In years past my family has enjoyed all of the Fano breads. A must have for everyday use as well as special occasions. They disappeared for awhile, but now they are back! You can pick up fresh loaves of all their varieties at their location on McLeod. Worth the trip for wonderful fresh breads.
Gerald J.
So yesterday, March 17, 2024, Susanne and I stopped by Sprouts on Alameda (westside ABQ) for potatoes & parsley. As we walked past the bakery section, we were astounded to see a rack filled with bread from our favorite local bakery: FANO! There, in all its glory, were bags of Rustic Loaves and other treats! No one at the store could tell us where this treasure trove came from, since we are certain that FANO ceased operation last year. We left with a loaf. When we got back home, we looked up FANO and discovered their website is gone and the phone is "out of service." I called this AM to hear the same announcement. There is no Facebook page. Mystery!? Did Sprouts have a stash of frozen bread in a warehouse all this time? Did the owner or surrogate restart limited operation? There's a date label: "Mar 19 2024" on the bag. Susanne and I each ate a slice and we're still alive! It just doesn't taste as fresh as we would have expected. Can anyone in our YELP community shed light on what's up with FANO Bread Company? Update: I got a very nice reply today from Michael R. telling us that they have "had a topsy-turvy year" and are still working to get the company on track. Happily, you can still get your favorite FANO Bread at Sprouts! BTW, the label still has the address and phone number and address from forever: 505-884-5555 4605 McLeod Rd NE Albuquerque, NM 87109
ABQ Nob Hill Liz & Rob
Fano’s bread is so good that, yes, it’s worth the effort to pick up a loaf or two directly from them. So easy to phone in your order and pick up. And the Green Chile loaf (and rolls) are amazing. Great service too.
Aneva Concha
Hi fano bread your my favorite but I was wondering are you still selling bread at the CID'S Market in Taos I been trying to get your bread or have you stop selling in groceries stores
Will A.
Not sure what has happened to Fano, I use to get this at a couple of my grocery stores, but no longer? This is probably the best bread I've ever had for toast and grill cheese in particular. It's perfect for sandwiches of any kind. I haven't had some in a couple of months and I really miss my Rustic Loaf.
Jonathan Pendley
Yesterday 8/15/2023 around 10:42 I noticed the truck pictures run a red light not like a yellow, it was red for him and had already turned green for the other direction made a left turn.Then went speeding down the road. Towards his next stop. The way he was driving is dangerous and is going to cause a crash and hurt and/or kill someone and it’s not good. Doesn’t look good for your company and is bad advertising.
Sarah Cruz
The best Ciabatta breadAbsolutely 5 star?
Paula Laramie
I always buy the seeded rye and rustic white. I’ve noticed that the rye has been inconsistent in the thickness of the slices. Mostly too thick for sandwich use. It’s been noticed by me as to thickness because I buy it all the time. Hopefully this is something that will be paid more attention to for not being too thickly sliced. ?
Annette Viola
Lately the rustic loaf has been tasting better and glad it no longer has holes in it. I can no longer find it at the Smith's on Constitution Ave. Please tell me what store I can purchase it at in the NE. Thank you.
Dakota Jones
They have good green Chile rolls and the green chile breads . Both are good to eat.
You will never have a better bread than their Green Chile Cheese bread.. Make it for toast in the a.m., make it with sandwiches, eat with soup and I promise you will be addicted. Best Bread EVER!! Their Rustic Loaf and Sourdough are excellent as well but I will always have the Green Chile Cheese bread in my pantry!
John S.
Fano Bread Company makes Fantastic Baguettes!! Crispy shell delicious interior. They make other breads too, like Sourdough which are excellent. But I am completely taken with their Baguettes
Elaine Summerhill
Love their bread!
David Herzstein
I don’t know if it’s my imagination or not but I just purchased a fresh loaf of Fano bread.It seems that the thickness and yeasty taste are coming back or at least starting to come back. And there’s a few holes again which I love. Thank you??Fano bread used to be the best. But in the last year or so, the Fano bread has lost it’s thickness and the wonderful holes in each slice. The bread now is so thin, if you freeze it, it turns into one big lump of bread. This means the slices can not be separated without breaking each slice. Or you defrost the whole loaf, which defeats the purpose of freezing it in the first place.I’m sorry you should’ve raised your prices to cover the higher expenses, instead of cutting back on the quality of the product.I gladly would’ve paid it.Sad?⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️I just read your replied to my post about Fano BreadThank you for informing me of the new flour recipe you will be using.It pained me to write my first review.You can rest assured I will buy your Fano bread once again. Great news‼️❤️?
