Dakota Prime Steakhouse

2216 W Landis Ave, Vineland
(856) 696-3800

Recent Reviews Order Online Reserve

Customers' Favorites

Dakota Steak Roll in the Back of Plate Don't Remember Rest
Dakota Surf and Turf Roll
Sushi and Sashimi Combo
Dakota Seafood Sampler
Chicken Caesar Salad
California Roll
Sweetheart Roll
Japanese Hoagie
Tuna Dumpling
Sushi Platter

Menu

Appetizers & Salads
Dragon Ball (House Specialty)
Spicy Tuna with tempura flakes topped with avocado slices
Smokey Ocean
5 pieces of Salmon rolled and seared with Crab and cucumber inside with Ponzu sauce
Ahi Tuna Tower
Finely dices Ahi Tuna with Kani and avocado, topped with Chef's sauce
Jalapeno Boxes
Jalapeno peppers stuffed with Blue Crab, spicy Tuna, and cream cheese
Yellowtail Jalapeno
6 pieces of sliced Yellowtail with fresh jalapeño, cilantro, and Japanese yuzu sauce.
Spicy Kani Salad
Shredded daikon and cucumber mixed with spicy mayo, topped with masago
Treasure Island
Spicy Tuna, spicy Salmon, and spicy Whitefish mixed together and served over avocado
Dynamite Salad
Tuna, Salmon, and taco strips pn spring mix with yuzu sauce and wasabi sauce

Sushi Dakota Specialty Rolls
Double Dragon Poke Bowl
Tuna and Salmon with red cabbage, red onion, shiso, sesame, nori and sriracha mayo, served over rice
Sunshine Poke Bowl
Salmon with seaweed, oshinko, spicy kani, cucumber, and scallion, served over rice with yuzu, topped with Chef's sauce
Dakota Steak Roll (House Specialty)
tempura Shrimp, avocado topped with seared Filet Mignon, masago, scallions, topped with Chef's sauce
Sweetheart Roll
Tempura Shrimp, Spicy Tuna, Kani, avocado, cucumber wrapped on pink soy with Eel sauce and spicy mayo
Japanese Hoagie
Tempura Shrimp, Tuna, Blue Crab, scallion, cucumber, and avocado wrapped in yellow soy, topped with Chef's sauce
Dancing Dragon Roll
Salmon, Tuna and Whitefish fried with cheese and avocado inside, topped with Chef's sauce
Volcano Roll
Tempura Shrimp, mango, cucumber, topped with tuna, tobiko, Eel sauce and spicy mango
Lobster Fantasy Roll
Tempura Lobster, asparagus, cucumber, avocado, tobiko wrapped in yellow soy, served with Eel, topped with Chef's sauce
Godzilla Roll
Whitefish, Salmon with cheese, asparagus wrapped in seaweed, fried and topped with spicy crunchy Blue Crab, Eel Sauce and spicy mayo.
Naruto Roll
Tuna, Salmon, Yellowtail and Crab stick wrapped with thinly sliced cucumber, served with Ponzu sauce
Rainbow Roll
Tuna and Salmon with red cabbage, mango, red onion, shiso, sesame, nori and sriracha mayo, served over rice
Spiderman Roll
Blue Soft Shell Crab, Eel, Spicy Kani, mango, avocado wrapped in green soy paper, topped with masago, scallion and Chef's sauce.
Crispy Shrimp & Kani Roll
Tempura Shrimp rolled with cucumber and avocado onside with Kani and Eel sauce, white saice and spicy mayo
Under The Sea Roll
Lobster Salad with Tempura Shrimp rolled with cucumber and avocado inside, topped with Eel sauce
Sushi and Sashimi Combo
8 pieces of sushi, 12 pieces of sashimi and a Spicy Tuna Roll

Entrees
Spicy Maki Combo
6 pieces each of Spicy Tuna, Spicy Salmon & Spicy Yellowtail
Tri-Color Sushi
3 pieces each of Tuna, Salmon, Yellowtail and 1 Salmon Avocado Roll
Love Boat (For 2)
16 pieces of Sashimi, 8 pieces of sushi with 1 California Roll, 1 Spicy Tuna Roll and 1 Dragon Roll
Sushi Combo
10 pieces of assorted sushi and a California Roll
Sashimi Combo
15 pieces of assorted sashimi and a California Roll

