Ordered online but had to call to ask a question and the lady was super friendly and found me all the info I needed, the food was amazing. I wasn’t honestly expecting much for the price but the portions were generous. The buffalo chicken bacon ranch dip and mac and cheese with braised beef are both amazing.
Food: 5
Service: 5
Brittany Terry
Ordered the fish and chips, the description said 2 pieces of fish and I only received one unfortunately
Jessica Ferris
Staff was awesome, food is very good, price is reasonable. My husband and I recommend.
Atmosphere: 5
Food: 5
Service: 5
patcaya100
Good food friendly staff.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fish and Chips
Chadley Smith
The service was great, the server was attentive and knowledgeable about the menu. We started with the chicken finger appetizer. It was huge, this needs to be shared. The fingers had a crispy homemade batter and the chicken was moist. I had the fish and chips. Light batter over a very nice piece of fish. Their tartar sauce has a fresh herby flavor. We finished with the sticky pudding that was the star of the dinner. Rich, dark cake with a creamy, sweet sauce. We shared this desert but I wished I had gotten my own.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Fish and Chips
Patricia Currie
Took my BFFs out for dinner to celebrate birthdays. Food was amazing. The sticky toffee pudding is my new dangerous fav dessert.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Seafood Linguini
Mackenzie Forsyth
Our experience was absolutely amazing, we had Theresa as our server and she was an absolute delight!! I’d come back solely for Theresa, if you get a chance to meet her you will not be disappointed!! Thank you again Theresa! ❤️Vegetarian options: I’m a vegetarian myself and I usually find it hard to eat out due to lack of options, but there was so many options here that I just couldn’t decide!! I’ll definitely have to come back to try the flatbreads as they look delicious!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak Sandwich
Peter McDade
Great server, chowder was good, could have had more haddock.
LovesJif
This was not an awesome visit. Staying in the hotel and went down for a meal. Was served days old Chardonnay and asked for a new bottle to be opened. She was accommodating. Ordered the quinoa power bowl that came with mostly rice, large cherry tomatoes that looked like they were just emptied out of a container, a tablespoon of squash, and about four leaves if spinach - smothered in yogurt. It didn’t taste awful but I was disappointed by the presentation and the lack of care. The server was pleasant but the food was underwhelming.
Myles Carstensen
Great food and great service, was impressed with how fast it came out and how out of our many dishes ordered they were all done well, as well as a delicious dessert!Vegetarian options: Had an array of both vegetarian options and not.
Awesome food here! The Nova Scotia Garlic Fingers is not your traditional garlic fingers, but has drizzled honey added to it, making it possibly the best I've ever had.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Fish
Maggie Killen
Extended family of 10 staying at the BW for the duration of our evacuation.10/10 service and care given by all staff. Food was pretty good, wish there were more vegetables on the menu but thats my only complaint. Salads are generous and delicious. Thanks again =)
Atmosphere: 5
Food: 5
Service: 5
Doug G.
I’m reviewing this based on a takeaway order. We travel with a dog so don’t have the opportunity to dine in anyplace. If you are looking at takeaway back to your hotel I’d suggest finding another restaurant. We had two orders of the mac n cheese and a Caesar salad. Each mac n cheese was maybe a cup and a half of elbow macaroni in a rather ordinary cheese sauce. The ‘caesar’ salad was a bunch of kale with a side of dressing and some kind of fried Parmesan chip on top. No croutons, no shredded Parmesan. How they can call it a Caesar salad is beyond me. This three dishes totalled almost $50, even with a 15% discount, and were completely not worth it. We were very disappointed with what we got for that kind of money. Very little value or enjoyment at all. Now, if you dine in that might be a completely different story, I cannot vouch for that, but for takeaway look elsewhere.
Andrew
They need to clearly separate themselves from the hotel if they want to be seen as a restaurant. Enforce a boundary for non restaurant patrons.Throughout the meal there was a stream of barefoot, unaccompanied children (5-7yolds) in pijamas wandering around. No one goes to a restaurant to have random kids exploring around between the tables. The staff seemed overwhelmed with the place mostly empty and they weren't keeping up with clearing tables. The layout also had the staff literally running around, with the tables getting cleared to a stand by the bar, and then someone else having to make the trip between the bar and kitchen.Its only going to take one kid deciding to take a drink from an uncleared table for them to risk their liquor license.This was during Burger week, so maybe this was busier than normal for them, but still ~60% empty and no line at the door for pickup or anything.Food was decent and what youd expect for ~$20
Dennis (VE1XT)
The food here is great but I do find the menu a lil small. With that said there's always something to choose.
