A must eat restaurant in ABQ. They do an amazing job at this restaurant in Nob Hill. The food is spot on and give diners lots of options. From the more adventurous dishes to the skinny burger, you won’t be disappointed. The staff is friendly, attentive & knowledgeable about the food and all around great. The wine list is concise and offers something for everyone and they now offer a cocktail program. ? highly recommended.Vegetarian options: Chef Jennifer has always had a strong grasp of vegetarian cuisine and puts heart into providing options for people.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Devilish Eggs, French Onion Burger with Fries, Caesar Salad, Signature Burger
SirDavidPinter
Found small curly hairs in my food and got a drink dumped on me. Waiter was extremely rude.
Atmosphere: 1
Food: 1
Service: 1
Tony C.
Honestly, my favorite place in Abq. Everytime I come here I leave deeply satisfied. Had the duck with endive and cherry. Hands down the best duck I've ever had. Service was fantastic as well. Everything about this place is top notch. Cannot recommend enough!
Aubrey & Brian Soller
Great service, legit meal. When I come back to ABQ I’m gonna come back for another great meal. If you leave live in ABQ try it. Best restaurant in Nob Hill.
Atmosphere: 5
Food: 5
Service: 5
Jay K.
Best Albuquerque restaurant, so far. The chef is so chill, talented, I love that there are no heat lamps and as soon as the food is ready, it comes right out to you. Very comfortable and modern setting. My server was only OK but the runner, bartender and bus person were on their game.
Mike C.
We got in without a reservation the first day of balloon fiesta. Service was wonderful. The catfish was amazing! I was pleased. Everything had too much salt, the bread, the butter, the catfish. Now I can't stop drinking water. A great experience however. $90 with tip for two.
Keaton Whitcomb
Awesome menu and delicious food! Great wine list and knowledgeable staff to help pair wine.
Atmosphere: 5
Food: 5
Service: 5
Pauline G.
This place has absolutely no ambiance and the food is not appetizing. The lights are blue and they flicker at an odd rate. The food was under salted and the red velvet cake was stale. It was also fairly expensive, which was so odd. How does a place with such bad food and vibes charge this much? I live in Nob Hill and I advise against anyone going here.
Yessica Frescas
The deviled eggs were delicious ? the sauvignon blanc paired wonderfully with the day boat halibut. The fish was tender, flaky and Loaded with flavor!! The squash was a nice touch that brought it all together. I hope to return soon for their quaint environment and friendly service, not to mention the delicious food!
Atmosphere: 5
Food: 5
Service: 5
Christiana D.
Great burger, ambiance and deviled eggs! The fries are definitely shareable, amazing aioli to dip.
Holy moly! This season's menu is sensational!The duck, halibut, and steak were so great, best of Albuquerque. The chocolate burrito for desert is definitely something you need to try, I don't like peanuts but they made them into a perfect compliment to the desert.
Quinn Hollerbach
One of the best burgers I've ever had in my life. Incredibly rich and flavorful but not so heavy that you leave feeling overly full. And the fries are maybe even better than the burger - perfectly salty and almost impossibly crispy, with delicious frite sauce being the cherry on top. They're so well-fried that they actually keep overnight, suggesting that they employ some form of magic in making them, as most other fries turn to soggy garbage after a nap in the fridge. The carrot dog is also very good, as is the mac and cheese. The menu seems to rotate somewhat frequently, although some staples remain in every iteration. Some of the items can be quite expensive (especially by Albuquerque standards) but I've yet to have anything that I felt wasn't worth the price. The burger is a great deal comparatively at $14, but you really can't go wrong. But maybe just get the burger.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hamburger
Nubia J.
This was our 3rd visit. Our first two visits were pre covid, which we enjoyed a bit more. I can't put my finger on it, but something was missing. The food was still good, but the flavor was off.
Nicole Ruybal
I really wanted to like this place. But the service was slow, the food was only okay. When there are far better restaurants within walking distance, it makes it hard to say that I would go back. We ordered the cauliflower, the scallops, & steak. The cauliflower dish was bland. Incredibly bland. The scallops were good but the lentils werent incredible. The steak was the highlight.
Atmosphere: 4
Food: 3
Service: 3
Jan Vigliano
I always look so forward to dining at frenchish, and I am never disappointed. Here's why: The food, ambiance, and staff are top notch. Every dish on the menu is well thought out, the ingredients fresh and delicious unto themselves, and drinks, food, and service are prepared and served with the highest regard to quality. I so enjoyed the winter Caesar salad and the mouth-watering sea scallops last night and my son savored the NM beef steak frites, hands-down the best in town. frenchish is more than a restaurant; it is a good friend to visit again and again.
