Antiquity Restaurant

112 Romero St NW, Albuquerque
(505) 247-3545

Recent Reviews

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Aleen Martinez

The food is phenomenal, the service impecable.The lamb chops we sooo good they are all l can think about and I want more!!! The special salad was absolutely yummy, the house salad equally as good, I haven't even gotten to the deserts!!! The sampler dessert platter is divine key lime, creme bruleè and the chocolate mouse that was soo chocolatey that is tasted like the best bar of chocolate you could ever eat. Our waiter was fabulous as well. One of our best restaurants in ABQ!!!!!

Atmosphere: 5

Food: 5

Service: 5

mfresh2089

My cousin suggested we try this place out for our wedding anniversary. We were not disappointed at all! The food was amazing, especially the sauce that was smothering the steak au poivre.

The mixture of traditional steak dishes and their Asian inspired chicken dish were really enjoyable.

Thank you to Steve, James and staff for a great night out.

Atmosphere: 5

Food: 5

Service: 5

Layla

Fantastic service! Outstanding food was served oven hot and sangrias were delicious too. Intimate atmosphere. Will be back! ♥

Debra N

I heard it was impossible to get reservations here, so I called 3 weeks in advance right when they opened and to my surprise they answered the first try. We were celebrating Hubby’s birthday and the food was amazing, I highly recommend the escargot stuffed mushrooms, we wanted shrimp so the owner had them made us an appetizer shrimp dish which was not on the menu. Everything we tried was full of flavor, a successful birthday dinner. We will definitely be back

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Scallops, Escargot Stuffed Mushrooms, Chicken Marsala

Brandon Milligan

While traveling from Tucson I had the opportunity to try this restaurant. One word, phenomenal, works best to describe my experience! Thank you

Atmosphere: 5

Food: 5

Service: 5

Joyce Stubee

Definitely service was 5 stars. Enjoyed my Shrimp Scampi and my husband had the Henry IV Bacon wrapped tenderloin on an artichoke with Bernaise sauce. (not pictured). Make reservations as soon as you can.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: French Onion Soup, Henry IV, Special Salad with Pear Vinaigrette

Teresa Martinez

The ribeye steak was so tough the steak knife couldn’t cut through it. The nats were constant and in my glass of wine. AND the floors and wall in the area where we were seated were filthy. The only good thing about our experience was the wait staff. We got a “sorry” as we walked out. “I” was more than sorry I had suggested this establishment.

Atmosphere: 1

Food: 1

Service: 4

frankfK8930UC

Service was excellent. The food too was excellent, except the steak which was over-salted and ruined the fillet. I'll go somewhere else for steak.

Wanderlassie

Bless the gentleman who returned my phone message and fit my husband and me in to a 7:45 seating! Thanks ALSO to friends from Taos of 30 years who TOLD us of this ‘A-ticket’ restaurant♥️. Sean was our super personable, pleasant and efficient waiter, supported by a terrific wait staff (I managed a restaurant for 2+ years and these 3 fellows were professionally top notch). Although they were packed, all waits were reasonable. The food was almost indescribably delicious and beautifully presented. Husband had chicken Madagascar w/house salad , ‘house’ Chardonnay and I Medallions Poivre w/ SW clam chowder starter (Cabernet). I grew up on farm raised-beef and my med.rare steak was PERFECTION. Chef elevated Jim’s chicken dish to ALMOST making me covetous. We weren’t rushed nor pressed to order coffee or dessert but bill was handled smoothly and we were thanked by Sean and another individual on our leaving. Bill w/ 18% tip was reasonable $115. There’s numerous reasons why Antiquity has been in business since the 1950’s and is #1 of over 1500 Albuquerque dining options!

katherinecJ682II

We came here for my birthday dinner tonight and it was incredible! Our server James was fantastic. He gave us a corner booth for my birthday and even decorated the table. The food was SO good. We had the mushrooms to start, as well as the soup of the day and a pear salad. For our mains, we had the 16 ounce ribeye and the veal special. We finished it off with the key lime pie. Start to finish, it was an incredible meal.

pejh2025

Rude staff. Impossible to make reservation since they don’t answer their phone and when they do they talk to you as if it’s a privilege that they answered. I don’t care how great your food is if you’re disrespectful to customer I won’t support your business

long time customer

customer since day One, however after our dinner tonight doubtful if we return as the food was marginal at best.

Atmosphere: 2

Food: 2

Service: 4

Ivy_from_Colorado

Really went in March 2024 but Tripadvisor does not let me pick that month and year. Sorry this review is late. Delicious American offerings. Cozy atmosphere, great service.

Alvin Huerta, Jr.

Great upscale steak house !

Atmosphere: 5

Food: 5

Service: 5

Ricky Zambrano

We are in the modern era of 2025 ! Why is it that this highly rated restaurant does not have some type of messaging system where people leave a voicemail to make reservations?!? This is a major complaint on several reviews for this restaurant ! I guess the owners have money to burn , BAD customer service and bad for the business operations !!

Service: 1

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