It’s noted on the menu, but the 2/3 meat combos want an additional $5 for tri tip or ribs. That adds up to a very $$$ expensive plate for 3 ribs & 3 slices. Pretty lame. Decent food.
Atmosphere: 1
Food: 3
JD Tango
This little place is a gem. The food and bbq were great. The drink menu was not up to date so that was a little disappointing. However, they still had some local drink options. They also brought out warm home made chocolate chip cookies for us!
Atmosphere: 5
Food: 5
Service: 4
Subspace Transmission
Sides are great. Ribs were very dry.
Atmosphere: 4
Food: 3
Service: 5
Tobo
Food is awesome and affordable. Such good flavors. Fresh ingredients. Not frozen crap. And service is fantastic. Grab an outdoor table in the warmer months.
Atmosphere: 4
Food: 5
Service: 5
David Kinsel
First time trying this place and it was great! I ordered the tri-tip and it was delicious…the woman taking my order was extremely helpful and very nice. Highly recommend!! 👍
Atmosphere: 5
Food: 5
Service: 5
ARA ArthurA
11 July 2025 - I ordered a pulled pork sandwich with a side of onion rings. My sandwich had between 2 and 3 ounces of pork, and about a quarter-pound of coleslaw. I was charged $6 for three onion rings. (I never had a $2.00 onion ring before.) I complained about that charge, and they took it off the bill no questions asked because they know what they are doing to their customers. I guess they figure that if you don't complain you deserve to get screwed.
Atmosphere: 2
Food: 2
Service: 3
Abraham Herrera
Superb place to eat! The hostess she is an absolute Jenn! Super help on deciding what to eat if you’re reading this just go get the tri-tip it’s delicious! Juicy tender with a spicy sauce is so good. I didn’t take a photo because I ate it so fast
Atmosphere: 5
Food: 5
Service: 5
David
The ribs are awesome
Tommy Palmer
I thought with a name using open pit BBQ that I would smell it before the door or when I opened the door, I didn't. We got the 3 piece sampler. It was ribs, tri tips, and pulled pork. Ribs - dry and over cooked. When the bone crumbles, it's overcooked. Pulled pork - very plain. No smoke flavor and had no seasoning taste from the rub. Tri tips - must be their version of a brisket. No real flavor and the bark didn't even have flavor.
We also got grilled vegetables. I'm got sure they never saw a grill. Maybe a frying pan.
I sampled the beans, they shouldn't taste like chili. Simple brown sugar, molasses, and a little pulled pork could turn those around.
I know BBQ is different everywhere, but there is at least a standard that everyone needs to meet in order to be called a BBQ restaurant.
Best advice, visit Virginia, Texas, and Georgia.
Atmosphere: 3
Food: 2
Service: 5
Nevin Alex Chacko
Tried the Ribs and the pulled pork. Both tasted really good! Staff was really friendly. Its probably one of the few places which are open late night as well. We went there at 8.30 pm. They've got seating at both the floors, so don't think you will ever be asked to wait
Visited January 2025. Signage and online hours were weird and not clear. So we arrived when closed and had to wait. I submitted updated hours so hopefully it’s more accurate now.
Staff was friendly and accommodating. Good on that end.
Food was disappointing compared to reviews. Garlic bread wasnt too good, bbq beans and coleslaw were bland, and the bbq was dry.
I’m saying this in hopes that they improve. I’m sure things can be tweaked a bit and be a fantastic all around restaurant. I’ll try it again in the future and hopefully it’s better.
Atmosphere: 5
Food: 3
Service: 5
Wayne Heath
Very nice BBQ at a good price. Staff is super friendly.
Atmosphere: 5
Food: 5
Service: 5
Carolina
The food was cold. Sausage and bbq beans had taste but the rest didn’t. Ribs were very dry and didn’t come off the bone. Was really looking forward to eating here but very disappointing.
