o As my husband and I sat down to figure out our caterer for our June wedding at Bowman’s Hill Wildflower Preserve in New Hope, we knew it was probably going to be the hardest task on our list to accomplish. It had to be just right. I’ve worked in the restaurant/events/hospitality industry for over 15 years and have worked with lots of different chefs and eaten lots of different foods. My entire family and I love to cook and love to entertain, and lots of guests of our wedding are in the industry too.We chose Fork in the Road for their flexibility, amazing ideas, and mouth-watering sounding menu. While we were super psyched about what we chose, FITR far exceeded our expectations and made our wedding even better than we had imagined it could ever be. The truck is not just grilled cheese and fried foods (although they make delicious sandwiches and other amazing bites too!). Truly, Scott is incredible. He worked with us to create our dream menu, and the result was drool-worthy perfection.We did a regular cocktail hour with butlered hors d’oeuvres, a family-style dinner service, and butlered mini deserts. From the mini lobster rolls to the truffle parm fries, the apple-cider mustard BBQ braised short ribs to the duck confit – every single thing Scott came up with or we asked for was spectacular. Everything was full of flavor and executed so well - and all out of food truck and cook trailer!Scott’s team of chefs, his hired waitstaff, his family – everyone was awesome. Our friends and family are still raving about everything. Endless repeat comments of not just the best food they've had at a wedding, but some of the best food they've had, EVER. Fork in the Road knocked it out the park! My husband and I highly recommend them for your next event, no matter what the size. A HHUUGGEE THANK YOU AGAIN!
Key F.
As my husband and I sat down to figure out our caterer for our June wedding at Bowman's Hill Wildflower Preserve in New Hope, PA we knew it was probably going to be the hardest task on our list to accomplish. It had to be just right. I've worked in the restaurant/events/hospitality industry for over 15 years and have worked with lots of different chefs and eaten lots of different foods. My entire family and I love to cook and love to entertain, and lots of guests of our wedding are in the industry too. We chose Fork in the Road for their flexibility, amazing ideas, and mouth-watering sounding menu. While we were super psyched about what we chose, FITR far exceeded our expectations and made our wedding even better than we had imagined it could ever be. The truck is not just grilled cheese and fried foods (although they make delicious sandwiches and other amazing bites too!). Truly, Scott is incredible. He worked with us to create our dream menu, and the result was drool-worthy perfection. We did a regular cocktail hour with butlered hors d'oeuvres, a family-style dinner service, and butlered mini deserts. From the mini lobster rolls to the truffle parm fries, the apple-cider mustard BBQ braised short ribs to the duck confit - every single thing Scott came up with or we asked for was spectacular. Everything was full of flavor and executed so well - and all out of food truck and cook trailer! Scott's team of chefs, his hired waitstaff, his family - everyone was awesome. Our friends and family are still raving about everything. Endless repeat comments of not just the best food they've had at a wedding, but some of the best food they've had, EVER. Fork in the Road knocked it out the park! My husband and I highly recommend them for your next event, no matter what the size. A HHUUGGEE THANK YOU AGAIN!
o As my husband and I sat down to figure out our caterer for our June wedding at Bowman’s Hill Wildflower Preserve in New Hope, we knew it was probably going to be the hardest task on our list to accomplish. It had to be just right. I’ve worked in the restaurant/events/hospitality industry for over 15 years and have worked with lots of different chefs and eaten lots of different foods. My entire family and I love to cook and love to entertain, and lots of guests of our wedding are in the industry too.We chose Fork in the Road for their flexibility, amazing ideas, and mouth-watering sounding menu. While we were super psyched about what we chose, FITR far exceeded our expectations and made our wedding even better than we had imagined it could ever be. The truck is not just grilled cheese and fried foods (although they make delicious sandwiches and other amazing bites too!). Truly, Scott is incredible. He worked with us to create our dream menu, and the result was drool-worthy perfection.We did a regular cocktail hour with butlered hors d’oeuvres, a family-style dinner service, and butlered mini deserts. From the mini lobster rolls to the truffle parm fries, the apple-cider mustard BBQ braised short ribs to the duck confit – every single thing Scott came up with or we asked for was spectacular. Everything was full of flavor and executed so well - and all out of food truck and cook trailer!Scott’s team of chefs, his hired waitstaff, his family – everyone was awesome. Our friends and family are still raving about everything. Endless repeat comments of not just the best food they've had at a wedding, but some of the best food they've had, EVER. Fork in the Road knocked it out the park! My husband and I highly recommend them for your next event, no matter what the size. A HHUUGGEE THANK YOU AGAIN!
As my husband and I sat down to figure out our caterer for our June wedding at Bowman's Hill Wildflower Preserve in New Hope, PA we knew it was probably going to be the hardest task on our list to accomplish. It had to be just right. I've worked in the restaurant/events/hospitality industry for over 15 years and have worked with lots of different chefs and eaten lots of different foods. My entire family and I love to cook and love to entertain, and lots of guests of our wedding are in the industry too. We chose Fork in the Road for their flexibility, amazing ideas, and mouth-watering sounding menu. While we were super psyched about what we chose, FITR far exceeded our expectations and made our wedding even better than we had imagined it could ever be. The truck is not just grilled cheese and fried foods (although they make delicious sandwiches and other amazing bites too!). Truly, Scott is incredible. He worked with us to create our dream menu, and the result was drool-worthy perfection. We did a regular cocktail hour with butlered hors d'oeuvres, a family-style dinner service, and butlered mini deserts. From the mini lobster rolls to the truffle parm fries, the apple-cider mustard BBQ braised short ribs to the duck confit - every single thing Scott came up with or we asked for was spectacular. Everything was full of flavor and executed so well - and all out of food truck and cook trailer! Scott's team of chefs, his hired waitstaff, his family - everyone was awesome. Our friends and family are still raving about everything. Endless repeat comments of not just the best food they've had at a wedding, but some of the best food they've had, EVER. Fork in the Road knocked it out the park! My husband and I highly recommend them for your next event, no matter what the size. A HHUUGGEE THANK YOU AGAIN!
Great cheese steaks. Cheeseballs are awesome...
Restaurantji Recommends