Island Malaysian Cuisine
4355 Spring Mountain Rd, Las Vegas
(702) 898-3388
Appetizers
Roti Canai
It's the all-time favorite Malaysian crispy Indian-style pancake. Served with curry chicken and potatoes as a dipping sauce.
Satay
Marinated beef or chicken on skewers, charcoal-grilled to perfection. Served with peanut sauce.
Roti Telur
Indian pancake filled with egg, onion, and green chilies. Served with curry chicken and potatoes as a dipping sauce.
Pasembur
Shredded cucumber, jicama, and bean sprouts with tofu sliced hard-boiled eggs with Chef's special sauce.
Satay Tofu
Vegetarian. Crispy fried tofu stuffed with cucumber, and bean sprout. Served with peanut sauce.
Yong Tofu Soup
Eggplant, green pepper, and tofu stuffed with fish meat.
Rojak
Fresh pineapple, mango, cucumber, jicama, shrimp pancake with house special shrimp paste dipping sauce.
Baby Oyster Omelet
Malaysian's favorite pan-fried baby oyster with eggs.
Ipoh Bean Sprout
Steamed bean sprout with chef's special sauce.
Fried Wontons
Soup
Seafood with Seaweed or Tofu
Good for 2 people.
Wonton Soup
Homemade minced chicken, shrimp, and veg. Good for 2 people.
Seafood Lemon Grass (Tom Yum)
Seafood spicy and sour soup with mushroom, carrot, snow pea, corn, lemongrass, chili, and lime juice. Good for 2 people.
Noodle Soup
Udang Mee
Noodles are served in the chef's special shrimp broth with shrimp and bean sprouts.
Asam Laksa
Spicy and sour rice noodles served in chef's special lemongrass broth with fish flakes, on choy, and red onion.
Kueh Teow Thong
Flat rice noodles served in chicken broth with shredded chicken and shrimp.
Kari Mee
Noodles served in spicy lemongrass, coconut curry with shredded chicken, shrimp, or young tofu.
Clay Pot Pearl Noodles Soup
Pearl noodles with minced shrimp, squid, chicken, sprouts, and egg.
Malaysian Lo Mee
Special egg noodles served in homemade soy sauce.
Wonton Mee
Special egg noodles served with homemade wonton in special sauce and chicken broth.
Seafood Tom Yum Mee Hoon
Spicy dish.
Fried Noodles
Char Kway Teow
Famous stir-fried flat rice noodles with fresh shrimp, squid, bean sprouts, egg, soy sauce, and chili paste.
Hokkien Char Mee
Yellow noodles cooked in heavily flavored soy sauce with chicken, shrimp, squid, and vegetables.
Mee Goreng
Indian style stir-fried noodles in an authentic mild dried squid sauce with tofu, potatoes, shrimp, egg, and bean sprouts.
Singapore Fried Mee Hoon
Singapore-style stir-fried rice noodles in a special mild sauce with shrimp, bean sprouts, egg, and cabbage. Spicy dish.
Beef Chow Fun
Stir-fried flat rice noodles with beef, scallion, and bean sprouts.
Basil Noodles
Stir-fried flat rice noodles shrimp, chicken, onion, vegetables, chili, and basil leaves.
Seafood Chow Fun
Pan-fried flat rice noodles in light brown egg sauce topped with seafood and vegetables.
Fried Pearl Noodles
Stir-fried noodles in chef's special sauce with shrimp, chicken, egg, scallion, and bean sprouts.
Fried Rice Noodles with Salted Fish
Stir-fried rice noodles in chef's special sauce with salted fish, chicken, shrimp, egg, vegetables, and bean sprouts.
Captain's Noodles
Mixed flat noodles and rice noodles in Malaysian soy sauce with vegetables, chicken, and shrimp.
Rice Dishes
Nasi Lemak
Coconut rice flavored served with chili anchovy, curry chicken, and boiled egg.
Kari Ayam (Curry Chicken with Potatoes)
Chicken and potatoes with red curry in coconut milk curry.
Hainanese Chicken
Chicken rice is subtly flavored with steamed chicken and the chef's special soy sauce.
Coconut Fried Rice
Stir-fried coconut rice flavored with chicken, shrimp, vegetables, and boiled egg.
Ayam Rendang (Curry Chicken)
Chicken cooked over low heat in lemongrass and chili paste then simmered in thick rice curry.
Beef Rendang (Curry Beef)
Spicy dish.
Pineapple Fried Rice
Fried rice with shrimp, egg, and shrimp paste served in pineapple shell.
Young Chow Fried Rice
Fried rice with shrimp and chicken, carrot, snow pea, green onion, and egg.
