This is not the typical oyster bar you experienced. Food tasted just fine but the details are missing. We ordered seafood stews, there were seafood and herbs in the bowl. Herbs are in big pieces and the crab legs were not prepared (cracked or cut diagonally) in a way for customer to consume easily. With the cracking tools provided, I couldn't get the meat because the crab legs were skinner than the the cracking tools. Similar situation with the shrimps, I needed to de-shell them. The herbs were all over the place. I had to pick that out before drinking the soup. Server was not trained well. Asked of we need a box while we were still working on the food. The place was empty, there were only three tables seated.
Atmosphere: 2
Food: 2
Service: 2
Amith Ganesan
Excellent raw oysters ($32 for a dozen gold band), but are pre-shucked, pressure processed, sealed and shipped from LA in ice. Fast service. Spice level is very good. Was sweating at a 6, great at 3-4/10.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: House Gumbo, Bouillabaisse
Sharelle Williams
My first time eating there I had the sea food gumbo and it was amazing I will differently be going back!!!! It's a must try 🤤
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Seafood Combo Pan Roast
Armando Najera
Had the Chicken and Sausage Gumbo. It was fantastic. Everything and more you would expect at a traditional oyster bar without the 2 hour wait. We will be back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: House Gumbo, Bouillabaisse
Julie Ann
Super cute little restaurant. We got the oysters, they were good. We also got the Manhattan chowder and Gumbo fries, both were flavorful and a perfect portion. Service here was also very attentive and so nice!
Atmosphere: 4
Food: 4
Service: 4
Timme li
Can’t said no
Atmosphere: 5
Food: 5
Service: 5
yessica izcano
Love there food specially the PAN ROAST 🤤🤤🤤
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pan Roast Seafood Combo
TJ Fisher
Wonderful food good vibes
Atmosphere: 5
Food: 5
Service: 5
Drew P
What a freaking amazing dish! Unfortunately they don’t seem to do pan roasts around DC, so this was my first and I was blown away. Easily the top meal I had in Vegas.
Next time I think I would probably just get the dish with andouille sausage and chicken. That sausage packs so much flavor it stood out. That broth was super rich and delicious. I got it at a 7 for heat and that was plenty for me. I do wish I got an extra bread crouton but hey, just awesome!
Atmosphere: 5
Food: 5
Service: 5
Leslie West
Unlike the other oyster bars, the bar here is an actual bar. They’re not cooking in front of you. It’s pretty empty so if you’re going on a first day and you want privacy, this is a good place. It’s a restaurant and not bar seating. Our server was way too vocal just talk too muchand almost ruined our experience. Kitchen closes at 8:30 and you’re out of there by nine. Portions are huge. They recently just changed oysters, which was a great idea for their shooters. The menu is reasonable I will be returning and ordering takeout.
I enjoyed this place and would recommend it. The food was definitely good. I liked the service. The server was quite attentive and they were very attentive.
The oysters were HUGE. Easily the biggest ones I’ve had. They were delicious and fresh. Chew! >.<
I ordered shrimp scampi linguini… it was a hefty dish. I ate 2/3 and took the rest to go. The leftovers were awesome.
Atmosphere: 3
Food: 4
Service: 5
Jonathan Jacoby
Currently BYOB, but working on getting their liquor license. Tasty Creole food and very nice staff
Atmosphere: 4
Food: 4
Service: 5
Darren Lim
Food was great, the service was great. Really enjoyed my gumbo. Only thing I found off-putting is the padlocked door and gate in front, wasn't sure it was the entrance at first.
AFNO Comedy Show
Delicious FRESH oysters. Yummy mussels in wine sauce. Nice ambiance! We came here as a secondary choice and it will be our first choice going forward.
This is not the typical oyster bar you experienced.
Food tasted just fine but the details are missing. We ordered seafood stews, there were seafood and herbs in the bowl. Herbs are in big pieces and the crab legs were not prepared (cracked or cut diagonally) in a way for customer to consume easily. With the cracking tools provided, I couldn't get the meat because the crab legs were skinner than the the cracking tools. Similar situation with the shrimps, I needed to de-shell them. The herbs were all over the place. I had to pick that out before drinking the soup.
Server was not trained well. Asked of we need a box while we were still working on the food.
The place was empty, there were only three tables seated.
Atmosphere: 2
Food: 2
Service: 2
Excellent raw oysters ($32 for a dozen gold band), but are pre-shucked, pressure processed, sealed and shipped from LA in ice. Fast service. Spice level is very good. Was sweating at a 6, great at 3-4/10.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: House Gumbo, Bouillabaisse
My first time eating there I had the sea food gumbo and it was amazing I will differently be going back!!!! It's a must try 🤤
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Seafood Combo Pan Roast
Had the Chicken and Sausage Gumbo. It was fantastic. Everything and more you would expect at a traditional oyster bar without the 2 hour wait. We will be back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: House Gumbo, Bouillabaisse
Super cute little restaurant. We got the oysters, they were good. We also got the Manhattan chowder and Gumbo fries, both were flavorful and a perfect portion. Service here was also very attentive and so nice!
Atmosphere: 4
Food: 4
Service: 4
Can’t said no
Atmosphere: 5
Food: 5
Service: 5
Love there food specially the PAN ROAST 🤤🤤🤤
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pan Roast Seafood Combo
Wonderful food good vibes
Atmosphere: 5
Food: 5
Service: 5
What a freaking amazing dish! Unfortunately they don’t seem to do pan roasts around DC, so this was my first and I was blown away. Easily the top meal I had in Vegas.
Next time I think I would probably just get the dish with andouille sausage and chicken. That sausage packs so much flavor it stood out. That broth was super rich and delicious. I got it at a 7 for heat and that was plenty for me. I do wish I got an extra bread crouton but hey, just awesome!
Atmosphere: 5
Food: 5
Service: 5
Unlike the other oyster bars, the bar here is an actual bar. They’re not cooking in front of you. It’s pretty empty so if you’re going on a first day and you want privacy, this is a good place. It’s a restaurant and not bar seating. Our server was way too vocal just talk too muchand almost ruined our experience. Kitchen closes at 8:30 and you’re out of there by nine. Portions are huge. They recently just changed oysters, which was a great idea for their shooters. The menu is reasonable I will be returning and ordering takeout.
Atmosphere: 4
Food: 4
Service: 3
Recommended dishes: Bouillabaisse
Restaurantji Recommends
Amazing 😍
Atmosphere: 5
Food: 5
Service: 5
I enjoyed this place and would recommend it. The food was definitely good. I liked the service. The server was quite attentive and they were very attentive.
The oysters were HUGE. Easily the biggest ones I’ve had. They were delicious and fresh. Chew! >.<
I ordered shrimp scampi linguini… it was a hefty dish. I ate 2/3 and took the rest to go. The leftovers were awesome.
Atmosphere: 3
Food: 4
Service: 5
Currently BYOB, but working on getting their liquor license. Tasty Creole food and very nice staff
Atmosphere: 4
Food: 4
Service: 5
Food was great, the service was great. Really enjoyed my gumbo.
Only thing I found off-putting is the padlocked door and gate in front, wasn't sure it was the entrance at first.
Delicious FRESH oysters. Yummy mussels in wine sauce. Nice ambiance! We came here as a secondary choice and it will be our first choice going forward.
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