Front person literally charged me $325.77 when my bill was only $32 SMH' !! WHAT!!! The man starts getting frustrated & begins to yell at me like it's my fault!!!! Saying "not to worry" WTF !!! He was very rude!!! Oh no never again!!!!! Watch out & don't pay with card!!!!! SMH' horrible!!!
Sheyi L.
just nowNEW DO NOT EAT THE CHICKEN‼ The fired chicken that was served last night was spoiled. Before you can even taste it, you can smell it . The rice was undercooked too. We couldn't emjoy this place. We're praying that we don't get food poisoning. And don't even get me started about their bathroom. Yesterday was our first and last time there!
Raymond S.
board of health shut them down, went there on Saturday after calling the night before to make sure they were open, the smell as soon as you walked in was over powering of bad fish or food that had spoiled, no staff, no help, it was not later that I found out the night before the health inspector came out Friday and told them to shut down. There were half a dozen of us who came in and we were told they were open just running late and to leave. Glad none of us stayed after finding out they were shut down
Sandy S.
It is overpriced and they charge an additional 7% charge. Plates, cups and utensils are all styrofoam. The food choices weren't great. Restuarant in general did not appear to be clean. Floors and table was sticky. But to top this off, as I was waiting for my meal to be prepared at the grill, a cockroach greeted me. I'm done!!!
Michele F.
I have never, ever been so disgusted. My mom and I stopped here on a Thursday night around 6pm. It was $35 for the two of us (including tax & two drinks). The place was filthy with heaps of sloppily piled junk (supplies?) everywhere. The plates, cups, and cutlery were all flimsy styrofoam or plastic. The food was not fresh, as all of the trays were nearly empty, and what was left was cold and terrible tasting -- microwave meals are gourmet by comparison. The air was hot and humid and, therefore, extremely uncomfortable. We took a few bites before we were too repulsed to continue, so we got up and left. After seeing other reviewers' experiences with bugs, I'm really glad we did. I have no idea how this place hasn't been shut down by the health department. Stay far, far away!
Cynthia P.
On Saturday March 13, 2021, I went with my children, and when we ate my youngest son's dessert plate there was a cockroach and we complained and received the worst mistreatment as if one's money was not worth it, we asked for the manager To which they told us that he was not there, they did not return the money, and they were offering us 10.00 dollars as if we were worth that. My son got nervous thinking that maybe he could have eaten some. It is very disgusting and disgusting there is no hygiene they should close the place
Noe H.
I'm pissed , very upset I went and the food was awful, the staff ignored the people, I grabbed a plate of food including squid and it was awful
John Fic
The food was amazing fresh and good. Just don't get the fish fillets they were dried out sitting in the heated tray.
MARTIN JO MATHEW
Cashier lady was rude, 10% service charge is added without telling you. Inside restaurant stinked so badly, you can’t sit and eat. Food was not good at all. Waste of money.
Shakeel M
Could have been much cleaner. Definitely not what it was a few years back.
Very well organised and convenient place. They provide generous portions and for fair prices. We enjoyed the food very much and the waiters were very personal and informative. Will definitely recommend this place.
Shailesh Naik
Hibachi turned into Aloha grill during covid times. Take out on the Aloha combo was good. The dungeons carb were bit dry. But shrimp and mussels were good.
madeline jimenez
I was very excited to go to eat at this place.. But went I get there and see the menu and the way they treat us and I wS heartbroken ? because I know sense the Covi19 is out ..Everything is out control..But is not a reason to mistreated persons because sometimes we have a bad day..To make the storie short ..They lose my ? Family a couple friend we are not returning to eat at this place.Sometimes is not what you pay is about the service..Thank you,Madeline
Natasha A.
I love this place! Food is always cooked right & quick. The only thing is the sauce is more oil than flavor, but I'll definitely keep coming back
tony laferrera
Absolutely fantastic.I'm a big time foodie and chef wannabe, so at times I'm very hard to please. I've eaten in some of the finest restaurants from China to Europe (especially Italy) and naturally the US (especially Cajun), and although I'm not saying this is gourmet, but it was downright delicious. The Po boys got excellent reviews from my family, their Calamari was crispy and tasty and their Crawfish boil was very tasty. The crawfish were very big with just the right amount of heat.Everything was reasonably priced and well presented even for takeout. Evidently they must have just recently opened. The (hopefully) temporary sign is easy to miss (opposite Wendy's in Blue Star) and hopefully they'll renovate the current space, which is a former Chinese Buffet restaurant. Can't wait to go back.
