Tomasita's Albuquerque New Mexican Restaurant

4949 Pan American Fwy NE, Albuquerque
(505) 344-1204

Recent Reviews Order Online Reserve

Customers' Favorites

Burrito or Stuffed Sopaipilla
Sopapillas with Honey Butter
Super Combination Plate 16
New Mexican Steak Platter
Super Combination Plate
Chicken Enchiladas
Stuffed Sopapilla
Salsa and Chips
Trio Enchiladas
Chips and Salsa

Menu

Enchiladas
Cheese Enchiladas
Chicken Enchiladas
Ground Beef Enchiladas
Grilled Veggie Especial Enchiladas
(Grilled mushrooms, onions, peppers, and squash plus whole beans)
Trio Enchiladas
Trio (three rolled enchiladas, one beef, one chicken and one cheese)

Burrito
Roast Beef Burrito
Thinly sliced roast beef cooked in house. Simple and delicious.
Ground Beef Burrito
Combination Burrito
Combo (ground beef and refries)
Chicken Burrito
Carne Adovada Burrito
Bean Burrito
Made with refried beans
Grilled Veggie Especial Burrito
(Grilled mushrooms, onions, peppers, and squash plus whole beans)

Stuffed Sopaipilla

Roast Beef Stuffed Sopaipilla
Thinly sliced roast beef cooked in house. Simple and delicious.
Ground Beef Stuffed Sopaipilla
Combination Stuffed Sopailla
Combo (Ground beef and refries)
Chicken Stuffed Sopaipilla
Carne Adovada Stuffed Sopaipilla
Bean Stuffed Sopaipilla
Made with refried beans
Grilled Veggie Especial Stuffed Sopaipilla
(Grilled mushrooms, onions, peppers, and squash plus whole beans)

New Mexican Entree's and Combination Plates

Tamale Blue Plate "Monday"
House-made tamale with red chile, a blue corn cheese enchilada with green chile, a beef taco, Spanish rice, and refried beans.
Tuesday Atrisco Plate
A relleno with green chile, a blue corn chicken enchilada with red chile, and a beef taco served with rice and beans.
Blue Corn Chicken Enchiladas
Served with Spanish rice, refried beans, choice of red or green chile, and a scoop of sour cream on top.
Combination Plate
Rolled red chile cheese enchilada, ground beef taco, Spanish rice, posole, pinto beans and green chile.
Chimayo Plate
A house-made pork tamale with red chile, a ground beef enchilada with green chile, rice and beans.
Super Combination Plate
"For the Hungry appetite". 1 rolled enchilada, 1 tamale, 1 relleno, 1 taco, rice, beans and red and green chile.
Carne Adovada
Marinated pork in a spicy red chile sauce, baked in the oven and covered with cheese. Served with Spanish rice and beans.
Chile Rellenos
Two New Mexican chiles stuffed with cheese, covered with a bread crumb batter and served with green chile, and refried beans.
Nachos Grande
Crispy corn chips covered with your choice of queso or jack cheese, taco meat, refries, and green chile. Served with guacamole and sour cream.
Tamale Plate
Two house-made pork tamales with red chile, one rolled cheese enchilada with green chile, Spanish rice and refried beans.
Flautas Compuestas
NOW AVAILABLE EVERY DAY! Four rolled deep-fried chicken flautas with guacamole, salsa, sour cream and Pico de Gallo, Spanish rice & refried beans.
Mexican Plate
A rolled chicken enchilada, rice, beans, and posole with your choice of chile.
Relleno Bueno Plate
One relleno with green chile, posole, and beans.
Huevos Rancheros
Two fresh eggs on a corn tortilla, topped with cheese and your choice of chile, served with beans.
Quesadilla
A flour tortilla folded and grilled with melted cheese, green chile, lettuce, tomato, guacamole, and salsa. Filled with your choice of beef, chicken, or grilled vegetables.
New Mexican Steak Platter
A six-ounce choice sirloin served with a red chile cheese enchilada, relleno with green chile, Spanish rice and pinto beans.
Tesuque Steak
A six-ounce choice sirloin smothered with your choice of red or green Chile and topped with cheese, served with French fries, and grilled veggies.
"NEW Randy Travis
Two grilled pork chops on top of your choice of red or green Chile, served with refried beans, posole, and grilled veggies.

Taco Plates
Ground Beef Tacos
Chicken Tacos
Refried Bean Tacos
Two Beef Tacos and One Chicken Taco
Two Chicken Tacos and One Beef Taco
One Beef and One Chicken Taco

Chalupas

Chicken Chalupas
Ground Beef Chalupas
Refried Bean Chalupas
Grilled Vegetable Chalupas

Bowls
Bowl of Chile
Build your own bowl with any combination of chile, beans, posole, ground beef, or chicken. Add cheese for an additional charge. Served with a hot sopaipilla or tortilla.
Bowl of Menudo
A scientifically proven hangover cure. Served with your choice of chile. Oregano flakes, lime, and onion served on the side. NOTE THAT THE STANDARD ORDER IS ONLY MENUDO. FOR POSOLE, BEANS, ETC. PLEASE CHOOSE BELOW.
Tortilla Soup
Our own delicious recipe simmered with tomato, posole, beans and chicken topped with crisp tortilla chips.

