I loved the place but the customer service it’s very bad!!! Won’t go anymore for sure! Sad don’t REMEBER everyone name but today I was there fro a while outside not being noticed when I finally asked to order with attitude saying we r not serving outside its windy when I moved inside took forever to get me wine I believed his name was Brian or whatever very rude and very unprofessional the other guy too!!! Cute place but lost a client and all of my other friends!!? Be nice to others plz bye!
Maggie Ledbetter Smith
Food was amazing and we loved doing the wine tasting with the som. All of the wines he selected were amazing. Highly recommend the Brussels sprouts and the lemon creme brulee. Perfect spot for a date night or gathering with friends.
Atmosphere: 5
Food: 5
Service: 5
We went to Ada's for our son's birthday and we're greatly surprised by this gem of a restaurant. The food was amazing, our waiter was outstanding. We will definitely be back!!!
Minnesota
Ada's restaurant in Tivoli village is a real gem far off the strip. It has a pleasant ambiance of a casual restaurant. Easy and free parking. Very friendly and helpful waiter. We opted for the Fixed price three course menu and our choices were pear salad, Branzino and Tagliatelle with wild boar ragu. The food was excellent. We also enjoyed a desert as the third course. The cost was half the cost of a similar dinner on the strip, and with a pleasant ambiance, and nobody rushing you to leave.
We had heard good things about Ada's and wanted to give it a try! Service was great! Actually almost too good and fast. No complaints! We had some Austrian wine - which were great as my hubby is from Austria! Started with the sunchoke appetizer - it was so good and different! Our entrees were decent...Well the shrimp was delish, however the roasted chicken was extremely dry...maybe because it was de-boned?? Would not get again. We will be back.
One of our faves, the garlic chili shrimp and royale with cheese are themselves worth any length of travel. Intriguing wine selection. Service is friendly and relaxed, though they did miss a few little requests (limes, clean plate). Not a huge deal, won't keep us from returning again and again. Since we weren't that hungry we only had three dishes (shrimp, broccolini, lamb) which meant we were done quickly. Decided to walk across the street to Ada's sister Italian joint for a cocktail. That was a good call. Protect James Trees at all costs! :-)
Localtourista
Took an out of town guest (we're locals) with my partner. We all were hugely impressed with the prefix menu and the wine selection. The flavors and originality of each dish, were discussion worthy. Looking forward to returning here.
CamilleC
We've eaten here several times and everything is always fabulous, from the food to the service. I'm an event planner and always appreciate this from a professional point of view. Such an eclectic & delicious food and bar menu! Note to owners: Keep up the great work! We were very impressed with our blonde waitress last night, who was unflappable. She was great, but then, all your servers are.
Edward Steller
I really enjoyed this restaurant. Ryan, our server did an excellent job, and the food was amazing. It seems as if management is going out of their way to provide a fantastic dining experience.
Atmosphere: 5
Food: 5
Service: 5
LMDutches
Sadly disappointed. Seeing 2 almost dead cockroaches is not what I would have in mind on how I would like to spend having a relaxing glass of wine with my husband.  Other than that it was I guess it was just OK if I can get past that fact. Service was really good after the fact we had to ask them to sweep up the evidence they were very nice people..
Hola amigos!..Me & friends just stopped last weekend to get some drinks and some appetizers and small dinner..and we were so pleased with place atmosphere food, wine and service..we recomend ?!!..We aet charcuterie, garlic shrimps, mushrooms raviol and great Rosé wine ( Imported from Portugal).Recomiendo al ? Ada's!!
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Gambas Al Ajillo
Absolutely amazing Valentine's Day Dinner. We loved every minute!!! It's our favorite spot and we were treated to 8 wonderful courses with 8 amazing wines. Such an experience!
Larry B.
We are very selfish with whom we share an ADA's experience with. The vibe alone speaks volumes. Throw in a delicious menu and amazing customer service and you have a slice of perfection in Tivoli Village. The Garlic and Chile Shrimp might be our favorite item on the menu, but we haven't had a bad meal yet (and don't expect too).
Eric T.
Great customer service and amazing food. I loved being a guest here and getting a little taste. I recommend the "Mick's Royale with Cheese" and the roasted Brussel sprouts.
Jen H.
One of the BEST lunch I had the pleasure of having in a LONG time!!! My girlfriend & I both had a pampering massage at one of the high-end spas in town, to celebrate our birthdays early. We decided to dine at Ada's for lunch & what a wonderful decision! I made a reservation online a few weeks back, and forgot that the resv was for 1PM. #mombrain (it's a real phenomenon!). My friend & me asked the hostess to see if we could be seated one hour earlier, and the friendly hostess was happy to accommodate our request. We each ordered a glass of Rosé, which was refreshing. I had the roasted half chicken w/ charred broccolini; and it was delicious with crispy skin & seasoned perfectly! My friend had the Branzino, which came with orange & fennel jam - and she gave me a piece to sample - WOW, the fish was fresh & delicious; and my fav part was the TASTY jam! Aside from the amazing & fresh food, the customer service culture was superior too! One of the chefs brought out our main dishes & poured oil (I believe it was grape seed oil?) into the Branzino dish (see pic) & chatted with us briefly. We were so satisfied with our main entrees that we decided on sharing a dessert. The nice female sever recommended Pumpkin sticky toffee pudding, and again, phenomenal dessert with brown butter sauce that wasn't overly rich. This place just keeps on earning gold stars in my personal memory bank! I am obsessed with interior design, albeit, my profession is working for the federal government. I loved the modern & quirky decor at Ada's. The setting was immensely appealing to my eyes. I can't wait to dine here again in the future.