Atmosphere: 3
Food: 2
Service: 3
Georgette Charles
Good tri tip and bbq sides. Don't skip on the grilled veggies, which are delicious
It’s noted on the menu, but the 2/3 meat combos want an additional $5 for tri tip or ribs. That adds up to a very $$$ expensive plate for 3 ribs & 3 slices. Pretty lame. Decent food.
Atmosphere: 1
Food: 3
This little place is a gem. The food and bbq were great. The drink menu was not up to date so that was a little disappointing. However, they still had some local drink options. They also brought out warm home made chocolate chip cookies for us!
Atmosphere: 5
Food: 5
Service: 4
Sides are great. Ribs were very dry.
Atmosphere: 4
Food: 3
Service: 5
Food is awesome and affordable.
Such good flavors. Fresh ingredients. Not frozen crap. And service is fantastic.
Grab an outdoor table in the warmer months.
Atmosphere: 4
Food: 5
Service: 5
First time trying this place and it was great! I ordered the tri-tip and it was delicious…the woman taking my order was extremely helpful and very nice. Highly recommend!! 👍
Atmosphere: 5
Food: 5
Service: 5
11 July 2025 - I ordered a pulled pork sandwich with a side of onion rings. My sandwich had between 2 and 3 ounces of pork, and about a quarter-pound of coleslaw. I was charged $6 for three onion rings. (I never had a $2.00 onion ring before.) I complained about that charge, and they took it off the bill no questions asked because they know what they are doing to their customers. I guess they figure that if you don't complain you deserve to get screwed.
Atmosphere: 2
Food: 2
Service: 3
Superb place to eat! The hostess she is an absolute Jenn! Super help on deciding what to eat if you’re reading this just go get the tri-tip it’s delicious! Juicy tender with a spicy sauce is so good. I didn’t take a photo because I ate it so fast
Atmosphere: 5
Food: 5
Service: 5
The ribs are awesome
I thought with a name using open pit BBQ that I would smell it before the door or when I opened the door, I didn't. We got the 3 piece sampler. It was ribs, tri tips, and pulled pork.
Ribs - dry and over cooked. When the bone crumbles, it's overcooked.
Pulled pork - very plain. No smoke flavor and had no seasoning taste from the rub.
Tri tips - must be their version of a brisket. No real flavor and the bark didn't even have flavor.
We also got grilled vegetables. I'm got sure they never saw a grill. Maybe a frying pan.
I sampled the beans, they shouldn't taste like chili. Simple brown sugar, molasses, and a little pulled pork could turn those around.
I know BBQ is different everywhere, but there is at least a standard that everyone needs to meet in order to be called a BBQ restaurant.
Best advice, visit Virginia, Texas, and Georgia.
Atmosphere: 3
Food: 2
Service: 5
Tried the Ribs and the pulled pork. Both tasted really good! Staff was really friendly. Its probably one of the few places which are open late night as well. We went there at 8.30 pm. They've got seating at both the floors, so don't think you will ever be asked to wait
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Ribs with Grilled Vegetables
Restaurantji Recommends
Visited January 2025. Signage and online hours were weird and not clear. So we arrived when closed and had to wait. I submitted updated hours so hopefully it’s more accurate now.
Staff was friendly and accommodating. Good on that end.
Food was disappointing compared to reviews. Garlic bread wasnt too good, bbq beans and coleslaw were bland, and the bbq was dry.
I’m saying this in hopes that they improve. I’m sure things can be tweaked a bit and be a fantastic all around restaurant. I’ll try it again in the future and hopefully it’s better.
Atmosphere: 5
Food: 3
Service: 5
Very nice BBQ at a good price. Staff is super friendly.
Atmosphere: 5
Food: 5
Service: 5
The food was cold. Sausage and bbq beans had taste but the rest didn’t. Ribs were very dry and didn’t come off the bone. Was really looking forward to eating here but very disappointing.
Atmosphere: 3
Food: 2
Service: 3
Good tri tip and bbq sides. Don't skip on the grilled veggies, which are delicious
Atmosphere: 3
Food: 4
Service: 4
Rude staff, bad food.
Atmosphere: 1
Food: 1
Service: 1
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