Fan Tang

9004 Montgomery Blvd NE, Albuquerque
(505) 508-2386

Recent Reviews

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Tom Lyman

We had a party of 12 and our server Owen was super attentive and helped us celebrate the birthdays in the group! Food was delicious!

Ben Franz

We wanted to try this place after reading several positive reviews. First off, I'm not a fan of the counter ordering and the "slider bar" tip entry screen that decides to close before I could actually set the amount I wanted. Those are nits. The cashier didn't enter one of the dishes I asked for - we decided to skip it rather than revisit the front counter. The food wasn't bad but wasn't great either. The two dishes we ate (Ma Poa Tofu and Szechuan Noodles) were drowning in heavy sauces. The individual ingredients were fine but the dishes were not very good because of the overpowering sauces. We are not likely to return since there are several places nearby with better food for similar prices.

Atmosphere: 3

Food: 2

Service: 3

MR. TACFIT

I really wanted to like this place. Don't get me wrong the food is good but the staff are hit or miss.. some staff are super nice and helpful then there's others that are rude and act like you're inconveniencing them.. also once you walk in you have to place your order and pay at the register right away before you go sit down.

Atmosphere: 1

Food: 4

Service: 3

Humberto Garcia

Mencanta is your place, I really like tay

Atmosphere: 5

Food: 5

Service: 5

cezarian popescu

Pho soups....it's not a"" pho"":...

Atmosphere: 3

Food: 2

Service: 3

Bobbi Pierson

Delicious food overall, the spring rolls were bomb. Loved the crab rangoons. The dipping sauce for both was interesting because it was like a sweet ginger, so that was a delicious combination. My wife had the Mongolian Tofu and really enjoyed it. The side of noodles was really good as well. I had the spicy chicken and it was good, but not as flavorful as the rest of the food. Would definitely go again though, especially as they become more established!

Atmosphere: 5

Food: 5

Service: 5

Mike Reimer

Warm reception and instructions on there ordering process for this first time visit. Very busy night but received quick and friendly service. Loved the mango sake. Great beef pho and very ginger chicken. Nice decor and art in this small lively dining room.

Atmosphere: 5

Food: 5

Service: 5

Stephanie Endsley

This was my first time getting food from here. It was so busy there was nowhere to park. I ordered food inside to go. The food was all hot and delicious. I had the spring rolls, crab rangoons, and shrimp lomain. The housemade dipping sauce is very tasty. The young man working at the front register was very busy and took my order with ease and was very polite. I will be back to try more dishes!

Atmosphere: 5

Food: 5

Service: 5

Justin Meyer

Great experience
Great food
Friendly staff

Vegetarian options: I believe you can make most everything on the menu vegan or vegetarian

Dietary restrictions: Vegan gluten free option

Kid-friendliness: Kid friendly

Atmosphere: 5

Food: 5

Service: 5

Sophia Garrett

Amazing food! Friendly staff! I eat here every Thursday and always get a hot/great meal.

Atmosphere: 5

Food: 5

Service: 5

Nicholas Swanson

This is hands down the best Chinese food in the city. The only problem is the owner I think is suffering from success. I think they need more help and they have been pretty rude lately. We order 1-2 times a week but I’m starting to get frustrated with the people taking orders on the phone.

Atmosphere: 4

Food: 5

Service: 1

Matt Hodges

If it’s your first time eating here. You’ll walk in and at the register you can place your order then find a table. Or since it was our first time they handed us menus and we found a table to look everything over. Once we decided on what we wanted you’ll go back to the register to place your order.

I ordered the Pad Thai with chicken and my wife ordered the Hong Kong Noodles with pork. We also ordered some chicken potstickers and a hot jasmine tea. The Pad Thai was okay, I didn’t care for it much but my wife dish was 10/10. I really enjoyed eating her half for lunch the next day. The potstickers were good as well.

I’ll return to try some other dishes next time I’m in the area.

Atmosphere: 5

Food: 5

Service: 5

Eliseo Martinez

Horrible experience i usually get decent food came in on sat oct the 19th 330pm it took over 20min for them to answer the phone by then I was already at the restaurant so I put my order in 330 about 345 I hear them talking in the back and the added sauce to my dish and it wad sauce on the side so here we go another 10min to get it almost and hr ordering and getting my food so I was late to work and they act like it was my fault asked why I didn't put a phone order unexceptable I'm in here like every other day don't know if I'll be back.

Food: 2

Service: 1

Brian

The manager (owner?) was incredibly nice and accommodating! Despite how busy it was—with lots of takeout orders and a full dining area—the staff seemed to anticipate our needs perfectly. Glasses were never empty, they noticed right away when we were done with the high chair, and offered boxes as soon as our pace slowed. Overall, the staff was attentive and empathetic.

The atmosphere is a bit cozy, which can be a positive or negative depending on your mood. I’m fairly social and had a few friendly exchanges with other diners, but if you're not in the mood for interaction, takeout might be a better option.

Parking was a bit rough, but thankfully the lot to the east was open. It just required a quick hop over a small wall.

Be aware that the default spice level is higher than usual; but as someone who enjoys spicy food, it was just right for me.

You place your order and pay first, then either sit down or wait for your takeout.

Atmosphere: 4

Food: 4

Service: 5

Greg Morgan

Ordered take out for the first time. Food was incredible and worth the price. Best Chinese food in Albuquerque.

Food: 5

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