Mykonos Cafe & Taverna

5900 Eubank Blvd NE, Albuquerque
(505) 291-1116

Recent Reviews

Matthew Wylie

I honestly have never left a review for any restaurant ever, but I’m compelled to warn all those thinking of visiting Mykonos thinking they will have a pleasant experience. I hate to say you will be disappointed, especially for the cost. My wife and I used to frequent this establishment before COVID and never had a bad experience. Since the re-opening of reality we have come back and each visit has been a let down, each one more disappointing than the last. Shame on me for expecting a change in service, menu, and quality, but they always seem to top the last visit and disappoint. My wife and I are local and the convenience of the location is just to hard to pass up. This last visit (3-4-24) was the last straw. We waited almost 20 min for a drink order. I was then told the bar couldn’t mix my drink because they didn’t have my mixer (a drink I’ve ordered and received countless times before). To top it off, when I ordered dinner a Greek restaurant couldn’t even provide a traditional Greek dish (after deciding not adding a $14 dinner salad to the entrée). It was ridiculous, and I have to say we won’t be returning to one of our favorite restaurants ever agin. I would apologize to the staff, management, and owners of the restaurant for not returning because of such bad experiences, but it’s sad that it wouldn’t matter. I just have to live with the fact that I continue to subject myself to participate in such shabby service and continue to return. Well, not this time. I’m done, there are a thousand restaurants in town and you can bet I’ll be going to one of those for my next, and future dinners…

Atmosphere: 5

Food: 1

Service: 1

Recommended dishes: Pastitsio

Sharon T.

We enjoyed the ambience and great dinner conversation. Our server was wonderful. Unfortunately, I can’t say the same for my entree. It was bland and underwhelming. Bread was delicious though.

Atmosphere: 5

Food: 2

Service: 5

Lupe Reynoso

I have eaten many times at Mykonos before the COVID Pandemic. The and service were always outstanding. When are you going to open for lunch again???? After 3pm is too late!

Josiah E.

Very cool spot, kind service and comfortable environment. Always love hearing the classic crooners soft in the background. I ordered the full rack of lamb with vegetables and feta whipped mashed potatoes. I'm a little saltier so I put a little more salt but everything was well seasoned. Lamb was cooked perfect and was super tender. Great dinner spot!

Warren Creason

Good food, service, and neighborhood atmosphere. Room for improvement on all fronts ... but generally net-positive experience.

Atmosphere: 4

Food: 4

Service: 4

Michael Policastro (Policastronaut)

Very disappointed, moussaka and chicken souvlaki were both burnt. $30+ entrees and white tablecloths but staff could not be bothered to box up leftovers. They dropped some boxes on the table with the check like Applebees. Bad food, bad service, and let's not even start about the live music.

Atmosphere: 1

Food: 1

Service: 1

Bari Platter

Did take out. The prices are a little high for take out but would be fine if you done in because the restaurant is beautiful.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Greek Salad, Gyro Meat

LaDessa Forrest

Great place to eat. Service was amazing and the food was quite tasty. Would certainly be back.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Hummus, Greek Salad, Nice Wine Selections

Sophia Sandoval

First time dining at Mykonos and it made a great first impression! Everything from the food, service, and ambiance.I ordered the appetizer Pei Mussels and it was beyond exceptional. Honestly the best mussels I've ever had. Look forward to coming back to try other dishes. Thank you to our waiter Daniel for creating a great experience for my mother and I!

Atmosphere: 5

Food: 5

Service: 4

R E.

My family and I have eaten a variety of items and have been happy. We come from an area of the country with a Greek Town and many Greek restaurants and find Mykonos satisfactory. It is often busy, so service can be a little slow. But the atmosphere is nice and we know our food is coming out fresh. So we dont mind.

Tony G.

My husband had the rigatoni with sausage and creamy red chile pasta and it was delicious. We both had dinner salads and they were outstanding! However my plank salmon was horribly charred and dry and inedible. I mean crispy!! I pointed this out to the server and she said that if I ever ordered it again, I should request that it not be charred or well done. Salmon. Really?

Jasmine S.

We enjoyed a wonderful Friday night meal tonight. There was a guitar player who was fantastic, which made the ambiance really nice. The gyro was delicious!

Barbara Lewis

Disappointing. Service was slow, although they were fairly busy (on a Tuesday?). The assorted appetizer was sizable, with large portions of spanokopita. Unfortunately the spanokopita was very plain and didn't have much flavor. The salmon was good, but they said they only serve it with vegetables and rice pilaf - despite the menu saying all of the entrees come with vegetables and a choice of sides; I was given no choice, so the rice pilaf was wasted. The vegetables were underdone (in my opinion, but some people like them that way). As we were leaving, a couple tried to come in and were told the kitchen was closed - although the hours said they were open for another full hour; I would have been upset. Atmosphere is a little noisy (and cold near the windows).

Atmosphere: 3

Food: 3

Service: 3

Andrea Toledo

So good! Will definitely be back!

Atmosphere: 5

Food: 5

Service: 5

Barbara L.

Disappointing. Service was slow, although they were fairly busy (on a Tuesday?). The assorted appetizer was sizable, with large portions of spanokopita. Unfortunately the spanokopita was very plain and didn't have much flavor. The salmon was good, but they said they only serve it with vegetables and rice pilaf - despite the menu saying all of the entrees come with vegetables and a choice of sides; I was given no choice, so the rice pilaf was wasted. The vegetables were underdone (in my opinion, but some people like them that way). As we were leaving, a couple tried to come in and were told the kitchen was closed - although the hours said they were open for another full hour; I would have been upset. Atmosphere is a little noisy (and cold near the windows).

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