Los Victor's Mexican food California style #16
$ • Mexican
Hours:
1001 N California St, Socorro
About Los Victor's Mexican food California style #16
Customers' Favorites
Recent Reviews
Had fish tacos at the Socorro restaurant and they were surprisingly good— mentor flaky fish that wasn’t over battered, and the didn’t skimp on the pico or crema. Will definitely be back
we just picked up our order where we specified no onions or cilantro on one burrito, everything had onions including the one we asked to be onion and cilantro free therefore one of us wasnt able to eat. The fries that came on the side were also very cold, stale and had no salt. The rest of the food was also very cold even though we arrived on time.
This is the third time I've ordered delivery and gotten the wrong food. At least the phone now works. However, The dude didnt speak English and my Spanglish wasn't helping. I won't be back. I am sick of wasting money. I ordered the egg, bean, ham and cheese burrito. I got a potato, egg, ham and cheese burrito. Potatoes are french fries. Lol I'm done
Ratings
Menu
Hours
| Monday | 7AM - 11PM |
| Tuesday | 7AM - 11PM |
| Wednesday | 7AM - 11PM |
| Thursday | 7AM - 11PM |
| Friday | 7AM - 11PM |
| Saturday | 7AM - 11PM |
| Sunday | Open 24 hours |
Los Victor's Mexican food California style #16 is a 24-hour restaurant that offers a wide variety of delicious dishes. The service is friendly and fast, with a chip and salsa bar available inside. The menu features tasty options such as shrimp tacos, carne asada fries, and al pastor tacos, all made with fresh and flavorful ingredients. Popular items include the carne asada burrito, which is big and can feed two people, and the sopes, praised as the best by some customers. The aguas frescas, including sandia and horchata, are a refreshing addition to any meal. Cabeza and tripa tacos are insanely delicious and rich, and the pastor burrito is considered the best ever by some. The rolled chicken tacos are very good, and customers are eager to return for menudo. Fish tacos at the Socorro location are surprisingly good, with flaky fish that isn’t over battered and plenty of pico and crema. While some dishes like the bean and cheese burrito may not impress everyone, the overall experience is enjoyable, with generous portions and a clean atmosphere. However, some customers have noted that certain dishes can be excessively salty. The restaurant's commitment to making food from scratch may result in slightly longer wait times, but the quality of the food and excellent customer service make it well worth it.