Jumpa Lao Thai Bistro

4105 W Sahara Ave, Las Vegas
(702) 685-7433

Recent Reviews

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Phillip Daniells

First time. Very good.

Atmosphere: 4

Food: 5

Service: 5

Alicia Sanchez

Came from the Central Valley. Read good reviews on this place. The larb mow was ok pad Thai thru me off it was made with ramen noodles. Very sweet not what I’m used too. Bacon and sausage fried rice was ok not too flavorful. Egg rolls had a funky taste. Crab ragoons were good. I won’t go back

Atmosphere: 4

Food: 2

Service: 4

James Nguyen

The food is so delicious 🔥 fire

Michelle Morales

I requested Chicken Pad Thai and received Shrimp Pad Thai. I shared the mistake with the server who yelled at me and told me she repeated my order 3 times which she didn’t. I asked to speak to the manager after waitress aggressively was looking at me. She reported she was the owner. Service was horrible!

Service: 1

Bob Khammao

The Duck Larp on point!!!

Food: 5

lou vongkaysone

We were there on Vacation and wanted some authentic Lao food. We look at other places online and decided on this one. We were not disappointed at all. Everything we ordered was on point. We ordered larb, know peik, fried tilapia and papaya salad. We're from Rhode Island and didn't except to find something like this here. I highly recommend.

Atmosphere: 4

Food: 5

Service: 5

Annegret Pfeifer

This is a true hidden gem! We had the most amazing dishes. Each was prepared with its own distinguished flavor and each was most delicious. Five stars for their chef!! The portions were most generous, especially given the reasonable price. In addition, their service was kind and attentive and the whole atmosphere of the restaurant welcoming. We all thought we would eat there every day if we lived in Las Vegas!

Atmosphere: 5

Food: 5

Service: 5

Mickie Phonhnaboth

A hidden gem in Las Vegas!

Great Lao food. Will be back!

Atmosphere: 5

Food: 5

Service: 5

Thomas Alfano

As others have mentioned, the food here is very bland and tasteless. Service was friendly, but the food wasn’t good at all, in fact it was the worst Thai I’ve ever had.

Atmosphere: 2

Food: 2

Service: 4

Suwanna Buntyn

They specialize with Laos foods. Pad Thai was a little bit of disappointment, but I love Tom Yum pork rib, and Larb was great! Sweet sticky rice,there is a no-no for me. 🫣

Atmosphere: 5

Food: 5

Service: 5

alan vue

Great place with great service and food.

Atmosphere: 5

Food: 5

Service: 5

Brian Sounalath

Amazing. Must try. Get the Nam Khai Todd, hor mok, Lao sausage with sticky rice (ask for Jeow) and the gang nor mai. Get these classic Lao dishes and you won’t regret it and you must likely have not had these dishes before unless you’re Lao, because these dishes are impossible to find.

Atmosphere: 5

Food: 5

Service: 5

JC Nguyen

I want to start off by saying that the food was authentic and delicious for my wife and siblings, they grew up eating this kind of food. For me, it was expensive and this type of food is too savory compared to most Vietnamese food I eat. $150 for 4, and all I had was the sausage appetizer and sticky rice. Rice and sticky rice are extra cost which doesn’t make sense,
especially for food like larb that requires rice. And my sticky rice came in a small bag, lol. Suggestion for restaurant. If you want to maintain your 5 star rating, you need to serve the sticky rice in a bowl or plate and it needs to be hot. Sticky rice can be maintained in a steamer.

Atmosphere: 5

Food: 5

Service: 5

gaomeesheng chang

The food was not worth it. Every entrees dish doesn't come with rice. You'll need to order rice/sticy rice on the side. We got larb for $19 and it's not worth the price at all so small. We got the papaya plater thai and omg it's bad so salty and taste nothing but just crab paste. Pretty pricey for what you get. I'll recommend bangkok thai instead.

Atmosphere: 3

Food: 2

Service: 5

Mary Vang

Despite all the hype surrounding this restaurant, it didn’t live up to my expectations. The raw larb dish was bland and flavorless, the famous blue crab papaya salad was overwhelmingly salty, and the hot and chili fish was far too sweet. Honestly, it seems like people haven’t experienced truly good food before. I’m incredibly disappointed, especially after spending over $300.

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