Ordered online but had to call to ask a question and the lady was super friendly and found me all the info I needed, the food was amazing. I wasn’t honestly expecting much for the price but the portions were generous. The buffalo chicken bacon ranch dip and mac and cheese with braised beef are both amazing.
Food: 5
Service: 5
Ordered the fish and chips, the description said 2 pieces of fish and I only received one unfortunately
Staff was awesome, food is very good, price is reasonable. My husband and I recommend.
Atmosphere: 5
Food: 5
Service: 5
Good food friendly staff.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fish and Chips
The service was great, the server was attentive and knowledgeable about the menu. We started with the chicken finger appetizer. It was huge, this needs to be shared. The fingers had a crispy homemade batter and the chicken was moist. I had the fish and chips. Light batter over a very nice piece of fish. Their tartar sauce has a fresh herby flavor. We finished with the sticky pudding that was the star of the dinner. Rich, dark cake with a creamy, sweet sauce. We shared this desert but I wished I had gotten my own.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Fish and Chips
Took my BFFs out for dinner to celebrate birthdays. Food was amazing. The sticky toffee pudding is my new dangerous fav dessert.
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Seafood Linguini
Our experience was absolutely amazing, we had Theresa as our server and she was an absolute delight!! I’d come back solely for Theresa, if you get a chance to meet her you will not be disappointed!! Thank you again Theresa! ❤️Vegetarian options: I’m a vegetarian myself and I usually find it hard to eat out due to lack of options, but there was so many options here that I just couldn’t decide!! I’ll definitely have to come back to try the flatbreads as they look delicious!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Steak Sandwich
Great server, chowder was good, could have had more haddock.
This was not an awesome visit. Staying in the hotel and went down for a meal. Was served days old Chardonnay and asked for a new bottle to be opened. She was accommodating. Ordered the quinoa power bowl that came with mostly rice, large cherry tomatoes that looked like they were just emptied out of a container, a tablespoon of squash, and about four leaves if spinach - smothered in yogurt. It didn’t taste awful but I was disappointed by the presentation and the lack of care. The server was pleasant but the food was underwhelming.
Great food and great service, was impressed with how fast it came out and how out of our many dishes ordered they were all done well, as well as a delicious dessert!Vegetarian options: Had an array of both vegetarian options and not.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Awesome food here! The Nova Scotia Garlic Fingers is not your traditional garlic fingers, but has drizzled honey added to it, making it possibly the best I've ever had.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Fish
Extended family of 10 staying at the BW for the duration of our evacuation.10/10 service and care given by all staff. Food was pretty good, wish there were more vegetables on the menu but thats my only complaint. Salads are generous and delicious. Thanks again =)
Atmosphere: 5
Food: 5
Service: 5
I’m reviewing this based on a takeaway order. We travel with a dog so don’t have the opportunity to dine in anyplace. If you are looking at takeaway back to your hotel I’d suggest finding another restaurant. We had two orders of the mac n cheese and a Caesar salad. Each mac n cheese was maybe a cup and a half of elbow macaroni in a rather ordinary cheese sauce. The ‘caesar’ salad was a bunch of kale with a side of dressing and some kind of fried Parmesan chip on top. No croutons, no shredded Parmesan. How they can call it a Caesar salad is beyond me. This three dishes totalled almost $50, even with a 15% discount, and were completely not worth it. We were very disappointed with what we got for that kind of money. Very little value or enjoyment at all. Now, if you dine in that might be a completely different story, I cannot vouch for that, but for takeaway look elsewhere.
They need to clearly separate themselves from the hotel if they want to be seen as a restaurant. Enforce a boundary for non restaurant patrons.Throughout the meal there was a stream of barefoot, unaccompanied children (5-7yolds) in pijamas wandering around. No one goes to a restaurant to have random kids exploring around between the tables. The staff seemed overwhelmed with the place mostly empty and they weren't keeping up with clearing tables. The layout also had the staff literally running around, with the tables getting cleared to a stand by the bar, and then someone else having to make the trip between the bar and kitchen.Its only going to take one kid deciding to take a drink from an uncleared table for them to risk their liquor license.This was during Burger week, so maybe this was busier than normal for them, but still ~60% empty and no line at the door for pickup or anything.Food was decent and what youd expect for ~$20
The food here is great but I do find the menu a lil small. With that said there's always something to choose.
Atmosphere: 5
Food: 4
Service: 5