Came here first time a couple of days ago at the recommendation of one of my clients. Amazed at how authentic the Dim sums are! The chef is from HongKong and so is the boss. The servers were very attentive, refilled the hot water for the tea. Best of all, they use 2 sets of chopsticks. One is for picking up food from the plate and another one is to eat. Went back earlier today for brunch at around 2pm and still 80% occupancy rate. Love the food and service! Will come back again
Atmosphere: 5
Food: 5
Service: 5
Quinn Storm
This was my first time here. I came with a work group and honestly it was amazing. The “Orange chicken” fire some of the best I have ever had. Salt and pepper octopus was one of my favorite dishes. Don’t sleep on the jelly fish noodles the texture and taste was next level. I will be making this my go to spot whenever I’m in the area!
Atmosphere: 5
Food: 5
Service: 5
Lisa Taylor
I ordered shrimp fried rice and spring rolls and was very disappointed by the lack of flavor. The rice was bland: no onions, soy sauce, oyster sauce, garlic, sesame oil—simply bland. The spring rolls were soggy on the inside. Not at all what I had expected for the price.
Atmosphere: 4
Food: 3
Service: 4
Marc Mathews
Great food, I had the war won ton soup. The soup was perfect, and the staff was super friendly and attentive. As it's just a couple blocks from my work, I will be back.
Atmosphere: 5
Food: 5
Service: 5
CK web
Rainbow Kitchen is our go-to spot for authentic Cantonese cuisine in Vegas. Their dim sum is consistently delicious and refined, and the homestyle rice noodles bring back fond memories of Hong Kong’s classic cha chaan teng diners.
Atmosphere: 4
Food: 5
Service: 4
Bethany Teti
I'm reviewing on my experience. The restaurant in it's self is a typical Chinese restaurant nothing majorly different. The food was decent as they charge now for hot tea and simple white rice, this is no longer a side dish you can request with your entree. The staff is very odd I would say. If you enjoy being stared at while you eat and watched like a hawk then by all means come on down!! I myself and my family did not enjoy the experience. I find it extremely rude to be started at while your trying to enjoy yourself. They will take your plate while your still eating lol I found that to be rushy and rude. I will not be coming back I didn't enjoy the food and the ambiance. No thank you.
Atmosphere: 1
Food: 2
Service: 3
Lori Leung
They have the best service here. Some of the food is a little bit bland but that's okay if you like to add your own salt. We did order the lobster dish and it was a bit under seasoned. They're black bean tofu dim sum with shrimp dish was delicious.
Atmosphere: 4
Food: 4
Service: 5
Vio
For the first time here, I was pleasantly surprised by the authentic Chinese restaurant ambiance. The servers were impeccably dressed in uniforms, a rarity in modern dining establishments. The service was remarkably swift and attentive. The duck was undoubtedly my favorite dish. While the other offerings were quite satisfactory, I was still searching for the delectable yang chow fried rice that we cherished during our childhood. The only discrepancy I encountered was the unexpected charge for three jasmine rice, a quantity we do not recall ordering. It remains uncertain whether these rice portions are typically included with the dishes or if we inadvertently assumed their inclusion.🤔
Katherine Hawkins
This was our first visit to Rainbow Kitchen and it was terrific. We had an early dinner on a Wednesday and it was not busy. Our server was attentive and helpful and everything we ordered was delicious. We had the string beans Aberdeen style (appetizer), shrimp and chicken sui mai, Singaporean noodles, and black pepper beef. Before tip the bill was $70 and we thought it was a good value. This one is going to the top of our list when we are back in Vegas!
Atmosphere: 3
Food: 5
Service: 5
Rocelita Aragon
Great food we ordered sea bass and tofu clay pot , pork cheek with MBP sauce and green beans with ground pork. Excellent service as soon as we sat down we got acknowledged right away. The gentleman offered some great selections the other lady offered some dim sum I forgot their names all were friendly! Affordable prices for authentic taste of mixed Cantonese and Mandarin.
