Crackin' Crab

10600 Unser Blvd NW, Albuquerque
(505) 897-5790

Recent Reviews

Beverly W.

As a transplanted East-coaster, fresh seafood is hard to come by in land-locked New Mexico. The snow crab legs were delicious and fresh. Next time I will try a dipping sauce! my husband had the fried shrimp and he said the shrimp had a nice light batter and were cooked perfectly. we will be back! it's a fun experience and dining is in itself a fun time. staff was super friendly and spot-on.

Joe Grimando (Photographer)

Want to have fun using no utensils? This is the place. Dive in and enjoy your dinner. A boil like no other.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Black Mussels, Melted Butter, Fried Calamari, King Crab Legs, King Crab Net

Liza M.

This is our go to. We love it for dinner. But it's expensive so be prepared to spend $100 for two if you order the drift plus a pound of clams and tip. Service is always great and they're attentive. No moist towelette this time but they have a bathroom. Comes with snow crab, 2 red potatoes, corn on the cob and scallops mussels clams shrimp, their crackin sauce in mild. It's so good and never dissapoints.

Erik Berry

5 stars! Friendly, fast service with tasty food, we went there for Cajun boil, the crab was perfect!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Mild, King Crab Legs, Sausage, Potato, Corn on the Cob

Patience Collins

Okay the one on Pan American is top tier …this one I didn’t like because why was my crab legs over cooked like I spent $120 for two people . Hardly got checked on because the waitress had family & was paying more attention to them more anything , only got checked on once . Didn’t even ask how the food was just sat our check down! ??

Atmosphere: 4

Food: 2

Service: 2

Recommended dishes: Crackin' Sauce

Cecilia Gonzalez Legarda

The woman at front desk very bad

Atmosphere: 1

Service: 1

Abby Busby

I'm not sure what's going on with this location. It's dirty and the management is not good. Maria is very unpleasant and unprofessional. The food was really bad, the oil they fry in taste old. If anything is said she argues with you. Look at the comments and her responses to other customers. I will go to the other 2 locations. The employees were very nice and they said Maria is rude to them as well. Bad management runs off customers and good employees. Do better Maria

Atmosphere: 2

Food: 1

Service: 4

Damian Michael

Delicious, rivals boils on the east

Atmosphere: 5

Food: 5

Service: 5

L usrey

Great seafood boil, the sauce is incredible, and seafood is fresh ! W pensive, but you have to expect that with fresh

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Mild, Fried Calamari, Crackin' Sauce, Sausage, Potato, Corn on the Cob

Makenna B.

The quality of this place is really going down the drain. $70 for a bag! Our bag was missing the a sausage, and had 7 EMPTY mussels. The girl who went over the contents of the bag was just pointing to random shit and not actually making sure everything was in there.

Olivia B.

As a person who lived in baton rouge Louisiana this is the only place that tasted even close to what i am used to. The flavor is spot on. The seafood is not overcooked. The place is clean. The service is excellent and my order is always right.

R

Good but expensive as anticipated. Ease up on the Old Bay, the butter doesn't need to look like what will be coming out later.

Kelvin Huynh

Salty clams. No good, crab is no fresh

Amanda Hogan

Waste of time and gas to drive over here because it says that they are open at noon, its almost 1pm... False advertisement.I even walked up to the door to see if they were open because the sign was off.

Service: 1

Eugene Lobato

Eating at this restaurant is always awesome?

Atmosphere: 5

Food: 5

Service: 5

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