Burgers and Salad
Hamburger Deluxe
Made with local, all-natural ground beef on a fresh Fano bun. Served with french fries or salad.
Southwestern Chicken Salad
Marinated and perfectly cooked strips of chicken on top of romaine and spring mix, served with corn salsa, avocado, tomatoes, peppers, pumpkin seeds, and citrus vinaigrette.
Roast Beef Sandwich
Fresh roast beef thinly sliced with green chile and your choice of cheese. Served with french fries or a side salad.
Tostada Salad
Salad in a large fried tortilla, topped with your choice of taco meat, chicken, or grilled veggies, with guacamole, cheese, tomatoes, onions, and bell peppers.

Kids Menu
Kid's Taco Plate
Taco, pinto beans and sopaipilla.
Kid's Bean Burrito
Bean and cheese burrito and sopaipilla.
Kid's Cheese Enchilada
Served with pinto beans and sopaipilla.
Kid's Quesadilla
A tortilla with cheese and a scoop of guacamole.
Kids Grilled Chicken Plate
Marinated grilled chicken with pinto beans and a sopaipilla.
Kids Burger and Fries
Kids Chicken Strips and Fries

Appetizers
Crispy Chips and Salsa
House made, happy chips and our famous salsa.
Guacamole and Chips
A creamy dip made from avocado.
Queso and Chips
Melted cheese dip.
Tres Amigos
Salsa, Guacamole and Chips.
The Works
Salsa, Guacamole, Queso and chips.
Green Chile/Queso Fries
With your choice of queso or shredded cheese and choice of chile.
Nachos Grande
Crispy corn chips covered with your choice of queso or jack cheese, taco meat, refries, and green chile. Served with guacamole and sour cream.
Garden Salad
A generous portion of salad with your choice of citrus vinaigrette, balsamic vinaigrette, or ranch.

Desserts
Natillas
Tomasita Leyba's original recipe!
Piñon Cheesecake
Served with caramel sauce
Sopaipillas
Served with honey and honey butter.
Flan
Smooth and silky, with caramel on top

Sides and Extras
Side of Green Chile
Eight ounce serving
Side of Red Chile
Eight ounce serving
Side of Rice
Eight ounce serving
Side of Whole Pinto Beans
Eight ounce serving
Side of Refried Beans with Cheese
Eight ounce serving
Side of Posole
Eight ounce serving
Side of Posole with Red Chile
Eight ounce serving
Side of Sour Cream
Side of Guacamole
Two small scoops
Large Side of Guacamole
Eight ounce scoop
Extra Sopaipilla
Note that one sopaipilla comes with every New Mexican Entree
Flour Tortilla
Small Side Salad
Appetizer size.
Garden Salad
A larger serving than the side salad, but not an entree.

Beverages

Arnold Palmer
Coke
Diet Coke
Dr. Pepper
Lemonade
Regular Coffee
Raspberry Tea
Sprite
Unsweetened Iced Tea

Family Style Meals
Rolled Enchiladas
Smothered with cheese and your choice of red or green chile. Add onions by request.
Tacos
Your choice of ground beef, chicken, or refried beans. Served in a hard shell with cheese and garnish on the side.
Side Tamale
Made in house with pork and love. Smothered with cheese and choice of red or green chile.
Side Chile Relleno
Smothered with cheese and choice of red or green chile.
Carne Adovada by the Pint or Quart
Taco Meat by the Pint or Quart

Enchilada Casseroles

Chicken Enchilada Casserole - Full Pan
Serves about 20.
Ground Beef Enchilada Casserole - Full Pan
Serves about 20.
Half Chicken/Half Ground Beef Casserole - Full Pan
Serves about 20. Served with green chile on chicken side and red chile on beef side unless otherwise indicated.
Grilled Veggie Enchilada Casserole - Full Pan
Serves about 20.
Cheese Enchilada Casserole - Full Pan
Serves about 20.
Chicken Enchilada Casserole - Half Pan
Serves 8 to 10 people.
Ground Beef Enchilada Casserole - Half Pan
Serves 8 to 10 people.
Cheese Enchilada Casserole - Half Pan
Serves 8 to 10 people.
Grilled Veggie Enchilada Casserole - Half Pan
Serves 8 to 10 people.

Pints and Quarts
Red Chile by the Pint or Quart
Green Chile by the Pint or Quart
Beans by the Pint or Quart
Refried Beans by the Pint or Quart
Rice by the Pint or Quart
Posole by the Pint or Quart
Salsa by the Pint or Quart
Guacamole Pint
Guacamole Quart
Queso by the Pint
Queso by the Quart
Lunch Bag of Chips
6-8 servings.
Natillas by the Pint or Quart

Photos

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Recent Reviews

We reserved the Sun Room for a cousin family reunion for Sunday Brunch at 11:00 on August 31 (Labor Day Weekend) with 29 guests. The food, service and atmosphere were outstanding! We would like to recognize our server Nikki for the great customer service she provided with our appetizers, drinks, and entrees. She took all of our orders by herself and was so warm, friendly, competent, and a joy to work with! The rest of the Tomasita's team delivered drinks quickly and served...
September 2025
We were visiting and our friends recommended the restaurant. We had lunch before flying out.
We are used to TexMex cuisine. The food was great. The refried beans were the best I've ever eaten. Such a bonus to have sopapillas served with all entrees. They too were delicious. Our server Tina was so personable and took care of everything.
My only regret.... I live about 9 hours away. If I lived closer, this would be a regular place to dine.
September 2025
The food was amazing. Had the nachos 1 night and the taco salad another and they were both excellent. Their raspberry tea was amazing as well. Would highly recommend this place if your ever in New Mexico.
September 2025

More Reviews

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Tomasita's Albuquerque New Mexican Restaurant

4949 Pan American Fwy NE, Albuquerque, NM 87109
(505) 344-1204