Unfortunately, this restaurant has closed for business. We can only hope that a new restaurant will move in to the same spot and offer other opportunities for dining.
Atmosphere: 5
Food: 3
Service: 2
Recommended dishes: Small Charcuterie Board
Sean Hedding
An absolute nightmare of an experience
Lorine C.
An inviting and cozy atmosphere that makes it the perfect spot to unwind and enjoy a meal. The highlight of the dining experience is undoubtedly their charcuterie board. It’s the best I’ve had, brimming with a delightful assortment of fresh and flavorful ingredients. Each bite showcases their commitment to quality and presentation, making it a feast for both the eyes and the palate. The attention to detail is evident in every component on the board, from the carefully selected cheeses to the perfectly cured meats and the freshest accompaniments. The flavors are well-balanced and each item complements the other, creating a harmonious and satisfying experience. Provides a comfortable and enjoyable dining environment, enhanced by their exceptional charcuterie board. Highly recommended for anyone looking to indulge in a top-notch culinary treat.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Small Charcuterie Board, Grilled Cheese and Fig
David McKibben
Josh was an amazing server, he handled these rude customers with ease who were bossy and short with a bad attitude. Food was beautiful and came out quick. I like how the employees all get along and are great with the regulars.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fig and Cheese Toast, Small Charcuterie Board, Burrata Toast
Sudo Nim
Really nice place, convenient location for after class drinks
Atmosphere: 5
Food: 5
Service: 5
FJ Darnell
First time trying this place. Ramona was delightful and helpful. She was right - the wedge salad is fantastic. Well worth a visit.
Atmosphere: 4
Food: 5
Service: 5
Cristina Garcia-Pivonka
Wonderful experience! Food was amazing and exceeded our expectations!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Avocado Toast, Grilled Cheese and Fig
Matt Shubert
Came in at 7pm (2 hours before they close) on a Sunday for dinner and they were out of food. They also don’t seem to take reservations from what I could surmise from their website. Won’t be coming back since I’m not sure they’d have food if I were to try again and would discourage anyone else from trying unless you’re ready for disappointment and trying to scrape together a last minute change of plans.
Atmosphere: 1
Food: 1
Service: 1
nick sisneros
Came in at 04:05 for an order I placed in advance at 3:40, waitress told me it would be ready in just a few minutes. Order was still not ready. There were 8 customers inside with only 2 of them eating. 3 were at the bar and two sitting outside. Waitress is doing her best keeping everyone happy. An employee came in at 4:22 pm for her shift. The two other customers enjoying their meals were slow eaters. The music playing was definitely slower. At 4:28 pm the waitress let me know, again, that the order would be another 5 minutes. Apparently a few minutes means a half an hour. The speed and demand of the customers inside this place is just too long. Love the taste of the food, not worth waiting for at all unless you have a lot of topics to talk about whilst waiting for everything to come out. At 4:32 I finally retrieved my order. Not worth the wait.
Atmosphere: 4
Food: 4
Service: 2
Recommended dishes: Cuban
Monica Jenkins
Our favorite place to go when we visit Albuquerque. FOOD is delicious
Delicious food but slow service, one server working.. ok not her fault and food was worth it. Sat outside with my dog..
Unfortunately for them, a drug dealer has chosen to sit on bench right outside establishment in middle of day and was periodically meeting with random sketchy folks and smoking cigs
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Mushroom Pate
Sam Roberts-Baca
"Have a blessed day!" I hear a sunburnt man with a beard, laden with bags, call out warmly to a passerby. I nearly echo his sentiment—shout back, "You too!" But I don't. I’m hoping the right opportunity comes soon.
Today, I'm indulging in a late afternoon lunch at Salt & Board. The Cuban sandwich before me not only looks tantalizing but also lives up to its visual promise. Am I a food critic? Hardly, but I'll share my thoughts. The sandwich boasts a perfect sear, encased in a precise 60/30/90 love triangle that reveals a satisfying crunch with every bite, complemented by just the right mix of pickles and mustard—casual yet classy, indeed. Accompanying my meal is water served in an artisanal glass bottle, adding a refined touch.
The accompanying salad is a delight, especially for someone who doesn’t eat salads all that often. Topped with thinly sliced red onions and shredded carrots, it’s a dish I consume entirely, all set against a backdrop of soft big band jazz, lush hanging plants, and chic neo-art deco lighting.
Thoroughly satisfied, I am grateful for this meal and this moment. Have a blessed day!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cuban
Deanna Gonzalez
The large board was a fantastic choice and I must say it's possibly the best charcuterie board I've tasted (including very high end places). However, it was so uncomfortably hot inside. My friend and I were miserable. The service was extremely slow in a near-empty place. Took a while to have the table clean, then to get water, then to order and a very long time to get food that isn't even cooked. The waitress did seem to be hustling and doing her best, but it really wasn't a pleasant experience overall. The flavors saved the day on this trip and I would try it again but I don't know if I would stay if it's just as hot inside.
Atmosphere: 2
Food: 5
Service: 3
Recommended dishes: Large Charcuterie Board
Christine Marquez
Great food, service, and atmosphere. I had the Italian pressed sandwich. It was a beautiful presentation that included a mixed green salad with pickled red onions, shredded carrots and a red wine vinegar and olive oil dressing.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mixed Greens Salad, Italian Sandwich
Emily Ambrose
The service and quality were excellent and fairly priced! Will definitely be back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Small Charcuterie Board, Avocado Toast
Unfortunately, this restaurant has closed for business. We can only hope that a new restaurant will move in to the same spot and offer other opportunities for dining.
