with the brisket (or the pulled pork if you eat that) or else skip it.I've had their corn four times. The first time, I got half a cob, which was a bit underwhelming. But the corn was excellent the first time; not too salty, covered in butter, just perfect. The second time, however, was a disappointment. The corn was small, partially dry and just didn't taste as good as the first time. I almost didn't try it a third time, but I'm glad I did. The third time, it was very good. The last time, they gave us a full cob, and it was very good. So all in all, I'd recommend the corn.I went there for the brisket sandwich. I expected a roll or wheat bread piled high with slices of brisket. Instead, I got the equivalent of a minced brisket panini. Not quite what I wanted, but the brisket was good, so I'd recommend that also.That's all well and good, but that's not why you go to Cobfather. You go to Cobfather because they make the best chicken wings you've ever eaten. They're smoked, they're cooked just right, and nobody makes them better. That's right; I said it: nobody makes them better.At the end of the day, you have got to go there.The staff are great, and they are good at what they do. I'll be back.

Atmosphere: 4

Food: 4

Service: 5

Recommended dishes: Brisket Melt,

Jennifer Nuss

Me and Michelle just tried the pork melt and the pork sandwich. The pork melt is delicious! The rye bread was super tasty. Definitely will be trying some other items. Staff is super friendly.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Pork Melt, Pulled Pork

Tammy White

We drove by this little bbq place a few times and decided to stop and it was the best barbecue we have ever had. Everything was fresh, amazingly delicious meat, falling off of the bone. The owner is very nice guy and his worker is very efficient. We recommend this place to everyone who enjoys good barbecue!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Corn on the Cob

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