To be fair, every single dish in this restaurant sucks. We ordered a veal shank, a seafood rice and a shrimp stew with bread. The food all came exactly as they just got microwaved from trader joe frozen section. Come on $120 for 3 trader Joe dishes? So weird Flavour, the rice was even not cooked! Don’t go and waste ur money, go to trader joe or Panda Express is way better.
Sherman
Great hometown meal with great service!
Troy E
A family traditional Italian gem in the are…check them out.
Juan Ronquillo
Russian lady at the front desk is extremely rude
halfcabking
Let’s get one thing straight—Incline Village isn’t exactly the first place you’d expect to find an Italian joint that hits like a Roman left hook and hugs you like your Sicilian nona after Sunday mass. But Azzara’s? Azzara’s is the kind of place that proves the universe still has a sense of humor and a little bit of mercy left.
You walk in and immediately feel like you’ve stumbled into an Italian fever dream—people are drinking red wine like it’s their job, laughing like they actually like each other, and the scent of garlic, tomato, and olive oil makes your nose do a little touchdown dance. There’s a vibe. A rhythm. That old-world magic that says, “Relax. You’re home now.”
Start with the stuffed mushrooms—bite-sized bombs of umami wrapped in a warm, earthy hug. Then there are the clams in white wine sauce, a dish so good you’ll consider drinking the broth like a Negroni. (Don’t worry, everyone else is secretly thinking the same thing—just dip the bread and pretend you have manners.)
Now, the Chicken Parmesan. My God. This is not your average sad-sack breaded bird slapped with a ladle of marinara and sent out to die under a heat lamp. No, this is a perfectly crisp, golden masterpiece. The mozzarella is melted just so—gooey without being obnoxious, creamy with the confidence of a dairy deity. And the chicken? Tender, seasoned like someone whispered sweet nothings in its ear before it hit the pan. This isn’t just dinner—it’s an event. Honestly, they could slap this on a franchise menu nationwide and retire on a golden pile of Parm glory.
And yeah, I get it—vegetables are fine. Whatever. But you’re here for pasta, baby. Ask for extra. Life’s too short for steamed broccoli.
The house red? It’s the kind of wine that doesn’t judge. It’s here to loosen your shoulders and remind you that you’re alive. Drink it. Smile. Maybe cry a little if you must—nobody will judge.
The staff? Pros. They’ve got eyes like hawks and smiles like they actually enjoy being there. Which, let’s face it, is rarer than truffles in the high desert. They make you feel like you’re being welcomed into a sacred rite, not just seated for dinner.
Azzara’s isn’t about flashy gimmicks or over-the-top Instagram nonsense. It’s about comfort, joy, and the kind of food that bypasses your brain and speaks straight to your soul. Close your eyes mid-bite and boom—you’re in Palermo, or Naples, or maybe just in the arms of someone who understands you.
So if you’re ever in Incline Village and your stomach’s growling and your soul feels a little tired, find your way to Azzara’s. Order the Chicken Parmesan. Skip the veggies. Dip the damn bread. And live a little.
Bourdain would’ve raised a glass here. Hell, he might’ve never left.
Ale Staben
Our server and food were awesome, wish I had gotten her name to praise her service!!! unfortunately the host was rude by making faces and slamming the menus on the table and then just leaving lol….sad to see a beautiful woman be this bitter unprovoked :/
Klaudia Rodriguez
I highly recommend it! Perfect place for large portions for both vegetarian and non-vegetarians. Anthony was amazing with a fantastic sense of humor. My sister and I enjoyed a bottle of sparkling wine, vodka sauce penne pasta, and chicken parmasan, and it all tasted great :)
Lauren Burnett
Attention to detail. Food, delicious. Atmosphere... Neighborhood around the corner vibe with a quality of fine dining.
Mrinal Tak
Amazing food. Chicken Parmesian was so good
Atmosphere: 5
Food: 5
Service: 5
D Ducci
Am Italian and critic of ITAL Restaurants! Beleive me its quality, a for the price very well valued! Also great kids menu. You wont be disappointed! D D
The staff are great. Very personable and helpful. It was full and pretty loud during our visit. Had the veal marsala. A little skimpy on the veal portion but delicious. The vegetables on the side were incredible. Too many places overcook veggies and I was truly impressed at the slight crunch and bright colors of the carrots, zucchini and green beans medley. My partner had the tortellini and sausage daily special. Was very happy with it. A little pricey overall but not for the Tahoe area. Will definitely be back.
Atmosphere: 4
Food: 4
Service: 5
Sydney Sider
A little above average thick crust American pizza (not Italian thin crust). Toppings were plentiful, but it lacked a little flavor overall.
We only tried the pizza. ? ?
Atmosphere: 3
Food: 3
Service: 3
I Huang
Calamari is awesome!! As well as the pasta and pizza!!
Atmosphere: 5
Food: 5
Service: 5
D C
The special paella perfect, plenty of seafood, great taste.
Atmosphere: 4
Food: 5
Service: 5
Steve Morisky
Went for early dinner. Lots of room with minimal wait and no reservations required Our order was taken quickly. We were served within 15 minutes. Our food was hot and well prepared. But, it was tasteless. No garlic or spice taste. Meal, drinks ( non-alcohol) no dessert with minimal tip came to ~$100.