Front person literally charged me $325.77 when my bill was only $32 SMH' !! WHAT!!! The man starts getting frustrated & begins to yell at me like it's my fault!!!! Saying "not to worry" WTF !!! He was very rude!!! Oh no never again!!!!! Watch out & don't pay with card!!!!! SMH' horrible!!!
just nowNEW DO NOT EAT THE CHICKEN‼ The fired chicken that was served last night was spoiled. Before you can even taste it, you can smell it . The rice was undercooked too. We couldn't emjoy this place. We're praying that we don't get food poisoning. And don't even get me started about their bathroom. Yesterday was our first and last time there!
board of health shut them down, went there on Saturday after calling the night before to make sure they were open, the smell as soon as you walked in was over powering of bad fish or food that had spoiled, no staff, no help, it was not later that I found out the night before the health inspector came out Friday and told them to shut down. There were half a dozen of us who came in and we were told they were open just running late and to leave. Glad none of us stayed after finding out they were shut down
It is overpriced and they charge an additional 7% charge. Plates, cups and utensils are all styrofoam. The food choices weren't great. Restuarant in general did not appear to be clean. Floors and table was sticky. But to top this off, as I was waiting for my meal to be prepared at the grill, a cockroach greeted me. I'm done!!!
I have never, ever been so disgusted. My mom and I stopped here on a Thursday night around 6pm. It was $35 for the two of us (including tax & two drinks). The place was filthy with heaps of sloppily piled junk (supplies?) everywhere. The plates, cups, and cutlery were all flimsy styrofoam or plastic. The food was not fresh, as all of the trays were nearly empty, and what was left was cold and terrible tasting -- microwave meals are gourmet by comparison. The air was hot and humid and, therefore, extremely uncomfortable. We took a few bites before we were too repulsed to continue, so we got up and left. After seeing other reviewers' experiences with bugs, I'm really glad we did. I have no idea how this place hasn't been shut down by the health department. Stay far, far away!
On Saturday March 13, 2021, I went with my children, and when we ate my youngest son's dessert plate there was a cockroach and we complained and received the worst mistreatment as if one's money was not worth it, we asked for the manager To which they told us that he was not there, they did not return the money, and they were offering us 10.00 dollars as if we were worth that. My son got nervous thinking that maybe he could have eaten some. It is very disgusting and disgusting there is no hygiene they should close the place
I'm pissed , very upset I went and the food was awful, the staff ignored the people, I grabbed a plate of food including squid and it was awful
The food was amazing fresh and good. Just don't get the fish fillets they were dried out sitting in the heated tray.
Cashier lady was rude, 10% service charge is added without telling you. Inside restaurant stinked so badly, you can’t sit and eat. Food was not good at all. Waste of money.
Could have been much cleaner. Definitely not what it was a few years back.
Restaurantji Recommends
Very well organised and convenient place. They provide generous portions and for fair prices. We enjoyed the food very much and the waiters were very personal and informative. Will definitely recommend this place.
Hibachi turned into Aloha grill during covid times. Take out on the Aloha combo was good. The dungeons carb were bit dry. But shrimp and mussels were good.
I was very excited to go to eat at this place.. But went I get there and see the menu and the way they treat us and I wS heartbroken ? because I know sense the Covi19 is out ..Everything is out control..But is not a reason to mistreated persons because sometimes we have a bad day..To make the storie short ..They lose my ? Family a couple friend we are not returning to eat at this place.Sometimes is not what you pay is about the service..Thank you,Madeline
I love this place! Food is always cooked right & quick. The only thing is the sauce is more oil than flavor, but I'll definitely keep coming back
Absolutely fantastic.I'm a big time foodie and chef wannabe, so at times I'm very hard to please. I've eaten in some of the finest restaurants from China to Europe (especially Italy) and naturally the US (especially Cajun), and although I'm not saying this is gourmet, but it was downright delicious. The Po boys got excellent reviews from my family, their Calamari was crispy and tasty and their Crawfish boil was very tasty. The crawfish were very big with just the right amount of heat.Everything was reasonably priced and well presented even for takeout. Evidently they must have just recently opened. The (hopefully) temporary sign is easy to miss (opposite Wendy's in Blue Star) and hopefully they'll renovate the current space, which is a former Chinese Buffet restaurant. Can't wait to go back.