Good subway. I feel a lot of people forget that small restaurants like this can be slow during a rush. The workers here do a great job. Can't go wrong with a pizza or steak sub.
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Pizza Sub Melt, Red Velvet Cookie, Steak & Cheese
Mike Kaiser
Pretty gross subway. Very sticky looking and dirty with poor quality vegetables.
Christopher Martin
Good food but prices constantly going up.
Atmosphere: 3
Food: 5
Service: 4
Recommended dishes: Teriyaki Crunch
Samantha Palmer
I just waited 30 minutes for a sub because they seem to be short staffed. There’s one lovely gentleman who seems to be running the show alone and he clearly needs help! Put more staff on Saturdays!
Atmosphere: 3
Food: 4
Service: 1
Gary Hansch
Only complaint is price. Too much.
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Turkey Cold Cut with Gluten-Free Bun
Tristen
The girl making our meals was very unprofessional and didn’t speak to us at all during our visit into the greenwood location. When finishing making my sub she used a dirty knife that was used on the previous people before me in which was full of sauce as well as meats. I didn’t want on my sub, when asked to remake it she very rudely slammed the messed up sub on the back counter and proceeded to make a new one… she literally flattened the bread by pushing down on it on purpose before cutting it in half then proceeded to pat my bacon off with a napkin she pulled from off the counter… when it came to payment there was not an apology or anything didn’t even ask if we wanted meals you could clearly tell she hates her job.. and proceeded to give us our food after charging full price in a bag that was ripped. Very poor service and obviously doesn’t care about cross contamination of foods.
Zero LeBlanc
I hate to say this, but watchibg these 2 people make our subs was DISGUSTING.Not changing gloves, not cleaning the counter/workspace, etc.We made the order around 6:30pm on 01/19/24 (a Friday). Not sure what their names were but it was just the two of them. They seemed very unprofessional.I'm writing this as a warning for those of you who might be concerned about allergies, cross contamination, etc.They had trays of the sub bread sitting ON TOP OF EACH OTHER on top of the bread oven.There were juices and chunks of other ingredients all over the place, touching our food, etc.Not to mention that the lady who was taking our order was quite rude. We ordered 3 subs, 2 were steak & cheese, 1 was an Italian one. She got mad, and said angrily, "But you only ordered 2." Nope... definitely said 3.I write this now, covered in crumbs from slightly burnt, stale bread. The food tasted fine, but it's hard to enjoy it when you know how it was prepared.
The person was all alone and extremely busy.I ordered online, and they had many customers who came in.They were great and knew that they had to clean until midnight.Great person who served me and was cool under the pressure.Thank
Atmosphere: 5
Food: 5
Service: 5
Sebastian
Has there been any place more divine than this subway in Nova Scotia? The bread tastes as if it were caressed by the gods, of which the employees act in their perfect will. Eons will go by where the wind will whisper how the tuna on Italian Herb and Cheese was forged in the fires of this Subways toaster.At one point, I swear, I saw all the staff levitate. It was incredible. There was a man who hadn't walked in 50 years, that apon eating a turkey on Flatbread, stood up and hugged his wife, who also stood after not having walked for 50 years.The Sriracha was pretty good.
Atmosphere: 5
Food: 5
Service: 5
angie morton
Enjoyed chicken rancher sub with loaded down with vegs. And rotiststy chicken sub with loads of vegs and sauce.
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Cold Cut Combo
Chris Deveau
Update: FYI* this Subway is not in Greenwood as it says, it is in Halifax at the airport.I was at the Halifax airport waiting with family for my sister's plane as she was returning home after visiting.We all went to different areas at the food court to grab something to eat while we waited.Due to my medical condition, there isn't many places I can eat out, I had to choose Subway.I've been to 3 different Subways since I was diagnosed 2 yrs ago. This place was horrible for subs and meal options. Apparently roast beef is no longer served?, but beef steak is?, the bun (gluten free), all I can say is I've eaten cornbread that stayed together better than this bun. It was extremely dry, very crumbly and it fell apart as I tried to eat it. I decided to cut it in half thinking it might be easier to hold together to eat, by the time I tried to put the crusts together to eat all I really got were my toppings .. luckily they tasted good. As you can see from the pictures my meal was not enjoyed, I was very disappointed. Never again!!
Gave me food poisoning
Atmosphere: 1
Food: 1
Service: 1
Not good sub
Atmosphere: 1
Food: 1
Service: 1
Solid spot, Ronald was pretty chill.