Atmosphere: 5
Food: 3
Service: 2
Recommended dishes: Small Charcuterie Board
An absolute nightmare of an experience
An inviting and cozy atmosphere that makes it the perfect spot to unwind and enjoy a meal. The highlight of the dining experience is undoubtedly their charcuterie board. It’s the best I’ve had, brimming with a delightful assortment of fresh and flavorful ingredients. Each bite showcases their commitment to quality and presentation, making it a feast for both the eyes and the palate.
The attention to detail is evident in every component on the board, from the carefully selected cheeses to the perfectly cured meats and the freshest accompaniments. The flavors are well-balanced and each item complements the other, creating a harmonious and satisfying experience. Provides a comfortable and enjoyable dining environment, enhanced by their exceptional charcuterie board. Highly recommended for anyone looking to indulge in a top-notch culinary treat.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Small Charcuterie Board, Grilled Cheese and Fig
Josh was an amazing server, he handled these rude customers with ease who were bossy and short with a bad attitude. Food was beautiful and came out quick. I like how the employees all get along and are great with the regulars.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fig and Cheese Toast, Small Charcuterie Board, Burrata Toast
Really nice place, convenient location for after class drinks
Atmosphere: 5
Food: 5
Service: 5
First time trying this place. Ramona was delightful and helpful. She was right - the wedge salad is fantastic. Well worth a visit.
Atmosphere: 4
Food: 5
Service: 5
Wonderful experience! Food was amazing and exceeded our expectations!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Avocado Toast, Grilled Cheese and Fig
Came in at 7pm (2 hours before they close) on a Sunday for dinner and they were out of food. They also don’t seem to take reservations from what I could surmise from their website. Won’t be coming back since I’m not sure they’d have food if I were to try again and would discourage anyone else from trying unless you’re ready for disappointment and trying to scrape together a last minute change of plans.
Atmosphere: 1
Food: 1
Service: 1
Came in at 04:05 for an order I placed in advance at 3:40, waitress told me it would be ready in just a few minutes. Order was still not ready. There were 8 customers inside with only 2 of them eating. 3 were at the bar and two sitting outside. Waitress is doing her best keeping everyone happy. An employee came in at 4:22 pm for her shift. The two other customers enjoying their meals were slow eaters. The music playing was definitely slower. At 4:28 pm the waitress let me know, again, that the order would be another 5 minutes. Apparently a few minutes means a half an hour. The speed and demand of the customers inside this place is just too long. Love the taste of the food, not worth waiting for at all unless you have a lot of topics to talk about whilst waiting for everything to come out. At 4:32 I finally retrieved my order. Not worth the wait.
Atmosphere: 4
Food: 4
Service: 2
Recommended dishes: Cuban
Our favorite place to go when we visit Albuquerque. FOOD is delicious
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Large Charcuterie Board
Restaurantji Recommends
Delicious food but slow service, one server working.. ok not her fault and food was worth it. Sat outside with my dog..
Unfortunately for them, a drug dealer has chosen to sit on bench right outside establishment in middle of day and was periodically meeting with random sketchy folks and smoking cigs
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Mushroom Pate
"Have a blessed day!" I hear a sunburnt man with a beard, laden with bags, call out warmly to a passerby. I nearly echo his sentiment—shout back, "You too!" But I don't. I’m hoping the right opportunity comes soon.
Today, I'm indulging in a late afternoon lunch at Salt & Board. The Cuban sandwich before me not only looks tantalizing but also lives up to its visual promise. Am I a food critic? Hardly, but I'll share my thoughts. The sandwich boasts a perfect sear, encased in a precise 60/30/90 love triangle that reveals a satisfying crunch with every bite, complemented by just the right mix of pickles and mustard—casual yet classy, indeed. Accompanying my meal is water served in an artisanal glass bottle, adding a refined touch.
The accompanying salad is a delight, especially for someone who doesn’t eat salads all that often. Topped with thinly sliced red onions and shredded carrots, it’s a dish I consume entirely, all set against a backdrop of soft big band jazz, lush hanging plants, and chic neo-art deco lighting.
Thoroughly satisfied, I am grateful for this meal and this moment. Have a blessed day!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cuban
The large board was a fantastic choice and I must say it's possibly the best charcuterie board I've tasted (including very high end places). However, it was so uncomfortably hot inside. My friend and I were miserable. The service was extremely slow in a near-empty place. Took a while to have the table clean, then to get water, then to order and a very long time to get food that isn't even cooked. The waitress did seem to be hustling and doing her best, but it really wasn't a pleasant experience overall. The flavors saved the day on this trip and I would try it again but I don't know if I would stay if it's just as hot inside.
Atmosphere: 2
Food: 5
Service: 3
Recommended dishes: Large Charcuterie Board
Great food, service, and atmosphere. I had the Italian pressed sandwich. It was a beautiful presentation that included a mixed green salad with pickled red onions, shredded carrots and a red wine vinegar and olive oil dressing.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mixed Greens Salad, Italian Sandwich
The service and quality were excellent and fairly priced! Will definitely be back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Small Charcuterie Board, Avocado Toast
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