Riding motorcycles from Colorado to see the area with a friend on his bike. Was my second time there. Went for lunch and had a great green chili stew. Guests were friendly to us even though we were kind of road worn. Food was excellent but the lady owner is what made the place.owner cook and tour guide all in one. She decided I should have a slice of pie. Of course I did. Asked her what kind and she said it started to be blueberry but she ran out so she added raspberries and it became mixed berries. As I was complimenting it to Gary my friend she said she thought I needed ice cream. A man never refuses a woman holding an ice cream scoop. Really good hour on the side of the road. Best wishes
Atmosphere: 5
Food: 5
Service: 5
Cyndi Vara
Highly recommend! The service, food, and atmosphere were all fantastic and I look forward to eating here again.
Atmosphere: 5
Food: 5
Service: 5
Jana Bader
I ordered large burrito which was good, but they charged me $1.50 for 1 oz of taco salsa! I won’t be back, sorry
Atmosphere: 2
Food: 3
Service: 5
Scott Brooks
This place is the definition of hidden gem! It’s really easy to just drive past, but do not do it! It is a 3rd generation family owned restaurant, making recipes handed down for over 70 years, and full of local arts and crafts for sale. My wife and I split the combo platter, which came with a taco, a chile relleno, two enchiladas, and rice and beans, and we had chips and salsa to munch on while we were waiting for our food. To call this the best Mexican food I’ve had is not an understatement. Even the chips and salsa were way better than any I have had in a restaurant before.
All of that food only cost $28, and we drove away very satisfied with everything about this wonderful place. If you’re lucky you’ll be able to hear the stories behind the local arts on their walls as well!
Atmosphere: 5
Food: 5
Service: 5
Kate Duffy
Fun place to stop for pie and good hospitality
Atmosphere: 5
Food: 5
Service: 5
Anthony Duran
Unfortunately they were closed, despite the open sign being on, people inside, and their hours correct on both open sign, and Google Maps.
Maybe too slow of a morning? But why all of the draw, only to be closed?
Service: 1
Brandon Sassone
A must stop in of you find yourself in Capitan. The service was incredibly welcoming and kept the table well taken care for. The food and drink was loved by all.
Atmosphere: 5
Food: 5
Service: 5
Robert E
The first time I stopped by, was on a long distance bike tour. The owner was kind enough to offer a little cabin for the night. A few years later, in a vehicle this time, I stopped again. Once again, the host/cook/owner was kind and courteous. Since I was camping in the area, I made El Paisano a breakfast or lunch stop. If only I lived closer!!
Delicious omelet, made with farm fresh eggs, homemade tortillas. ? Will be back for lunch!
Atmosphere: 5
Food: 5
Service: 5
HNBISOFF
Have eaten in El Paisano many times. Love the Green Chile Pork Stew. The Apple pie is homemade and is delicious. Enjoy a great meal at El Paisano.
Jay Allen
I wish I could like this place more. I love the mom and pop hole in the walls. Not good if you require dietary accommodations.The good: fantastic food and lovely people. The atmosphere is very homey. Sometimes native jewelry, etc for sale.The meh: slow service. They run out of things throughout the day (get here early).The bad: it’s really hard to recommend this place if you require dietary accommodations. I can’t have dairy among other things and they did not realize that cheese has dairy. Cash only.
Recommended dishes: Beef Enchiladas
Leyreth Garcia
Very friendly people. The food is very good and the place is beautiful. Very recommended ?
Riding motorcycles from Colorado to see the area with a friend on his bike. Was my second time there. Went for lunch and had a great green chili stew. Guests were friendly to us even though we were kind of road worn. Food was excellent but the lady owner is what made the place.owner cook and tour guide all in one. She decided I should have a slice of pie. Of course I did. Asked her what kind and she said it started to be blueberry but she ran out so she added raspberries and it became mixed berries. As I was complimenting it to Gary my friend she said she thought I needed ice cream. A man never refuses a woman holding an ice cream scoop. Really good hour on the side of the road. Best wishes
Atmosphere: 5
Food: 5
Service: 5
Highly recommend! The service, food, and atmosphere were all fantastic and I look forward to eating here again.
Atmosphere: 5
Food: 5
Service: 5
I ordered large burrito which was good, but they charged me $1.50 for 1 oz of taco salsa! I won’t be back, sorry
Atmosphere: 2
Food: 3
Service: 5
This place is the definition of hidden gem! It’s really easy to just drive past, but do not do it! It is a 3rd generation family owned restaurant, making recipes handed down for over 70 years, and full of local arts and crafts for sale. My wife and I split the combo platter, which came with a taco, a chile relleno, two enchiladas, and rice and beans, and we had chips and salsa to munch on while we were waiting for our food. To call this the best Mexican food I’ve had is not an understatement. Even the chips and salsa were way better than any I have had in a restaurant before.
All of that food only cost $28, and we drove away very satisfied with everything about this wonderful place. If you’re lucky you’ll be able to hear the stories behind the local arts on their walls as well!
Atmosphere: 5
Food: 5
Service: 5
Fun place to stop for pie and good hospitality
Atmosphere: 5
Food: 5
Service: 5
Unfortunately they were closed, despite the open sign being on, people inside, and their hours correct on both open sign, and Google Maps.
Maybe too slow of a morning? But why all of the draw, only to be closed?
Service: 1
A must stop in of you find yourself in Capitan. The service was incredibly welcoming and kept the table well taken care for. The food and drink was loved by all.
Atmosphere: 5
Food: 5
Service: 5
The first time I stopped by, was on a long distance bike tour. The owner was kind enough to offer a little cabin for the night. A few years later, in a vehicle this time, I stopped again. Once again, the host/cook/owner was kind and courteous. Since I was camping in the area, I made El Paisano a breakfast or lunch stop. If only I lived closer!!
Atmosphere: 5
Food: 5
Service: 5
Very good New Mexican food
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beef Enchiladas
Homemade and great, AAA++
Restaurantji Recommends
Delicious omelet, made with farm fresh eggs, homemade tortillas. ? Will be back for lunch!
Atmosphere: 5
Food: 5
Service: 5
Have eaten in El Paisano many times. Love the Green Chile Pork Stew. The Apple pie is homemade and is delicious. Enjoy a great meal at El Paisano.
I wish I could like this place more. I love the mom and pop hole in the walls. Not good if you require dietary accommodations.The good: fantastic food and lovely people. The atmosphere is very homey. Sometimes native jewelry, etc for sale.The meh: slow service. They run out of things throughout the day (get here early).The bad: it’s really hard to recommend this place if you require dietary accommodations. I can’t have dairy among other things and they did not realize that cheese has dairy. Cash only.
Recommended dishes: Beef Enchiladas
Very friendly people. The food is very good and the place is beautiful. Very recommended ?
Atmosphere: 5
Food: 5
Service: 5
Amazing
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