A must eat restaurant in ABQ. They do an amazing job at this restaurant in Nob Hill. The food is spot on and give diners lots of options. From the more adventurous dishes to the skinny burger, you won’t be disappointed. The staff is friendly, attentive & knowledgeable about the food and all around great. The wine list is concise and offers something for everyone and they now offer a cocktail program. ? highly recommended.Vegetarian options: Chef Jennifer has always had a strong grasp of vegetarian cuisine and puts heart into providing options for people.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Devilish Eggs, French Onion Burger with Fries, Caesar Salad, Signature Burger
Found small curly hairs in my food and got a drink dumped on me. Waiter was extremely rude.
Atmosphere: 1
Food: 1
Service: 1
Honestly, my favorite place in Abq. Everytime I come here I leave deeply satisfied. Had the duck with endive and cherry. Hands down the best duck I've ever had. Service was fantastic as well. Everything about this place is top notch. Cannot recommend enough!
Great service, legit meal. When I come back to ABQ I’m gonna come back for another great meal. If you leave live in ABQ try it. Best restaurant in Nob Hill.
Atmosphere: 5
Food: 5
Service: 5
Best Albuquerque restaurant, so far. The chef is so chill, talented, I love that there are no heat lamps and as soon as the food is ready, it comes right out to you. Very comfortable and modern setting. My server was only OK but the runner, bartender and bus person were on their game.
We got in without a reservation the first day of balloon fiesta. Service was wonderful. The catfish was amazing! I was pleased. Everything had too much salt, the bread, the butter, the catfish. Now I can't stop drinking water. A great experience however. $90 with tip for two.
Awesome menu and delicious food! Great wine list and knowledgeable staff to help pair wine.
Atmosphere: 5
Food: 5
Service: 5
This place has absolutely no ambiance and the food is not appetizing. The lights are blue and they flicker at an odd rate. The food was under salted and the red velvet cake was stale. It was also fairly expensive, which was so odd. How does a place with such bad food and vibes charge this much? I live in Nob Hill and I advise against anyone going here.
The deviled eggs were delicious ? the sauvignon blanc paired wonderfully with the day boat halibut. The fish was tender, flaky and Loaded with flavor!! The squash was a nice touch that brought it all together. I hope to return soon for their quaint environment and friendly service, not to mention the delicious food!
Atmosphere: 5
Food: 5
Service: 5
Great burger, ambiance and deviled eggs! The fries are definitely shareable, amazing aioli to dip.
Restaurantji Recommends
Holy moly! This season's menu is sensational!The duck, halibut, and steak were so great, best of Albuquerque. The chocolate burrito for desert is definitely something you need to try, I don't like peanuts but they made them into a perfect compliment to the desert.
One of the best burgers I've ever had in my life. Incredibly rich and flavorful but not so heavy that you leave feeling overly full. And the fries are maybe even better than the burger - perfectly salty and almost impossibly crispy, with delicious frite sauce being the cherry on top. They're so well-fried that they actually keep overnight, suggesting that they employ some form of magic in making them, as most other fries turn to soggy garbage after a nap in the fridge. The carrot dog is also very good, as is the mac and cheese. The menu seems to rotate somewhat frequently, although some staples remain in every iteration. Some of the items can be quite expensive (especially by Albuquerque standards) but I've yet to have anything that I felt wasn't worth the price. The burger is a great deal comparatively at $14, but you really can't go wrong. But maybe just get the burger.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hamburger
This was our 3rd visit. Our first two visits were pre covid, which we enjoyed a bit more. I can't put my finger on it, but something was missing. The food was still good, but the flavor was off.
I really wanted to like this place. But the service was slow, the food was only okay. When there are far better restaurants within walking distance, it makes it hard to say that I would go back. We ordered the cauliflower, the scallops, & steak. The cauliflower dish was bland. Incredibly bland. The scallops were good but the lentils werent incredible. The steak was the highlight.
Atmosphere: 4
Food: 3
Service: 3
I always look so forward to dining at frenchish, and I am never disappointed. Here's why: The food, ambiance, and staff are top notch. Every dish on the menu is well thought out, the ingredients fresh and delicious unto themselves, and drinks, food, and service are prepared and served with the highest regard to quality. I so enjoyed the winter Caesar salad and the mouth-watering sea scallops last night and my son savored the NM beef steak frites, hands-down the best in town. frenchish is more than a restaurant; it is a good friend to visit again and again.