Appetizers
Bacon Wrapped Shrimp
Jumbo Shrimp with horseradish dipping sauce
Oysters Rocksfeller
Oysters baked in creamy spinach topped with crabmeat
Oysters on the Half Shell
1/2 dozen served with cocktail sauce and Tabasco
Clams Casino
1/2 dozen with peppers, onions, fresh herbs and crispy bacon
Crab and Avocado Tower (House Specialty)
Lump Crab, avocado, mango, topped with colossal Crab meat and orange coconut drizzle
Fried Lobster Ravioli
Hand breaded, stuffed with lobster
Calamari
Lightly coated, with banana peppers and a side of marinara sauce
Filet Caprese
Grilled Filet skewers with fresh mozzarella balls, and roasted cherry tomatoes, fresh basil and drizzled with balsamic vinegar

Soups & Salads
Greek Salad
A mixture of mixed greens and spinach topped with black olives, feta cheese, cherry tomatoes, red onion, and red grapes tossed in homemade Greek dressing
Iceberg Wedge
with crumbled blue cheese, bacon, blue cheese dressing and cherry tomatoes
Crab Bisque
A smooth creamy soup using our house recipe
Grilled Heart of Caesar
Char-grilled romaine hearts with handmade parmesan crisp, hard-boiled eggs and Caesar dressing

Seafood Specialties
Captain's Feast
Broiled Flounder, Scallop, and Jumbo Shrimp in white wine sauce
Bourbon Glazed Salmon
Grilled Salmon, served over a bed of vegetables, with bourbon glaze
Red Snapper Pomodoro
Two Red Snapper filets pan-seared in extra virgin olive oil with fresh tomato, basil, garlic and parmesan cheese, served over pasta
Crab Cakes
Two handmade golden brown Crab cakes topped with creole drizzle
Pan Seared Scallops
Pan-seared, cooked to golden perfection
Jumbo Shrimp
7 pieces fried golden brown
Twin Lobsters Tails
Two Lobster Tails broiled and served with drawn butter

Steaks
12 oz. Boneless Rib Eye
10 oz. New York Strip
8 oz. Filet Mignon
16 oz. Dry Aged Rib eye
28 days dry-aged bone-in Rib Eye
20 oz. Porterhouse
The King of Steak
Rack of Lamb
Full rack of lamb sourced from New Zealand

Dakota Specials
Filet Bearnaise (House Specialty)
8 oz. Filet Mignon layered with Jumbo Shrimp and smothered in our homemade cream sauce served with asparagus
Dakota Au Poivre
NY Strip steak sliced over pasta with a creamy Cognac peppercorn sauce
Frutti Di Mare
Ravioli stuffed with Lobster and served in a creamy garlic tomato basil sauce
Chicken Calabria
Pan-seared chicken breast, sauteed with a medley of mushrooms, onion, tomato, peppers, bacon, and spinach in a smoked gouda cheese sauce, topped with mozzarella, served over pasta
Seafood Fra Diavolo
Just The Right Amount of Heat Shrimp, Scallops, Clams, and Mussels simmered in a spicy white wine-tomato sauce, served over spachetti
Chicken Parmigiana
Breaded chicken breast topped with marinara sauce and mozzarella cheese, served with a side of spaghetti

A La Carte Side Dishes
Roasted Brussel Sprouts
Cooked with Italian Pancetta served in a cast iron skillet

Mac' n Cheese - Gourmet Style
House Special Smoked Gouda
Blackened Shrimp
Hot 'n honey crispy chicken

Lunch Specials
Any 2 Rolls
Any 3 Rolls
Sushi Lunch
6 pieces of sushi with a California Roll
Sushi and Sashimi Lunch
4 pieces of sushi, 9 pieces sashimi & a spicy tuna roll

