EXCELLENT! Love this place! The service is outstanding! The menu is plentiful. The food is fantastic. And the atmosphere is elegant yet comfortable. Even the prices are reasonable, comparatively speaking. Forget the places that are just living off their TV fame! Mon Ami Gabi is where to go for upscale, quality dining on Vegas Strip.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chocolate Mousse, Burger, French Onion Soup, Caesar Salad
tammie Dake
I can't say enough about this place. Impeccable sevice. The food was outstanding. Great atmosphere. You do need a reservation if you want a good table. This is my new go-to when coming to vegas.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Dessert, Caesar Salad, Steak & Frites Classique, Sauce
charlie dixon
We had breakfast here the first time a few years ago and it was great. The last two times we weren't very impressed with the food especially for the price point. My wife ordered the crepes and it was cold and didn't even look like crepes. I ordered the three eggs with sausage it was pretty good but it's kind of hard to mess up fried eggs. The hash browns were way over cooked and had the texture of cardboard. The service was good and the atmosphere is very nice. I didn't hate it but not sure I will revisit either
Atmosphere: 5
Food: 3
Service: 4
Shskfkh Diddn
I had classic steak and pasta. The classic steak tasted good. It reminds me of the smoked bulgogi flavor I had in Korea. However, one side had a lot of salt sprinkled on it and the other side had just enough salt, so I was a little disappointed. I think it would have been perfect if everything was in order. And the pasta was good because it wasn't salty, and the fresh-tasting shrimp and shriveled, concentrated tomatoes were fresh and delicious. (I liked it better because I missed bland food) Las Vegas prices are inherently evil, so for this price... it was okay. The staff was also friendly.
Atmosphere: 5
Food: 4
Service: 5
MINISTER FRED WIGGINS (Fred)
We arrived for our reservation and asked to be seated on the patio. The patio is first come, first served, so we had to wait an additional 30 minutes to be seated. The additional time was not bad and went o Wednesday night. The service was nice and friendly but seemed a little slow to me. I ordered the onion soup to start, and it was really good compared to other restaurants I ordered before. My baguette was fresh tasting and tasted good. I ordered a special Alaskan halibut with special sauce and salad. The halibut and the sauce were great tasting. However, the portions, particularly the halibut, were on the small side. My wife ordered steak, and it was slightly overcooked but tasty. Another member of our party ordered the trout almondine. It's his favorite, and he said it was great. The portion of trout seemed to match the price of the meal, unlike my halibut. I will give Mon Ami Gabi another visit in the future.
Atmosphere: 5
Food: 4
Service: 4
Recommended dishes: Onion Soup
Bart Vanden Berghe
Nice surprise, one of the few restaurants in Vegas with a terrace at the street side. Very good service and the food was excellent, I ordered a steak which was excellent and the frites were handmade and tasted like the ones in Europe. I'd like to go back to this one !
Atmosphere: 4
Food: 4
Service: 5
Brian Murphy01
Can not wait to come back for breakfast. The eggs Benedict were worth the trip.
Atmosphere: 5
Food: 5
Service: 5
sb pluto
We went for breakfast one day and it was good. Had dinner there tonight and it was the worst meal I've had in a long time. I ordered the 22 Oz Ribeye and my mother ordered her own dish of prawns. Not sure if it was the way we were dressed or what but somehow they missed my mother's order and assumed we were splitting my plate. On top of that I ordered medium Rare and it came basically well done throughout the steak except the middle piece. I would've rather spent $50 at the Cafe americano right across the casino for a better quality steak
Atmosphere: 3
Food: 1
Service: 1
karen oevermann
This restaurant is in a casino. It does have a patio with a nice view. As a celiac, it had good reviews so we thought we’d give it a try. They did understand celiac and handled it well. I had the chicken with kale in a buckwheat crepe. The presentation was nice, but the flavor profile was missing something. Quite bland and dry. Kale can be quite bitter, so a nice sauce to counter that might have been nice. The chicken was chicken thigh meat. We had an appetizer of baked goat cheese in a tomato sauce that was very good. I was brought gluten free toast (Udi’s brand) to eat it with. Our waiter, Paul was delightful and offered to make me a gluten free chocolate mousse for dessert. It was delicious! My husband had the steak and fries that is the popular dish here. It was okay. Nothing special.
