Bardot Brasserie

ARIA Resort & Casino, 3730 S Las Vegas Blvd, Las Vegas
(702) 590-8610

Recent Reviews

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Mao Quan Sim

Their pork chop was fantastic!

Atmosphere: 5

Food: 5

Service: 5

Benoît Loriaux

Absolute scam of a tipping suggestion on the receipts. Get your machines checked by someone who can run numbers!

G. C.

Nice place good food, but the tricky to try to squeeze extra money out of you. Not necessary 🤦‍♂️

Atmosphere: 4

Food: 5

Service: 4

Lama Elkhoury

Came in for dessert only: the almond pithivier is OUTSTANDING. can't wait to come back and try a full meal!

Atmosphere: 5

Food: 5

Service: 5

Pedro Sahui

SO Expensive....dont forget to visit if you like paying 40 USD for some french toast!

Atmosphere: 1

Food: 2

Service: 1

user773

Since when is 40$ 20% of a 130$ check?

Stealing money, not worth a visiting

Atmosphere: 1

Service: 1

Preston Gaede

Check your percentages on the gratuity calculator.

Jennifer Ramirez

We stay at the Aria very often, but this was our first time here. We will be back next time we come. The food is delicious and fresh, and you can't go wrong with bottomless champagne. Our server Alma was the best. Their twist on eggs benedict was amazing.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: French Omelette

John Dunbar

A Refreshingly Unpretentious French Dining Experience

Had a great evening at this French restaurant that managed to feel elegant without being the least bit pretentious. The food was spot on, especially the pork chop, which was impressively thick but perfectly cooked and juicy. The French onion soup was rich, comforting, and full of flavour easily one of the best I’ve had.

A special shoutout to Rafael, the wine expert, who elevated the whole experience. He was incredibly knowledgeable and friendly, guiding us through the wine list without any pressure. His recommendations were flawless.

Highly recommend for anyone who wants classic French fare without the attitude.

Atmosphere: 5

Food: 5

Service: 5

Cindy Lu

Croissant Benedicts 4 croissant gets soggy, meaty blue crab, poached eggs, spinach sauce béarnaise, sauce too sour, hash browns, large cube, crispy & golden
Foie Gras Parfait 4 bread too hard, parfait creamy, smooth, rich, sweet & savory, crunchy texture from fig seeds, fragrant rosemary, very flavorful

Atmosphere: 4

Food: 4

Service: 4

Curtis Traveling

Parisian café vibe, excellent brunch

Atmosphere: 5

Food: 5

Service: 5

Treena Chabot

Amazing place. Happy hour from 5-7 and 9-close. This is on the second floor at Aria. Go up the shopping elevator and watch for signs.

Atmosphere: 5

Food: 5

Service: 5

Marcelo Oliva

We had a small issue upon arrival — even with a reservation, we had to wait about 30 minutes for a table. However, it was clearly a one-time situation. Once seated, the experience was excellent: truly amazing dishes, well-crafted drinks, and a simply perfect dessert. The service was also outstanding — very friendly and efficient. After being seated and well taken care of, the initial inconvenience was quickly forgotten. The place definitely lives up to its great reviews.

Atmosphere: 5

Food: 5

Service: 5

Megan J

Awful breakfast/brunch, thick fatty bacon and disgusting eggs

Atmosphere: 5

Food: 1

Service: 3

Angela

Had brunch reservations. Had to wait over 30 min for table. Hostess forgot about us. Got table and ordered round and food to get it in. Never saw waitress again so had to flag someone else down to get another drink. Benedict poached eggs were like a hard boiled egg. This place cannot handle brunch rush.

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