In years past my family has enjoyed all of the Fano breads. A must have for everyday use as well as special occasions. They disappeared for awhile, but now they are back! You can pick up fresh loaves of all their varieties at their location on McLeod. Worth the trip for wonderful fresh breads.
So yesterday, March 17, 2024, Susanne and I stopped by Sprouts on Alameda (westside ABQ) for potatoes & parsley. As we walked past the bakery section, we were astounded to see a rack filled with bread from our favorite local bakery: FANO! There, in all its glory, were bags of Rustic Loaves and other treats! No one at the store could tell us where this treasure trove came from, since we are certain that FANO ceased operation last year. We left with a loaf. When we got back home, we looked up FANO and discovered their website is gone and the phone is "out of service." I called this AM to hear the same announcement. There is no Facebook page. Mystery!? Did Sprouts have a stash of frozen bread in a warehouse all this time? Did the owner or surrogate restart limited operation? There's a date label: "Mar 19 2024" on the bag. Susanne and I each ate a slice and we're still alive! It just doesn't taste as fresh as we would have expected. Can anyone in our YELP community shed light on what's up with FANO Bread Company? Update: I got a very nice reply today from Michael R. telling us that they have "had a topsy-turvy year" and are still working to get the company on track. Happily, you can still get your favorite FANO Bread at Sprouts! BTW, the label still has the address and phone number and address from forever: 505-884-5555 4605 McLeod Rd NE Albuquerque, NM 87109
Fano’s bread is so good that, yes, it’s worth the effort to pick up a loaf or two directly from them. So easy to phone in your order and pick up. And the Green Chile loaf (and rolls) are amazing. Great service too.
Hi fano bread your my favorite but I was wondering are you still selling bread at the CID'S Market in Taos I been trying to get your bread or have you stop selling in groceries stores
Not sure what has happened to Fano, I use to get this at a couple of my grocery stores, but no longer? This is probably the best bread I've ever had for toast and grill cheese in particular. It's perfect for sandwiches of any kind. I haven't had some in a couple of months and I really miss my Rustic Loaf.
Yesterday 8/15/2023 around 10:42 I noticed the truck pictures run a red light not like a yellow, it was red for him and had already turned green for the other direction made a left turn.Then went speeding down the road. Towards his next stop. The way he was driving is dangerous and is going to cause a crash and hurt and/or kill someone and it’s not good. Doesn’t look good for your company and is bad advertising.
The best Ciabatta breadAbsolutely 5 star?
I always buy the seeded rye and rustic white. I’ve noticed that the rye has been inconsistent in the thickness of the slices. Mostly too thick for sandwich use. It’s been noticed by me as to thickness because I buy it all the time. Hopefully this is something that will be paid more attention to for not being too thickly sliced. ?
Lately the rustic loaf has been tasting better and glad it no longer has holes in it. I can no longer find it at the Smith's on Constitution Ave. Please tell me what store I can purchase it at in the NE. Thank you.
They have good green Chile rolls and the green chile breads . Both are good to eat.
Restaurantji Recommends
Love their bread!
You will never have a better bread than their Green Chile Cheese bread.. Make it for toast in the a.m., make it with sandwiches, eat with soup and I promise you will be addicted. Best Bread EVER!! Their Rustic Loaf and Sourdough are excellent as well but I will always have the Green Chile Cheese bread in my pantry!
Fano Bread Company makes Fantastic Baguettes!! Crispy shell delicious interior. They make other breads too, like Sourdough which are excellent. But I am completely taken with their Baguettes
Love their bread!
I don’t know if it’s my imagination or not but I just purchased a fresh loaf of Fano bread.It seems that the thickness and yeasty taste are coming back or at least starting to come back. And there’s a few holes again which I love. Thank you??Fano bread used to be the best. But in the last year or so, the Fano bread has lost it’s thickness and the wonderful holes in each slice. The bread now is so thin, if you freeze it, it turns into one big lump of bread. This means the slices can not be separated without breaking each slice. Or you defrost the whole loaf, which defeats the purpose of freezing it in the first place.I’m sorry you should’ve raised your prices to cover the higher expenses, instead of cutting back on the quality of the product.I gladly would’ve paid it.Sad?⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️I just read your replied to my post about Fano BreadThank you for informing me of the new flour recipe you will be using.It pained me to write my first review.You can rest assured I will buy your Fano bread once again. Great news‼️❤️?