Ate breakfast everything was very good but the bacon was particularly good
Atmosphere: 5
Food: 5
Service: 5
Laura W
Huge portions, amazing friendly waiters. Food was delicious and arrived quickly.
Atmosphere: 5
Food: 5
Service: 5
GrAcIE WoNg
Hubby and I went for brunch during our recent trip to Vegas.The inside of this charming bistro is a bit dark to my preference even it was day time, but you can make reservation or there was none to minimal wait. We opted to wait for the outdoor seating which was about 20mins and got a nice table with great view of Bellagio.Good service and decent food. I ordered Eggs Benedict and hubby got the Corn beef hash.We had a nice time people watching and enjoyed our brunch.
Atmosphere: 4
Food: 4
Service: 4
Krista K.
Came here on a Thursday for lunch with reservations at 12. The reservations are for inside seating only. I waited an additional 20 min to get a seat outside. Tomato soup with cheese and garlic bread- 5/5: The soup was really creamy and the cheese mixed in was so good. The bread was on the harder side. Must get!! It's not on the menu so you have to ask the server. Wild Escargots de Bourgogne- 4/5: First time trying snails and was pleasantly surprised! Each snail was soaking inside butter oil and they were so tender. The bread in this dish was incredibly hard. Worth trying! Trout Almondine- 4/5: The fish was a pretty decent size. It was soft and even better with lemon drizzled on top. The green beans were also soft. Le Cubano- 4/5: The sandwhich had good flavor and came with fries on the side.
Grace W.
Hubby and I went for brunch during our recent trip to Vegas. The inside of this charming bistro is a bit dark to my preference even it was day time, but you can make reservation or there was none to minimal wait. We opted to wait for the outdoor seating which was about 20mins and got a nice table with great view of Bellagio. Good service and decent food. I ordered Eggs Benedict and hubby got the Corn beef hash. We had a nice time people watching and enjoyed our brunch.
Beautiful restaurant under the Paris Effiel
Atmosphere: 5
Food: 5
Service: 5
EXCELLENT! Love this place! The service is outstanding! The menu is plentiful. The food is fantastic. And the atmosphere is elegant yet comfortable. Even the prices are reasonable, comparatively speaking. Forget the places that are just living off their TV fame! Mon Ami Gabi is where to go for upscale, quality dining on Vegas Strip.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chocolate Mousse, Burger, French Onion Soup, Caesar Salad
I can't say enough about this place. Impeccable sevice. The food was outstanding. Great atmosphere. You do need a reservation if you want a good table. This is my new go-to when coming to vegas.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Dessert, Caesar Salad, Steak & Frites Classique, Sauce
We had breakfast here the first time a few years ago and it was great. The last two times we weren't very impressed with the food especially for the price point. My wife ordered the crepes and it was cold and didn't even look like crepes. I ordered the three eggs with sausage it was pretty good but it's kind of hard to mess up fried eggs. The hash browns were way over cooked and had the texture of cardboard. The service was good and the atmosphere is very nice. I didn't hate it but not sure I will revisit either
Atmosphere: 5
Food: 3
Service: 4
I had classic steak and pasta. The classic steak tasted good. It reminds me of the smoked bulgogi flavor I had in Korea. However, one side had a lot of salt sprinkled on it and the other side had just enough salt, so I was a little disappointed. I think it would have been perfect if everything was in order. And the pasta was good because it wasn't salty, and the fresh-tasting shrimp and shriveled, concentrated tomatoes were fresh and delicious. (I liked it better because I missed bland food) Las Vegas prices are inherently evil, so for this price... it was okay. The staff was also friendly.