Harry's Pub - Bar Bites
Shrimp Margarita Nachos
Homemade Wonton chips, topped with sauteed Shrimp, diced onions & tomatoes, fresh basil in a margarita cheese sauce
Chicken Wings
Tossed in sauce of choice, served with celery and blue cheese or ranch
Half Moon's
Deep-fried mozzarella topped with parmesan cheese, served with marinara
Southwest Quesadilla
Stuffed with cheddar and mozzarella cheese, corn and black beans served with salsa and sour cream
Scottish Eggs
Two-hard boiled eggs wrapped in sweet sausage with crispy panko crust with slightly drizzled avocado cream sauce
Truffle Fries
French fries tossed in authentic truffle oil and herbs
Chicken Tenders
4 pieces served with honey mustard sauce
Loaded Potato Wedges
Crispy potato wedges topped with shredded cheddar, queso blanco, crumbled bacon, sour cream and chives
Mexi-Cali Nachos
Loaded with shredded cheddar cheese, Queso Blanco, lettuce, tomato, olives, pickled jalapenos, salsa, avocado and sour cream
Fried Pickle Chips
Our homemade dill pickle chips are breaded in panko, fried and served with dill ranch.

Harry's Pub - Soups & Salads
Soup of the Day
Please check with your server for daily special
Southwest Taco Salad
Shredded Iceberg lettuce topped with tomatoes, red onions, cheddar cheese, roasted corn, black beans all in a Tortilla Bowl served with chipotle ranch, sour cream and salsa
Chicken Caesar Salad
Romaine lettuce tossed with Caesar dressing, croutons and parmesan cheese
Blackened Spinach Salad
Fresh spinach tossed in raspberry vinaigrette with dried cranberries, toasted almonds, feta cheese and julienne onions

Harry's Pub - Burgers
The All American
With American cheese, lettuce, tomato and pickles
The Western Steakhouse
With bacon, cheddar cheese, BBQ sauce, crispy onions, lettuce, tomato and pickles
Cheesy Bacon Cheeseburger
With American cheese, crisp bacon, half moon fried mozzarella, lettuce, tomato and pickles
Mexi-Cali Burger
With queso blanco, avocado, onion, topped with fried egg and Chipotle mayo sauce
Crab Cake Sliders
Three Crab cake sliders topped with lettuce, tomato and our signature creole sauce
Harry's Signature Pub Sandwich
You call it, Steak or Chicken with fresh sauteed mushrooms and onions with cooper sharp American and monterey cheese sauce
Touch of Italy Chicken Sandwich
Marinated grilled chicken topped with sauteed spinach, roasted red peppers, provolone cheese and finished with Balsamic glaze
Signature Chicken Sandwich
Your choice of fried or grilled chicken tossed in our signature mild sauce with fried pickles, red onion, lettuce, tomato and topped with dill ranch dressing
Grilled NY Reuben
Thinly sliced corned beef or turkey breast with Sauerkraut, Swiss cheese, and Russian dressing on grilled marble rye
Kruger Melt
Dreams do come true meaty pepperjack melt with thinly sliced steak, turkey, bacon on grilled marble rye
Parm Melt
Hand-breaded chicken breast covered in our signature marinara sauce and melted provolone, served on grilled parmesan crusted sourdough
Triple Decker Turkey Club
Thinly sliced turkey breast with lettuce, tomato, crisp bacon and mayo on choice of thick cut white or wheat toast
Southwest Chicken Wrap
Crispy chicken, cheddar cheese, shredded lettuce, diced tomato, pickled jalapeno, and chipotle aioli wrapped in a warm tortilla

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Recent Reviews

I only did a 4 star because I did take out and did t experience it fully. The staff was great and accommodated any changes I needed. Conveniently to hotel guests
** tried food twice again- had a great Marburg with carmelized onions and fries- EXCELLENT, prepared med rare perfectly. Gonna keep trying more very convenient…. Too convenient. Staff always nice and accommodating to my preferences
March 2025
I gave Dakota Prime 5-Stars because I understand how much negative ratings/reviews can affect a small business. Running a small business is hard enough as it is. So I'll just leave a recommendation... sample the items on the menu, and really evaluate the quality and tastefulness of those items. And then make adjustments accordingly. Just a suggestion. I wish you guys a strong future.
March 2025
My husband and I were both delighted with our dinners and service from Alek, our charming waiter,, and chef who came by to chat. There was an error in reservations a week before, so when the owner came by to speak to us, he offered my husband a generous discount. When such an effort is made for a customer's satisfaction, it is most appreciated. So, thank you to Dakota Prime for your great food, service and generosity. We will be back soon with family.

Vegetarian...
January 2025

More Reviews

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Dakota Prime Steakhouse

2216 W Landis Ave, Vineland, NJ 08360
(856) 696-3800