I hope everyone know this Japanese udon restaurant! Name yaki udon tastes same as Japanese original udon.
Atmosphere: 3
Food: 5
Service: 3
H. M
Some of the best udon I've had! Spicy pork, spicy miso chicken and salmon avocado poke, all were fantastic!
Atmosphere: 5
Food: 5
Service: 5
cameron oguzcan
My friend and I visited this place after we couldn’t get into the sushi place next to it. Very impromptu. Was not disappointed.
We ordered a the Tozai snow maiden sake that was very good. I also ordered the takoyaki, beef sukiyaki and they were so delicious as well. Made to order and served hot.
We really enjoyed our time here and will definitely come back!
Atmosphere: 5
Food: 5
Service: 5
apoo apuu
Get the dumplings. The sake is nice. Udon is and broth are clear and pure tasting. Salmon belly was also delicious. Restaurant was spotless and clean, staff fast and attentive, gave good recommendations too.
Atmosphere: 5
Food: 5
Service: 5
Christine Yoo
This is a hidden gem. The food here reminds me so much of the food in Japan.
Everything we’ve ever tried here from the Udon to the Onigiris feel authentic and are made so well.
I love coming here when I want some good comfort food.
Atmosphere: 5
Food: 5
Service: 5
Max Chen
Im not talking about food quality, but the 18% gratuity CHARGE makes us feel to give 1 star. Store include 18% charge on the bill without notify customer, yes, we were stupid enough to pay another 18%, end up they received un-deserved 36% of tips.
Everything would be cool if server inform that 18% gratuity included, we could consider to pay extra if we like to. But saying nothing, sure u keep that extra 18%, this is last time I visit this restaurant.
FYI, other restaurant either mention 18% GRATUITY upfront, or remind customer when they put extra tip. This restaurant done nothing but happily accept the extra money.
Atmosphere: 3
Food: 3
Service: 3
Jake Young
Yummy baked cheese curry udon.
Atmosphere: 5
Food: 5
Service: 5
Nhat Nguyen (Nhatty)
First and foremost, I ordered this through Uber Eats. Unfortunately, there was no utensil or sauce for my chicken karage. Consequently, we had to resort to eating noodle soup with OUR HANDS. Additionally, the chicken karage was overcooked and almost burnt. The beef sukiyaki is good, but only if I had utensils to enjoy it. The miso chicken udon was super salty mere by no protein in it at all maybe a teaspoon of ground chicken.
Would I come here/ order again? Probably not, with the price I’m paying for udon. You would expect some decent level of services. NO UTENSIL OR SAUCE.
Atmosphere: 1
Food: 2
Service: 1
Jennifer Arellano
I've been here a handful of times during the past few months, and each time, the food and service has been amazing! The sukiyaki udon is my go to order!
Atmosphere: 5
Food: 5
Service: 5
Lynn Ta
Came to Oodle Noodle for Japanese udon and was not disappointed. We started with the takoyaki, which was pretty standard. Tasty, but nothing unexpected. We also had the tempura, and I especially enjoyed the eggplant, which was perfectly crispy without being too oily.
For my main, I had the cold uni udon in dashi, and as an uni lover, I was very happy with it. You don’t get a ton of uni, but that was expected and didn’t bother me. The udon was chewy and satisfying, and the dashi was so good I didn’t leave a drop in the bowl.
My husband ordered the mentai egg udon, and the broth was rich and full of flavor. He also had a lemon sour, which was fun and impressively presented. It added a nice touch to the overall experience.
Service was great, and I’m honestly sad I didn’t get to come back for a second visit during our trip to Vegas. Would absolutely return next time we’re in town.
Not a huge fan of the noodles. We tried to carbonara and was a mix of not favorable texture and taste. They had sauce on the table which i had to add all of them for a kick and better flavor imo.
Atmosphere: 2
Food: 3
Service: 4
Yuki
While waiting in line for Raku, we dropped by this spot to grab a quick bite so we wouldn’t be too hungry—and it turned out to be a pleasant surprise! The mentai cream udon was rich and flavorful, definitely one of the highlights. The clam soup was also very fresh and comforting. As for the fried scallops, they were just okay—I’d recommend going to Ton Ton if you’re craving really good ones. Overall, a nice little find for a quick and tasty meal!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mentai Cream Udon
SA Ramsdell
This place was absolutely phenomenal! The food was no less than mouth watering-as soon as the food hit the table, it was gone, the waiter was very helpful and was very generous with requests, the food came very quickly, the portions were perfect, overall an amazing place to go to with the family! One dish I enjoyed the most was the Takoyaki, with most places serving Takoyaki it's mostly disappointing and there's barely any octopus, but with this place's Takoyaki, the sauce is outstanding the filling is great and there is plenty of octopus in the middle satisfying you with each bite.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Takoyaki, Shrimp Tempura Udon
Ronald Cheung
I visit this udon shop once a week for lunch at least. Server there has good memories and they always remember what I love to eat. Someone told me that the udon is handmade by themselves, I have never verified that but the udon is always good and well cooked, the quality is similar to those high end restaurants in Japan. The price is right and with the good quality of udon, I will say it is a very good deal for both lunch and dinner.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Kimchi Hot Pot Udon, Carbonara Udon, Shrimp
I hope everyone know this Japanese udon restaurant! Name yaki udon tastes same as Japanese original udon.