Good subway. I feel a lot of people forget that small restaurants like this can be slow during a rush. The workers here do a great job. Can't go wrong with a pizza or steak sub.
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Pizza Sub Melt, Red Velvet Cookie, Steak & Cheese
Pretty gross subway. Very sticky looking and dirty with poor quality vegetables.
Good food but prices constantly going up.
Atmosphere: 3
Food: 5
Service: 4
Recommended dishes: Teriyaki Crunch
I just waited 30 minutes for a sub because they seem to be short staffed. There’s one lovely gentleman who seems to be running the show alone and he clearly needs help! Put more staff on Saturdays!
Atmosphere: 3
Food: 4
Service: 1
Only complaint is price. Too much.
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Turkey Cold Cut with Gluten-Free Bun
The girl making our meals was very unprofessional and didn’t speak to us at all during our visit into the greenwood location. When finishing making my sub she used a dirty knife that was used on the previous people before me in which was full of sauce as well as meats. I didn’t want on my sub, when asked to remake it she very rudely slammed the messed up sub on the back counter and proceeded to make a new one… she literally flattened the bread by pushing down on it on purpose before cutting it in half then proceeded to pat my bacon off with a napkin she pulled from off the counter… when it came to payment there was not an apology or anything didn’t even ask if we wanted meals you could clearly tell she hates her job.. and proceeded to give us our food after charging full price in a bag that was ripped. Very poor service and obviously doesn’t care about cross contamination of foods.
I hate to say this, but watchibg these 2 people make our subs was DISGUSTING.Not changing gloves, not cleaning the counter/workspace, etc.We made the order around 6:30pm on 01/19/24 (a Friday). Not sure what their names were but it was just the two of them. They seemed very unprofessional.I'm writing this as a warning for those of you who might be concerned about allergies, cross contamination, etc.They had trays of the sub bread sitting ON TOP OF EACH OTHER on top of the bread oven.There were juices and chunks of other ingredients all over the place, touching our food, etc.Not to mention that the lady who was taking our order was quite rude. We ordered 3 subs, 2 were steak & cheese, 1 was an Italian one. She got mad, and said angrily, "But you only ordered 2." Nope... definitely said 3.I write this now, covered in crumbs from slightly burnt, stale bread. The food tasted fine, but it's hard to enjoy it when you know how it was prepared.
Atmosphere: 2
Food: 2
Service: 1
Restaurantji Recommends
The person was all alone and extremely busy.I ordered online, and they had many customers who came in.They were great and knew that they had to clean until midnight.Great person who served me and was cool under the pressure.Thank
Atmosphere: 5
Food: 5
Service: 5
Has there been any place more divine than this subway in Nova Scotia? The bread tastes as if it were caressed by the gods, of which the employees act in their perfect will. Eons will go by where the wind will whisper how the tuna on Italian Herb and Cheese was forged in the fires of this Subways toaster.At one point, I swear, I saw all the staff levitate. It was incredible. There was a man who hadn't walked in 50 years, that apon eating a turkey on Flatbread, stood up and hugged his wife, who also stood after not having walked for 50 years.The Sriracha was pretty good.
Atmosphere: 5
Food: 5
Service: 5
Enjoyed chicken rancher sub with loaded down with vegs. And rotiststy chicken sub with loads of vegs and sauce.
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Cold Cut Combo
Update: FYI* this Subway is not in Greenwood as it says, it is in Halifax at the airport.I was at the Halifax airport waiting with family for my sister's plane as she was returning home after visiting.We all went to different areas at the food court to grab something to eat while we waited.Due to my medical condition, there isn't many places I can eat out, I had to choose Subway.I've been to 3 different Subways since I was diagnosed 2 yrs ago. This place was horrible for subs and meal options. Apparently roast beef is no longer served?, but beef steak is?, the bun (gluten free), all I can say is I've eaten cornbread that stayed together better than this bun. It was extremely dry, very crumbly and it fell apart as I tried to eat it. I decided to cut it in half thinking it might be easier to hold together to eat, by the time I tried to put the crusts together to eat all I really got were my toppings .. luckily they tasted good. As you can see from the pictures my meal was not enjoyed, I was very disappointed. Never again!!
Atmosphere: 3
Food: 1
Service: 3
Kid-friendliness: Yes
Atmosphere: 5
Food: 5
Service: 5
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