The Sea Crest Grille

700 NJ-71, Spring Lake
(732) 449-3666

Recent Reviews

Amy Castano

Amazing food and service based restaurant truly delicious entrees and drinks every season if your in the area or even an hour away definitely worth a visit ❤️❤️❤️ absolutely love them!!!

Atmosphere: 5

Food: 5

Service: 5

Greg Nunz

Svc was very good but the food was outstanding from top to bottom at the Sea CrestScallops 9/10Crab cakes 9/10Ny strip 10/10Skirt steak 10/10All the sides we had were great too..what the heck is the secret to those fries OMG, best fry I ever had..expect 100 a head with drinks apps and a dessert to share ..It's in the old Doolan's so it needs a face lift but they are on their way...cool little speak easy built in as well so the parents have somewhere to chill while the kids are at the sweet 16 in the catering room...read a book by the fire and have some milk n cookies ?

Atmosphere: 3

Food: 5

Service: 4

Recommended dishes: Fried Lobster Mac & Cheese Croquette, Seared Sesame Tuna, 16 Oz Prime NY Strip, Crab Cakes, Percorino Creamed Spinach

CharleneWallace

Entire dinner experience was horrible from the rolls being cold and having to send them back twice to the lobster being overcooked and tough to the shrimp at 22.00 add on being over cooked and tough, and the servers agreeing, to the tasteless espresso martinis, I would never ever ever ever go back there again. There are way too many restaurants in my area to choose from. I'm not driving a half an hour to a restaurant that I was incredibly disappointed with..

Bettyann

Not sure if they were short staffed or what but it took forever for us to get our food. The restaurant itself wasn't even busy. There was maybe 5 other tables with people. Also, we weren't really checked up on. People that were sat after us got their food way before we did and all we ordered was soup salad and 2 sides. The food was just okay- nothing to write home about. The desert was probably the best part. Definitely don't recommend.

DanielaS

We had a nice dinner at the Sea Crest Grille. Food came out pretty fast and it was very tasty, and had a nice presentation, too. Good selection of wines and affordable prices. Service was very courteous and professional. They also have miniature bottles of Tabasco sauce which were the highlight of my dinner. They were sooo cute! :-)

Kathy

We went for the valentines week pop up! Decorations were so pretty and fun! Cocktails were delicious!!! Loved the bar and dining room was spacious with tables spread apart.. I loved that we had our own space. Clams in butter sauce app was delicious as were the rolls that accompanied them. We got the shrimp scampi and actually the Friday special prime rib. I would definitely go back for the prime rib- I loved it! Our only complaint would be that whoever packed up the scampi ( we were so full from everything else) turned the container on its side so ALL of the sauce seeped out everywhere! They repackaged it; but needless to say, there was no sauce when we opened it the next day. Desserts of bananas foster & cheesecake were VERY tasty. I would recommend!

Lparsa

Ambiance is cozy,romantic and quiet. Nice for a date. Prices are reasonable for today's market. Disappointed that they did not offer valentine menu as posted in local paper but only regular menu. Seared tuna was cooked well and very reasonably priced. Lobster roll had plenty of lobster but it was not very tender.

We've dined here before and it's been wonderful. A bit of a miss tonight on their Pre Fixe Valentine's menu and vibe. We waited 10/15 minutes beyond our reservation (no problem) but upon entering the room, there were numerous open tables. The couple that was seated 20 minutes after us was apologized to for the delay in getting them a table, yet that table had been open since we sat down. We assumed they were putting Valentines dinners into the Cupid's Hideaway pop up shop area which unfortunately got both the music from the speakers and the piano/live music in the foyer - all very loud. We ordered the Tuna Tartare, the tuna was browning and the avocado on top was completely browned around the outside. The “Filet” Wellington was most certainly not filet, riddled with fat and came out well done ILO medium, as I had ordered. The molten lava cake was not molten and it was definitely flourless or more mousse like than it was cake. The scoop of ice cream on the side came out half liquified. Service was decent and our waitress was very nice, as service is always pleasurable here. My assumption is that with the pre fixe menu, much of the food is pre-prepared and pulled/heated as ordered. For $150 (no alcohol), I would have expected much better quality.

Amanda Esmart

Adrianna M. was an exceptional waitress. She made sure we were satisfied with our food. She came back to our table often to make sure we weren’t in need of anything .

Atmosphere: 5

Food: 5

Service: 5

Bernadette Myers

Adrianna M. was the amazing and gave us the best service. She was kind and sweet and very thorough with everything. It was a wonderful experience and i highly recommend her! Thanks so much!!!

Atmosphere: 5

Food: 5

Service: 5

Alexandra Vasquez

Adrianna M was the best so attentive and just made the experience

Atmosphere: 5

Food: 5

Service: 5

Jennifer Esmart

Adrianna was ????

Atmosphere: 5

Food: 5

Service: 5

Des KF

I was super excited to give this restaurant a try! When I arrived I parked in the lot. I walked into a really nice restaurant where they also do weddings. They had Valentines Day room as well, which was supercute for the holiday. We were sat by a really nice hostess. Patrick was my server, and he was awesome! Billy, the manager, also introduced himself, and he was great.We started with appetizers, and I got the mussels, and my friend got the bacon and the crab cakes. We also had drinks that were the Raspberry Pizz Fling and the old fashioned. I really enjoyed the old fashioned but I didn't enjoy the mussels because the sauce wasn't great to me. I changed it to the clams, which were great. We then had our entrées of the Branzino and the shrimp scampi. My friend wasn't too fond of the Branzino because it needed a bit more seasoning. I really enjoyed the shrimp scampi dish. The sides of the mac and cheese and mashed potatoes were good as well. We then finished with dessert of the cookie skillet and the lava cake. Both were so good! I had a good experience!

Ally N

We were so excited to go to the Sea Crest for our friend's birthday brunch this past Sunday 1/28and we were highly disappointed. I can confidently say that we will never ever be returning. We waited 30 mins for our server to even take our order even though there was only 1 other table sitting. We waited an hour and a half for our food. Our pancakes were raw in the middle an the server forgot to bring out half the food. The chicken and waffles were tyson chicken tender on top of a toaster eggo. The steak and eggs were beyond inedible could not even chew through it. The drinks were extremely mediocre. We wanted to see the valentines decorations but were so frustrated with our experience we didn't enjoy a thing. Dont waste your time.

Atmosphere: 1

Food: 1

Service: 1

alina maceczek

As you enter this grand lobby, you will be mesmerized by the opulent hanging chandelier. It’s a great vibe to hang out at the hotel bar, orEnjoy Sea Crest with its magnificent menu. It’s full of appetizing entrées like seared sesame tuna, and lots of options from the grille like filet mignon and prime rib.It truly is the perfect spot to warm up by the fireplace, relax, and satisfy your appetite after a long cold winter day. ?Make your reservations today

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Seared Sesame Tuna, Tuna Tartare, Lemon Drop, Browned Butter Maine Lobster Bisque, Maine Lobster Roll

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