To be fair, every single dish in this restaurant sucks. We ordered a veal shank, a seafood rice and a shrimp stew with bread. The food all came exactly as they just got microwaved from trader joe frozen section. Come on $120 for 3 trader Joe dishes? So weird Flavour, the rice was even not cooked! Don’t go and waste ur money, go to trader joe or Panda Express is way better.
Great hometown meal with great service!
A family traditional Italian gem in the are…check them out.
Russian lady at the front desk is extremely rude
Let’s get one thing straight—Incline Village isn’t exactly the first place you’d expect to find an Italian joint that hits like a Roman left hook and hugs you like your Sicilian nona after Sunday mass. But Azzara’s? Azzara’s is the kind of place that proves the universe still has a sense of humor and a little bit of mercy left.
You walk in and immediately feel like you’ve stumbled into an Italian fever dream—people are drinking red wine like it’s their job, laughing like they actually like each other, and the scent of garlic, tomato, and olive oil makes your nose do a little touchdown dance. There’s a vibe. A rhythm. That old-world magic that says, “Relax. You’re home now.”
Start with the stuffed mushrooms—bite-sized bombs of umami wrapped in a warm, earthy hug. Then there are the clams in white wine sauce, a dish so good you’ll consider drinking the broth like a Negroni. (Don’t worry, everyone else is secretly thinking the same thing—just dip the bread and pretend you have manners.)
Now, the Chicken Parmesan. My God. This is not your average sad-sack breaded bird slapped with a ladle of marinara and sent out to die under a heat lamp. No, this is a perfectly crisp, golden masterpiece. The mozzarella is melted just so—gooey without being obnoxious, creamy with the confidence of a dairy deity. And the chicken? Tender, seasoned like someone whispered sweet nothings in its ear before it hit the pan. This isn’t just dinner—it’s an event. Honestly, they could slap this on a franchise menu nationwide and retire on a golden pile of Parm glory.
And yeah, I get it—vegetables are fine. Whatever. But you’re here for pasta, baby. Ask for extra. Life’s too short for steamed broccoli.
The house red? It’s the kind of wine that doesn’t judge. It’s here to loosen your shoulders and remind you that you’re alive. Drink it. Smile. Maybe cry a little if you must—nobody will judge.
The staff? Pros. They’ve got eyes like hawks and smiles like they actually enjoy being there. Which, let’s face it, is rarer than truffles in the high desert. They make you feel like you’re being welcomed into a sacred rite, not just seated for dinner.
Azzara’s isn’t about flashy gimmicks or over-the-top Instagram nonsense. It’s about comfort, joy, and the kind of food that bypasses your brain and speaks straight to your soul. Close your eyes mid-bite and boom—you’re in Palermo, or Naples, or maybe just in the arms of someone who understands you.
So if you’re ever in Incline Village and your stomach’s growling and your soul feels a little tired, find your way to Azzara’s. Order the Chicken Parmesan. Skip the veggies. Dip the damn bread. And live a little.
Bourdain would’ve raised a glass here. Hell, he might’ve never left.
Our server and food were awesome, wish I had gotten her name to praise her service!!! unfortunately the host was rude by making faces and slamming the menus on the table and then just leaving lol….sad to see a beautiful woman be this bitter unprovoked :/
I highly recommend it! Perfect place for large portions for both vegetarian and non-vegetarians. Anthony was amazing with a fantastic sense of humor. My sister and I enjoyed a bottle of sparkling wine, vodka sauce penne pasta, and chicken parmasan, and it all tasted great :)
Attention to detail. Food, delicious. Atmosphere... Neighborhood around the corner vibe with a quality of fine dining.
Amazing food. Chicken Parmesian was so good
Atmosphere: 5
Food: 5
Service: 5
Am Italian and critic of ITAL Restaurants! Beleive me its quality, a for the price very well valued! Also great kids menu. You wont be disappointed! D D
Atmosphere: 5
Food: 4
Service: 4
Restaurantji Recommends
The staff are great. Very personable and helpful. It was full and pretty loud during our visit. Had the veal marsala. A little skimpy on the veal portion but delicious. The vegetables on the side were incredible. Too many places overcook veggies and I was truly impressed at the slight crunch and bright colors of the carrots, zucchini and green beans medley. My partner had the tortellini and sausage daily special. Was very happy with it. A little pricey overall but not for the Tahoe area. Will definitely be back.
Atmosphere: 4
Food: 4
Service: 5
A little above average thick crust American pizza (not Italian thin crust). Toppings were plentiful, but it lacked a little flavor overall.
We only tried the pizza. ? ?
Atmosphere: 3
Food: 3
Service: 3
Calamari is awesome!! As well as the pasta and pizza!!
Atmosphere: 5
Food: 5
Service: 5
The special paella perfect, plenty of seafood, great taste.
Atmosphere: 4
Food: 5
Service: 5
Went for early dinner. Lots of room with minimal wait and no reservations required
Our order was taken quickly. We were served within 15 minutes. Our food was hot and well prepared.
But, it was tasteless. No garlic or spice taste.
Meal, drinks ( non-alcohol) no dessert with minimal tip came to ~$100.
Average at best.
Atmosphere: 2
Food: 1
Service: 3
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