Atmosphere: 5
Food: 4
Service: 5
We arrived for our reservation and asked to be seated on the patio. The patio is first come, first served, so we had to wait an additional 30 minutes to be seated. The additional time was not bad and went o Wednesday night. The service was nice and friendly but seemed a little slow to me. I ordered the onion soup to start, and it was really good compared to other restaurants I ordered before. My baguette was fresh tasting and tasted good. I ordered a special Alaskan halibut with special sauce and salad. The halibut and the sauce were great tasting. However, the portions, particularly the halibut, were on the small side. My wife ordered steak, and it was slightly overcooked but tasty. Another member of our party ordered the trout almondine. It's his favorite, and he said it was great. The portion of trout seemed to match the price of the meal, unlike my halibut. I will give Mon Ami Gabi another visit in the future.
Atmosphere: 5
Food: 4
Service: 4
Recommended dishes: Onion Soup
Nice surprise, one of the few restaurants in Vegas with a terrace at the street side. Very good service and the food was excellent, I ordered a steak which was excellent and the frites were handmade and tasted like the ones in Europe. I'd like to go back to this one !
Atmosphere: 4
Food: 4
Service: 5
Can not wait to come back for breakfast. The eggs Benedict were worth the trip.
Atmosphere: 5
Food: 5
Service: 5
We went for breakfast one day and it was good. Had dinner there tonight and it was the worst meal I've had in a long time. I ordered the 22 Oz Ribeye and my mother ordered her own dish of prawns. Not sure if it was the way we were dressed or what but somehow they missed my mother's order and assumed we were splitting my plate. On top of that I ordered medium Rare and it came basically well done throughout the steak except the middle piece. I would've rather spent $50 at the Cafe americano right across the casino for a better quality steak
Atmosphere: 3
Food: 1
Service: 1
This restaurant is in a casino. It does have a patio with a nice view. As a celiac, it had good reviews so we thought we’d give it a try. They did understand celiac and handled it well. I had the chicken with kale in a buckwheat crepe. The presentation was nice, but the flavor profile was missing something. Quite bland and dry. Kale can be quite bitter, so a nice sauce to counter that might have been nice. The chicken was chicken thigh meat. We had an appetizer of baked goat cheese in a tomato sauce that was very good. I was brought gluten free toast (Udi’s brand) to eat it with. Our waiter, Paul was delightful and offered to make me a gluten free chocolate mousse for dessert. It was delicious! My husband had the steak and fries that is the popular dish here. It was okay. Nothing special.
Atmosphere: 5
Food: 3
Service: 5
Recommended dishes: Baked Goat Cheese, Dessert
Restaurantji Recommends
Ate breakfast everything was very good but the bacon was particularly good
Atmosphere: 5
Food: 5
Service: 5
Huge portions, amazing friendly waiters. Food was delicious and arrived quickly.
Atmosphere: 5
Food: 5
Service: 5
Hubby and I went for brunch during our recent trip to Vegas.The inside of this charming bistro is a bit dark to my preference even it was day time, but you can make reservation or there was none to minimal wait. We opted to wait for the outdoor seating which was about 20mins and got a nice table with great view of Bellagio.Good service and decent food. I ordered Eggs Benedict and hubby got the Corn beef hash.We had a nice time people watching and enjoyed our brunch.
Atmosphere: 4
Food: 4
Service: 4
Came here on a Thursday for lunch with reservations at 12. The reservations are for inside seating only. I waited an additional 20 min to get a seat outside. Tomato soup with cheese and garlic bread- 5/5: The soup was really creamy and the cheese mixed in was so good. The bread was on the harder side. Must get!! It's not on the menu so you have to ask the server. Wild Escargots de Bourgogne- 4/5: First time trying snails and was pleasantly surprised! Each snail was soaking inside butter oil and they were so tender. The bread in this dish was incredibly hard. Worth trying! Trout Almondine- 4/5: The fish was a pretty decent size. It was soft and even better with lemon drizzled on top. The green beans were also soft. Le Cubano- 4/5: The sandwhich had good flavor and came with fries on the side.
Hubby and I went for brunch during our recent trip to Vegas. The inside of this charming bistro is a bit dark to my preference even it was day time, but you can make reservation or there was none to minimal wait. We opted to wait for the outdoor seating which was about 20mins and got a nice table with great view of Bellagio. Good service and decent food. I ordered Eggs Benedict and hubby got the Corn beef hash. We had a nice time people watching and enjoyed our brunch.