Boss's Slow Smoked BBQ

110 S Rainbow Blvd, Las Vegas
(702) 683-6656

Recent Reviews

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Christina G

Location no longer there I drove 20 min to go there to be told they have not been at this location for awhile now

Jeffery Holland

Can't find the place. Address take you to a grub hub/doordash place

R

Possibly because it was the end of the day the brisket was dry and pulled pork needed seasoning and smoke. had to drown it with their beginner like house BBQ sauce the spicy basically tasted the same. Catfish was awesome perfect as a matter of fact. Collards perfect. Mac n cheese lacked salt but decent. So should stick to Catfish and collards. And staff don't listen to the orders missed my corn bread. Maybe too stoned who knows. I recommend Texas or jessie rays bbq.

L E

Macaroni was absolutely the best. Bbq was quite generous in portion size, but I give this a 3/5 because they were heavy handed with the vinegar in so many different ways. Overtly tangy is not my jam but it may be for so many others. The mac & cheese is worth returning for more though.

Dustin Maynard

I called them and realized they were supposed to close at 9, they called back and happily took my order, asked me to place through grubhub for delivery so I called back to tha k them after.I will 100% be ordering from here more often, amazing service!

Atmosphere: 5

Service: 5

Recommended dishes: Mac and Cheese

Bret Buscemi

Tried this place with friend since getting back out West. Great food with a good vibe!

Atmosphere: 5

Food: 5

Service: 5

Jermaine Collins

The service was was good, prices were fair. I hate being this critical but the food is probably the worst BBQ I've ever eaten. The Meat (ribs,chicken,shredded pork)was bland and appeared boiled then grilled with no grill flavor. It was doused with liquid smoke and the bbq sauce was less than average. The mac n cheese I cant even describe how underwhelming it was. The beans were pretty ok but I'm not a fan of baked beans so I guess that's a positive. Maybe I caught them on a bad day but after 81.00 I dare not try my luck again. I do wish them the best but I cant recommend them or describe this as even fair BBQ....Sorry!!!

Atmosphere: 5

Food: 1

Service: 5

Mad Ange

We eat a LOT of BBQ, so we were surprised this place had escaped our radar. Well, that turned out to be a blessing in disguise.Three of us ordered food from here, and this was the result:The Good:-The catfish nuggets were good; the two people who had them liked them.The Mediocre:-The chicken quarter was solidly okay.-Two people said the coleslaw was alright.-One person said the baked beans were okay, and two people hated them. The beans have green bell peppers in them, which is 90% of their taste.The Bad:-The sauce tasted mostly ketchupy.-The “pulled pork” was chunks of pork rather than pulled, and it was incredibly bland. One person dumped it out onto a cutting board to chop it up.-The greens were incredibly bland, straight from a can - no flavours, not even salt.-The banana pudding started off as solidly okay, but progressively got worse, getting active complaints about the graham cracker crumbs on the bottom.If you’re curious, give them a try - who knows, you might like it! It might be exactly what you’re looking for in a BBQ joint.But it was far from that for us.

Marc Carey

YEAH YEAH YEAH.... had a HUGE pork sandwich, soooooo good! Rack of ribs just fell apart, YEAH! Sauce is what sauce is supposed to be - on the side, abundant, and sweet and spicy. First BBQ place I have been in LV that didnt disappoint in any way. It's for real, just like the real deals back east. Even a can of soda is only a buck!

Jeffrey Reich

Just had a order of pulled chicken, pulled pork and riblets with greens and baked beans...The chicken is dry. The pulled pork was fat with a little meat the riblets were ok I guess... the thimble of sauce they sent was right out of a jar, the greens were from a can the baked beans too...I'm one of the few (maybe) that believe sides are just as important as the main dish... if a restaurant that has as limited a menu as this place does they should take more pride in their sides...Sad but I won't be ordering from here any more... very sad!!!

Anthony DeLaPaz

Well I can’t rate a positive anything about this place. The location is for take out only. No place to sit. I was told how well the food is. There is no branding of the company on the outside. It is located inside the summerlin take out building. No where to sit and enjoy. Take out only. I was told they only take orders via the kiosk. Not even the classic smell of bbq meat was in the air. I was hoping to sit and enjoy some good bbq but I guess not.

Anthony

Well I can’t rate a positive anything about this place. The location is for take out only. No place to sit. I was told how well the food is. There is no branding of the company on the outside. It is located inside the summerlin take out building. No where to sit and enjoy. Take out only. I was told they only take orders via the kiosk. Not even the classic smell of bbq meat was in the air. I was hoping to sit and enjoy some good bbq but I guess not.

Lucinda Flint Photography

Just an Uber eats pick up place not a restaurant at all. Went specifically for the peach cobbler that I ate in my car ( was not good). Parking lot full of trash and broken glass. Business is not what it’s represented to be.

Denny Kevish

Had the pulled pork, outstanding, they know how to smoke, simply delicious, and the rib tips are the best people are very nice, can’t wait until the grand opening of their new restaurant, lots on the menu we want to try.

Kimerle Howard

Just ordered the pulled chicken sandwich with coleslaw and fries and the chicken fries ubereats deliver this to us the food was soggy cold and nasty never again

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