Salted Fish Fried Rice
Fried rice with salted fish, chicken, shrimp, carrot, snow pea, green onion, and egg.
Basil Fried Rice
Spicy dish.
House Special
Beef Rendang
Beef cooked over low heat in chili and spices cinnamon, cloves then simmered in thick rich curry.
Mango Chicken
Chicken sauteed with shredded mango, green and red peppers in a spicy mango sauce served in a mango shell.
Sambal Ikan Bilis
Anchovies with shrimp paste, sliced onion chili, and tamarind.
Kari Ayam
Chicken and potatoes seasoned with red curry in coconut milk curry.
Ayam Rendang
Chicken cooked over low heat in lemongrass and chili paste, then simmered in thick rich curry.
Kari Sotong
Sauteed squid cooked with a paste of lemongrass in coconut curry.
Sambal Sotong
Sauteed shrimp or squid with spice Malaysian shrimp paste.
Sambal Jumbo Shrimp
Sauteed shrimp with spicy Malaysian shrimp paste.
Mango Jumbo Shrimp
Shrimp sauteed with shredded mango, green and red peppers with mango sauce served in a mango shell.
Kari Sayur (Vegetables Curry)
Coconut curry sauce.
Green Curry
Choice of beef, chicken, or vegetables with eggplant, bell pepper, basil, and lime leaves in a spicy green curry broth.
Pineapple Jumbo Shrimp
Shrimp with fresh pepper, egg, and shrimp paste, served in pineapple shell.
Sizzling Young Tofu
Poultry
Indian Chilli Chicken with Onions
Chicken is slowly cooked with curry leaves, onion, and delicate spices.
Hainanese Chicken (Half)
Steam chicken with chef's special soy sauce.
Basil Chicken
Chicken with pepper, onion chili in a tasty basil sauce.
Pineapple Chicken
Chicken cashew nuts, fresh pepper, egg, and shrimp paste. Served in pineapple shell.
Ginger Scallion Chicken
Beef
Basil Beef
Beef with peppers, onions, and chili in a tasty basil sauce. Spicy.
Beef with Ginger Scallion
Beef with Broccoli
Sizzling Beef
Seafood
Seafood Combination Delight with Black Pepper
Spicy.
Sizzling Seafood Combination Delight
Shrimp
Island Jumbo Shrimp
Spicy.
Deep Fried Jumbo Shrimp with Coconut Butter
Spicy.
Jumbo Shrimp with Spicy Thai Sauce
Spicy.
Sizzling Jumbo Shrimp
Spicy.
Curry Jumbo Shrimp
Spicy.
Vegetables
Kang Kung Belacan
Sauteed convolus with spicy Malaysian shrimp paste sauce.
Kang Kung with Dried Shrimp & Chili
Sauteed convolus with dried shrimp.
Kang Kung with Garlic
Sauteed convolus with garlic.
Kacang Pendek
Sauteed string bean with spicy Malaysian shrimp paste sauce.
String with Dried Shrimp & Chili
Sauteed string bean with dried shrimp.
Sambal Terung
Sauteed eggplant with spicy Malaysian shrimp paste sauce.
Buddhist Delight
Tofu Nyonya/Szechuan Bean Curd
Deep-fried bean curd with shredded chicken, shrimp, squid, and basil leaves in a chef's special spicy sauce.
Salted Fish with Bean Sprouts
Basil Eggplant
Spicy.
Basil Tofu
Spicy.
Casserole
Salted Fish and Chicken with Eggplant
Curry Beef Stew
Spicy.
Seafood with Bean Curd In Wine Sauce
Side Orders
Steamed White Rice
Chicken Flavor Rice
Coconut Flavor Rice
Desserts
Mango with Sticky Rice
Peanut Pancake
Banana Pancake
Fried Banana
Beverages
Malaysian Iced Coffee
Fresh Young Coconut
Malaysian Hot Coffee
Malaysian Hot Tea
Malaysian Iced Tea
Ice Lemon Tea
Grass Jelly Ice
Lychee Drink
Soda
Mango Juice
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Recent Reviews
Don’t let it’s unassuming appearance fool you, this place has both great quality food and deep menu options. Entrees were large portions and good value. Appetizers and desserts were a little pricy for their size, but super tasty.
March 2023
The food was so tasty and there were so many options. Also very affordable compared to the average restaurant in Las Vegas. They could even make accommodations for vegetarian and vegans.
July 2022
You get to experience true authenticity and richness of the Malay culture as well as cuisine here.We dined in and took out on multiple occasions, the variety of dishes and flavors as well as hospitality of the staff makes you want to come back and get more of both - food and service.Great bonus is that you get to eat halal food in the sin city ;) oh yes, we’re definitely transitioning into the the category of regulars.
July 2022
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