Masso Osteria

11011 W Charleston Blvd, Las Vegas
(702) 797-7097
Menu

Hours

Monday 5:00 - 10:00 PM
Tuesday 5:00 - 10:00 PM
Wednesday 5:00 - 10:00 PM
Thursday 5:00 - 10:00 PM
Friday 5:00 - 11:00 PM
Saturday 5:00 - 11:00 PM
Sunday 5:00 - 10:00 PM

Ratings

Google Google: 3.9
Yelp Yelp: 3.5
Facebook Facebook: 4.4
Tripadvisor Tripadvisor: 4
Foursquare Foursquare: 8.8

Recent Comments

Lewis Caputa

Great Service. Good food.

Alonzo Cooper
We had dinner paid $110 dollars for a steak I ordered medium it came rare medium and well done. potatoes dry garlic bread burnt. the chef was not cooking that;s...read more
Nicholas Keller

Great Job to there staff

More Comments(31)

Tips

More Info

Good For: Dinner, Dessert
Parking: Valet, Garage
Attire: Dressy
Ambience: Trendy, Intimate, Romantic, Classy, Upscale
Noise Level: Average
Alcohol: Full Bar
Wi-Fi: Free

Menu

#Breads | #Mains | #Sides | #Dinner | #Hot Appetizers | #Salad & Crudi | #Breads | #Pizzette Nel Forno Al Legna | #Pasta | #Main Courses | #Wood Fired Sides | #Coffee & Tea | #Dessert

Breads

Recco Style Garlic Bread$11.00
Wood fired with stracchino.
House-Made Focaccia$4.00
Rosemary & sea salt.
House-Made Stromboli$8.00
Bitter greens. Served with eggplant caponata, broccoli rabe pesto & roasted garlic with parmesan.

Mains

Pasta Al Pomodoro$21.00
Chef’s signature sauce.
Ricotta & Mascarpone Gnudi$22.00
Primavera style vegetables.
Cous Cous$21.00
Wild mushrooms & grilled vegetables.
Margherita Pizzette Nel Forno Al Legna$17.00
Tomato, basil & fiore di latte.
Spinach Pizzette Nel Forno Al Legna$18.00
Provolone & pickled chillies.

Sides

Escarole Della Nonna$11.00
Beet Salad$11.00
Smoked yogurt & pistachio.
Roasted Carrots$11.00
Hedgehog mushrooms & salsa verde.
Fingerling Potatoes$11.00
Jw style.

Dinner

Hot Appetizers

Creamy Polenta Boscaiola$18.00
Bacon, truffles & mushrooms.
Zucchini Fritti$13.00
Calabrian chili & mint.
Wood Roasted Octopus$21.00
Guanciale & smoked potato aioli.
Classic Meatballs$14.00
Fregola, concentrated tomatoes & salsa verde.
Wood Roasted Clams Casino$21.00
Smoked bone marrow, stewed peppers & breadcrumbs.
Wood Roasted Prawns$22.00
Calabrian chili butter & cous.
Short Ribs of Beef$20.00
Gnocchi alla romana & horseradish ricotta.

Salad & Crudi

Little Gem Caesar$14.00
Parmesan frico.
Tomato Salad$15.00
Burrata, baby greens, basil & balsamic vinaigrette.
Kale$15.00
Parmesan, almonds, green onion & avocado vinaigrette.
Insalata Misticanza$13.00
Pickled shallots, greens, shaved carrots & radishes.
Mixed Radicchio & Endive$15.00
Parmigiano & pignoli vinaigrette.
Antipasto Salad$17.00
Salumi, provolone & pickled peppers.
Tuna Crudo$18.00
Greens, lemon & pickled fresno chilies.
Tartare of Beef$20.00
Classic Italian style.

Breads

Recco Style Garlic Bread$11.00
Wood fired with stracchino.
House - Made Focaccia$4.00
Rosemary & sea salt.
House - Made Stromboli$8.00
Salume & smoked mozzarella bitter greens. Served with eggplant caponata, broccoli rabe pesto & roasted garlic with parmesan.

Pizzette Nel Forno Al Legna

Soppressata$19.00
Peppers & mozzarella.
The D.O.C.G.$22.00
Fonduta, truffles & poached egg.
Margherita$17.00
Tomato, basil & fiore di latte.
Spinach$18.00
Meatball, provolone & pickled chilies.

Pasta

Pasta Al Pomodoro$21.00
Chef’s signature sauce.
Tagliatelle$23.00
Bolognese & fonduta.
Potato Gnocchi$22.00
Clams, guanciale & tomato.
Gemelli$22.00
Sausage, peas & tomato.
Ricotta & Mascarpone Gnudi$22.00
Primavera style vegetables.
Paccheri$18.00
Neapolitan meat ragu & caciocavollo cheese.
Squid Ink Rigatoni$28.00
Spicy king crab, calamari ragu & tomatoes.

Main Courses

Tagliata Di Manzo$48.00
Boneless Veal Chop Milanese$62.00
Arugula salad.
Cedar Roasted Whole Sea Bass$31.00
Tomato glaze & grilled vegetables.
Wood Roasted Chicken$27.00
Al limone & vegetables.
Veal Chop Parmigiana$65.00
Dandelion greens, pickled onions, tomatoes & burrata.
Grilled Salmon$27.00
Cippollini & mushrooms.
Roasted Sea Bream$35.00
Lemon, caper, olive oil & kale.
Lamb Shank$29.00
Sardinian cous cous, radicchio & anchovy lemon vinaigrette.
32 Oz Bistecca Fiorentina$110.00
For two-four people.
Grilled Veal Chop$65.00
Marble potatoes & oyster mushrooms.

Wood Fired Sides

Nona's Stuffed Peppers$11.00
Beet Salad$11.00
Smoked yogurt & pistachio.
Fingerling Potatoes$11.00
JW style.
Escarole Della Nonna$11.00
Roasted Carrots$11.00
Hedgehog mushrooms & salsa verde.
Brussels Sprouts$11.00
Neonata & crispy shallots.

Coffee & Tea

Lemon Verbena$5.00
Large leaves with an intense lemon flavor.
Earl Grey$5.00
Estate ceylon tea scented with bergamot.
Jasmine Pearls$5.00
Classic scented Chinese green tea.
Phoenix Honey$5.00
Richly fragrant, woody-floral oolong.
Illy Espresso$4.00
Cappuccino$4.00
Latte$4.00
Macchiato$4.00
Americano$4.00

Dessert

Salted Caramel Budino$11.00
Gianduja crumble & whipped cream.
Tiramisu Affogato$11.00
Mascarpone mousse, espresso & vanilla gelato.
Sticky Toffee Banana Pudding$11.00
Cookie crunch & coffee cardamom gelato.
Mascarpone Cheesecake$11.00
Huckleberries & spiced streusel.
Pear Crostata$11.00
Poached pears & crème fraîche gelato.
Basil Chocolate Mousse$11.00
Almond dacquoise & luxardo cherry gelato.

Masso Osteria

11011 W Charleston Blvd, Las Vegas, NV 89135