Atmosphere: 3
Food: 5
Service: 3
Some of the best udon I've had!
Spicy pork, spicy miso chicken and salmon avocado poke, all were fantastic!
Atmosphere: 5
Food: 5
Service: 5
My friend and I visited this place after we couldn’t get into the sushi place next to it. Very impromptu. Was not disappointed.
We ordered a the Tozai snow maiden sake that was very good. I also ordered the takoyaki, beef sukiyaki and they were so delicious as well. Made to order and served hot.
We really enjoyed our time here and will definitely come back!
Atmosphere: 5
Food: 5
Service: 5
Get the dumplings. The sake is nice. Udon is and broth are clear and pure tasting. Salmon belly was also delicious. Restaurant was spotless and clean, staff fast and attentive, gave good recommendations too.
Atmosphere: 5
Food: 5
Service: 5
This is a hidden gem. The food here reminds me so much of the food in Japan.
Everything we’ve ever tried here from the Udon to the Onigiris feel authentic and are made so well.
I love coming here when I want some good comfort food.
Atmosphere: 5
Food: 5
Service: 5
Im not talking about food quality, but the 18% gratuity CHARGE makes us feel to give 1 star. Store include 18% charge on the bill without notify customer, yes, we were stupid enough to pay another 18%, end up they received un-deserved 36% of tips.
Everything would be cool if server inform that 18% gratuity included, we could consider to pay extra if we like to. But saying nothing, sure u keep that extra 18%, this is last time I visit this restaurant.
FYI, other restaurant either mention 18% GRATUITY upfront, or remind customer when they put extra tip. This restaurant done nothing but happily accept the extra money.
Atmosphere: 3
Food: 3
Service: 3
Yummy baked cheese curry udon.
Atmosphere: 5
Food: 5
Service: 5
First and foremost, I ordered this through Uber Eats. Unfortunately, there was no utensil or sauce for my chicken karage. Consequently, we had to resort to eating noodle soup with OUR HANDS. Additionally, the chicken karage was overcooked and almost burnt. The beef sukiyaki is good, but only if I had utensils to enjoy it. The miso chicken udon was super salty mere by no protein in it at all maybe a teaspoon of ground chicken.
Would I come here/ order again? Probably not, with the price I’m paying for udon. You would expect some decent level of services. NO UTENSIL OR SAUCE.
Atmosphere: 1
Food: 2
Service: 1
I've been here a handful of times during the past few months, and each time, the food and service has been amazing! The sukiyaki udon is my go to order!
Atmosphere: 5
Food: 5
Service: 5
Came to Oodle Noodle for Japanese udon and was not disappointed. We started with the takoyaki, which was pretty standard. Tasty, but nothing unexpected. We also had the tempura, and I especially enjoyed the eggplant, which was perfectly crispy without being too oily.
For my main, I had the cold uni udon in dashi, and as an uni lover, I was very happy with it. You don’t get a ton of uni, but that was expected and didn’t bother me. The udon was chewy and satisfying, and the dashi was so good I didn’t leave a drop in the bowl.
My husband ordered the mentai egg udon, and the broth was rich and full of flavor. He also had a lemon sour, which was fun and impressively presented. It added a nice touch to the overall experience.
Service was great, and I’m honestly sad I didn’t get to come back for a second visit during our trip to Vegas. Would absolutely return next time we’re in town.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Not a huge fan of the noodles. We tried to carbonara and was a mix of not favorable texture and taste. They had sauce on the table which i had to add all of them for a kick and better flavor imo.
Atmosphere: 2
Food: 3
Service: 4
While waiting in line for Raku, we dropped by this spot to grab a quick bite so we wouldn’t be too hungry—and it turned out to be a pleasant surprise! The mentai cream udon was rich and flavorful, definitely one of the highlights. The clam soup was also very fresh and comforting. As for the fried scallops, they were just okay—I’d recommend going to Ton Ton if you’re craving really good ones. Overall, a nice little find for a quick and tasty meal!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mentai Cream Udon
This place was absolutely phenomenal! The food was no less than mouth watering-as soon as the food hit the table, it was gone, the waiter was very helpful and was very generous with requests, the food came very quickly, the portions were perfect, overall an amazing place to go to with the family! One dish I enjoyed the most was the Takoyaki, with most places serving Takoyaki it's mostly disappointing and there's barely any octopus, but with this place's Takoyaki, the sauce is outstanding the filling is great and there is plenty of octopus in the middle satisfying you with each bite.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Takoyaki, Shrimp Tempura Udon
I visit this udon shop once a week for lunch at least.
Server there has good memories and they always remember what I love to eat.
Someone told me that the udon is handmade by themselves, I have never verified that but the udon is always good and well cooked, the quality is similar to those high end restaurants in Japan.
The price is right and with the good quality of udon, I will say it is a very good deal for both lunch and dinner.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Kimchi Hot Pot Udon, Carbonara Udon, Shrimp
So Good 🐽
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