Harbour Restaurant and Bar

15299 Cabot Trail, Petit Étang
(902) 224-1144

Recent Reviews

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Randy Hussey

I had the chowder, I don't recommend.

Atmosphere: 4

Food: 2

Service: 4

Andrew Geimar

very expensive and very simple. we had the fish and chips, the fish was tiny sliver covered with a huge amount of batter. samosas were subpar. the salad was pretty good! overall very expensive and not worth the price tag. location is nice and service was good.

Ambs Az

Nice experience every time we come but this time was very disappointed by the rude remark of the waitress who was in our service area, we just asked when our food is coming instead of saying” I will check with your waitress she said I AM NOT YOUR WAITRESS ?” we were shocked with this biased rude behaviour.
The management should teach such people how they are supposed to behave as they are in the customer service industry. Regards less of the industry they need to be taught how to speak to people.

Atmosphere: 4

Food: 4

Service: 1

zahra bahiraee

You don’t want to pass Cheticamp without trying this flavorful crab dip. Highly recommended!!

Atmosphere: 5

Food: 5

Service: 5

Martin Bryant

Just had a couple of beers sat by the window, nice view of the water and great service ???

Atmosphere: 4

Service: 5

TheTripleDeuce

Server somehow managed how to serve and not serve at the same time, minimal effort from the waitress. The food was average compared to the other options in town, the french fries were fried in the same oil as the fish (yes the taste carried through) and the fries were WAY overcooked (and I typically like crispy fries)

Atmosphere: 4

Food: 3

Service: 3

Jake Mastandrea

The term “Fine dining” on the website is doing a lot of heavy lifting. Staff was unsmiling and brisk. Prices are steep compared to upscale restaurants in downtown Halifax. Lobster roll lunch meal with very small watery coleslaw was north of $30 and served on a hotdog bun. Bland. Seafood pasta was decent. 3 stars for atmosphere for the great view of the water (see photo).

Atmosphere: 3

Food: 2

Service: 2

Annie West

On the Harbour and very cozy. Wonderful service! Thanks, Lissette, for your hospitality and attention.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Scallops with Mixed Vegetables and Rice, Pan Fried Haddock

Rachel Seguin

I hate to say this, but this may have been the most tasteless, bland, meal I’ve ever had at a restaurant… The service was lovely though.

Atmosphere: 2

Food: 1

Service: 5

George Arsenault

Great seafood chowder!

Atmosphere: 4

Food: 4

Service: 4

Charles Spivak

$30 for a scoop of crab salad on a small, burnt, hotdog bun and some fries. I was disappointed. The chicken fettuccine was, just so-so; overpowered by broccoli and overcooked chicken. Would not go back here.

Atmosphere: 4

Food: 2

Service: 4

Gowri Atkinson

Great food.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Fish & Chips

John Rix

For what is available in the area, it is alright. I have had better, but I have also had worse. Great sunset views.

Wheelchair accessibility: Yes, there is.

Atmosphere: 4

Food: 2

Service: 3

Ian Ingleton

Great location, good food and friendly staff

Atmosphere: 4

Lynn Hanson

Great food! Reasonably priced. Very nice selection of beers. Super friendly and helpful staff. Great family restaurant.

Atmosphere: 5

Food: 5

Service: 5

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