Phở Kim Long Restaurant

From Texas, we have been coming to this restaurant for the past 13 years. Everytime we visit las vegas we make multiple trips for pho! It's the absolute best!!

Atmosphere: 5

Food: 5

Service: 5

It was really good and fast

Atmosphere: 5

Food: 5

Service: 5

Waiter Victor how old are you?
You seem old enough
Please act like your age
not a teenager

Atmosphere: 4

Food: 5

Service: 1

Super delicious

Atmosphere: 5

Food: 5

Service: 1

I visited a restaurant that wasn’t crowded, but the food was absolutely terrible. I ended up paying for a plastic meal, which was too salty and had a plastic bag inside my noodle bowl. It was a complete waste of money.

Came back after a few years — had tried it once or twice before but didn’t think much of it at the time. This visit was based on all the rave reviews saying it's the best pho spot in Las Vegas, so I brought the family along to give it another shot.

Tried the fried crab wontons first — pretty expensive for such a small portion. The flavor was odd, mostly dominated by cheese, and we couldn’t really taste any crab.

Ordered the signature pho with extra meat. It was decent, but pretty standard — nothing really stood out. Compared to pho places in the L.A. area, it didn’t have much of a unique edge.

Atmosphere: 4

Food: 3

Service: 4

The pho here is decent, but the quality has noticeably declined over time. Portions have gotten smaller—there’s definitely less meat and noodles than before—yet the prices have gone up. I also ordered the coconut drink, which tasted great, but it felt a bit overpriced, especially since it wasn’t filled to the top. At 1 am there was about a 10 min wait as well.

Atmosphere: 3

Food: 3

Service: 3

Reason for visiting:
Date/time of visit: ~9:30 AM, Sunday morning
Parking: free; in the lot shared with other businesses
Party size: 3
Environment/ambience: busy; one of the few Pho places open before 10 AM. No TVs; there's a sign up sheet in the front when you come; just sign up and they'll call you when available. No one is at the front to sign you in. Bathroom was relatively clean.
Service: was ok; they're either understaffed or too crowded. They came by dropped off our order and they leave. Friendly though.
Food: had the charbroiled pork chop with rice and pork side. Was going to add a sunny side egg but they wanted to charge $4.50 for one egg! one egg! My order was ~$17. Had a lemonade too. Ask for a refill then to-go cup; free drink to go 😀
Cost: ~$75 with tip.
Would I go back (yes/no): 50/50; I would go back if there was nowhere else open.

Atmosphere: 3

Food: 4

Service: 3

Overpriced for under quality food. Better options to eat on Spring Mountain/China Town.

Atmosphere: 3

Food: 1

Service: 3

Came here for lunch and tried the Bun Bo Hue. it was really tasty and definitely the star of the meal! The pho was decent. The vibe inside is pretty casual and laid-back, which is nice. Just a heads-up: parking can be a bit packed, even during lunchtime, so give yourself a little extra time.

Atmosphere: 4

Food: 5

Service: 5

Michelle was a awesome waitress!!! Very awesome!!!

Atmosphere: 5

Food: 5

Service: 5

The food alone can only satisfy the palate of an intoxicated person. The only good thing about this place was the money wall decor. The calamari? Leave it alone!!!!!!

Atmosphere: 2

Food: 1

Service: 1

Overrated and overpriced

Atmosphere: 3

Food: 3

Service: 2

If you’re Viet, avoid. You have been warned. Người việt tránh xa ra!!!! Đồ gì dở điên, you’ll be the only Viet person in there. I went because Lovelymimi went. I got Bun Bo and Bun Rieu but it’s such a letdown. All servers and cooks are Mexican.

Atmosphere: 1

Food: 1

Service: 1

I finally had the chance to try out this place. Unfortunately, Phở didn’t quite meet expectations. The broth lacked depth of flavor and was missing that rich, aromatic quality that usually defines a good bowl of pho. It was just okay—not bad, but nothing memorable either. The staff were attentive and provided good service throughout the meal.