Chili Line Depot
$ • American, Pet Friendly, Vegetarian
Hours:
38429 US Hwy 285, Tres Piedras
(575) 758-1701
About Chili Line Depot
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Chili Line Depot Reviews
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Little out there if you know what I mean. But, highly convenient for the area and good food.
The food was amazing as advertised! the Green Chili Cheeseburger did not disappoint. And the hand cut French fries.... were the fresh and flavorful. No ketchup needed. But the best part was Deb's homemade Salsa. Hands down one of the tasting Salsas I have ever had.
Everyone was warm and friendly. it felt like we had stopped by to visit with family.
So glad we stopped by! this place is a Gem!!
Small town restaurant with great homemade food. Everything is always fresh and delicious. Very friendly staff. Highly recommend stopping in!
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | Closed |
| Friday | 9AM - 6PM |
| Saturday | 9AM - 6PM |
| Sunday | 9AM - 6PM |
Chili Line Depot is a must-visit restaurant near Taos, known for its delicious food made with locally sourced ingredients. The owner takes pride in her business and serves the best green chile in the state, along with dishes like the elk stew special and reuben, which are highly recommended. The menu features homemade favorites such as the cheeseburger with green chilis, the bacon-avocado burger, and the burrito grande with avocado and green chili. The chili cheeseburger and fries have received praise for their fresh taste, and the chips and dip are also excellent with fresh ingredients. Guests are encouraged to try the apple, chili, pinon pie for dessert, and many have raved about the cherry pie with its amazing crust and dense cherries. With friendly staff who make everyone feel welcome, live local music on some nights, and beer and wine available, this restaurant is truly a gem. The commitment to quality and freshness has earned it a loyal following among locals and travelers alike. The unique setting adds to the charm, making it well worth the visit, even for those taking a detour past Taos.