I loved the place but the customer service it’s very bad!!! Won’t go anymore for sure! Sad don’t REMEBER everyone name but today I was there fro a while outside not being noticed when I finally asked to order with attitude saying we r not serving outside its windy when I moved inside took forever to get me wine I believed his name was Brian or whatever very rude and very unprofessional the other guy too!!! Cute place but lost a client and all of my other friends!!? Be nice to others plz bye!
Food was amazing and we loved doing the wine tasting with the som. All of the wines he selected were amazing. Highly recommend the Brussels sprouts and the lemon creme brulee. Perfect spot for a date night or gathering with friends.
Atmosphere: 5
Food: 5
Service: 5
We went to Ada's for our son's birthday and we're greatly surprised by this gem of a restaurant. The food was amazing, our waiter was outstanding. We will definitely be back!!!
Ada's restaurant in Tivoli village is a real gem far off the strip. It has a pleasant ambiance of a casual restaurant. Easy and free parking. Very friendly and helpful waiter. We opted for the Fixed price three course menu and our choices were pear salad, Branzino and Tagliatelle with wild boar ragu. The food was excellent. We also enjoyed a desert as the third course. The cost was half the cost of a similar dinner on the strip, and with a pleasant ambiance, and nobody rushing you to leave.
We had heard good things about Ada's and wanted to give it a try! Service was great! Actually almost too good and fast. No complaints! We had some Austrian wine - which were great as my hubby is from Austria! Started with the sunchoke appetizer - it was so good and different! Our entrees were decent...Well the shrimp was delish, however the roasted chicken was extremely dry...maybe because it was de-boned?? Would not get again. We will be back.
One of our faves, the garlic chili shrimp and royale with cheese are themselves worth any length of travel. Intriguing wine selection. Service is friendly and relaxed, though they did miss a few little requests (limes, clean plate). Not a huge deal, won't keep us from returning again and again. Since we weren't that hungry we only had three dishes (shrimp, broccolini, lamb) which meant we were done quickly. Decided to walk across the street to Ada's sister Italian joint for a cocktail. That was a good call. Protect James Trees at all costs! :-)
Took an out of town guest (we're locals) with my partner. We all were hugely impressed with the prefix menu and the wine selection. The flavors and originality of each dish, were discussion worthy. Looking forward to returning here.
We've eaten here several times and everything is always fabulous, from the food to the service. I'm an event planner and always appreciate this from a professional point of view. Such an eclectic & delicious food and bar menu! Note to owners: Keep up the great work! We were very impressed with our blonde waitress last night, who was unflappable. She was great, but then, all your servers are.
I really enjoyed this restaurant. Ryan, our server did an excellent job, and the food was amazing. It seems as if management is going out of their way to provide a fantastic dining experience.
Atmosphere: 5
Food: 5
Service: 5
Sadly disappointed. Seeing 2 almost dead cockroaches is not what I would have in mind on how I would like to spend having a relaxing glass of wine with my husband.  Other than that it was I guess it was just OK if I can get past that fact. Service was really good after the fact we had to ask them to sweep up the evidence they were very nice people..
Restaurantji Recommends
Hola amigos!..Me & friends just stopped last weekend to get some drinks and some appetizers and small dinner..and we were so pleased with place atmosphere food, wine and service..we recomend ?!!..We aet charcuterie, garlic shrimps, mushrooms raviol and great Rosé wine ( Imported from Portugal).Recomiendo al ? Ada's!!
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Gambas Al Ajillo
Absolutely amazing Valentine's Day Dinner. We loved every minute!!! It's our favorite spot and we were treated to 8 wonderful courses with 8 amazing wines. Such an experience!
We are very selfish with whom we share an ADA's experience with. The vibe alone speaks volumes. Throw in a delicious menu and amazing customer service and you have a slice of perfection in Tivoli Village. The Garlic and Chile Shrimp might be our favorite item on the menu, but we haven't had a bad meal yet (and don't expect too).
Great customer service and amazing food. I loved being a guest here and getting a little taste. I recommend the "Mick's Royale with Cheese" and the roasted Brussel sprouts.
One of the BEST lunch I had the pleasure of having in a LONG time!!! My girlfriend & I both had a pampering massage at one of the high-end spas in town, to celebrate our birthdays early. We decided to dine at Ada's for lunch & what a wonderful decision! I made a reservation online a few weeks back, and forgot that the resv was for 1PM. #mombrain (it's a real phenomenon!). My friend & me asked the hostess to see if we could be seated one hour earlier, and the friendly hostess was happy to accommodate our request. We each ordered a glass of Rosé, which was refreshing. I had the roasted half chicken w/ charred broccolini; and it was delicious with crispy skin & seasoned perfectly! My friend had the Branzino, which came with orange & fennel jam - and she gave me a piece to sample - WOW, the fish was fresh & delicious; and my fav part was the TASTY jam! Aside from the amazing & fresh food, the customer service culture was superior too! One of the chefs brought out our main dishes & poured oil (I believe it was grape seed oil?) into the Branzino dish (see pic) & chatted with us briefly. We were so satisfied with our main entrees that we decided on sharing a dessert. The nice female sever recommended Pumpkin sticky toffee pudding, and again, phenomenal dessert with brown butter sauce that wasn't overly rich. This place just keeps on earning gold stars in my personal memory bank! I am obsessed with interior design, albeit, my profession is working for the federal government. I loved the modern & quirky decor at Ada's. The setting was immensely appealing to my eyes. I can't wait to dine here again in the future.