Our first time here and will not be our last. We ordered salt and pepper pork chops and the salted fish and tofu casserole and both of the dishes were really good. The pork was crispy without being greasy. The salted fish casserole was very flavorful without the msg taste. The serving was generous and price was reasonable. We had some leftover to take home. The servers were also well-mannered which is not typical of Cantonese restaurant's staff. Over all experience was great!
Atmosphere: 5
Food: 5
Service: 5
Adrienne Email
When looking for an authentic Dim Sum experience that is not in Chinatown, Rainbow Kitchen is where we prefer to go! They have the classic dishes like har gow and the food comes out quickly. The regular dishes are good here too. One of my favorites is the century egg and pork porridge.
Came here first time a couple of days ago at the recommendation of one of my clients. Amazed at how authentic the Dim sums are! The chef is from HongKong and so is the boss. The servers were very attentive, refilled the hot water for the tea. Best of all, they use 2 sets of chopsticks. One is for picking up food from the plate and another one is to eat.
Went back earlier today for brunch at around 2pm and still 80% occupancy rate. Love the food and service! Will come back again
Atmosphere: 5
Food: 5
Service: 5
This was my first time here. I came with a work group and honestly it was amazing.
The “Orange chicken” fire some of the best I have ever had. Salt and pepper octopus was one of my favorite dishes. Don’t sleep on the jelly fish noodles the texture and taste was next level.
I will be making this my go to spot whenever I’m in the area!
Atmosphere: 5
Food: 5
Service: 5
I ordered shrimp fried rice and spring rolls and was very disappointed by the lack of flavor. The rice was bland: no onions, soy sauce, oyster sauce, garlic, sesame oil—simply bland. The spring rolls were soggy on the inside. Not at all what I had expected for the price.
Atmosphere: 4
Food: 3
Service: 4
Great food, I had the war won ton soup. The soup was perfect, and the staff was super friendly and attentive. As it's just a couple blocks from my work, I will be back.
Atmosphere: 5
Food: 5
Service: 5
Rainbow Kitchen is our go-to spot for authentic Cantonese cuisine in Vegas. Their dim sum is consistently delicious and refined, and the homestyle rice noodles bring back fond memories of Hong Kong’s classic cha chaan teng diners.
Atmosphere: 4
Food: 5
Service: 4
I'm reviewing on my experience. The restaurant in it's self is a typical Chinese restaurant nothing majorly different. The food was decent as they charge now for hot tea and simple white rice, this is no longer a side dish you can request with your entree. The staff is very odd I would say. If you enjoy being stared at while you eat and watched like a hawk then by all means come on down!! I myself and my family did not enjoy the experience. I find it extremely rude to be started at while your trying to enjoy yourself. They will take your plate while your still eating lol I found that to be rushy and rude. I will not be coming back I didn't enjoy the food and the ambiance. No thank you.
Atmosphere: 1
Food: 2
Service: 3
They have the best service here. Some of the food is a little bit bland but that's okay if you like to add your own salt. We did order the lobster dish and it was a bit under seasoned. They're black bean tofu dim sum with shrimp dish was delicious.
Atmosphere: 4
Food: 4
Service: 5
For the first time here, I was pleasantly surprised by the authentic Chinese restaurant ambiance. The servers were impeccably dressed in uniforms, a rarity in modern dining establishments. The service was remarkably swift and attentive. The duck was undoubtedly my favorite dish. While the other offerings were quite satisfactory, I was still searching for the delectable yang chow fried rice that we cherished during our childhood. The only discrepancy I encountered was the unexpected charge for three jasmine rice, a quantity we do not recall ordering. It remains uncertain whether these rice portions are typically included with the dishes or if we inadvertently assumed their inclusion.🤔
This was our first visit to Rainbow Kitchen and it was terrific. We had an early dinner on a Wednesday and it was not busy. Our server was attentive and helpful and everything we ordered was delicious. We had the string beans Aberdeen style (appetizer), shrimp and chicken sui mai, Singaporean noodles, and black pepper beef. Before tip the bill was $70 and we thought it was a good value. This one is going to the top of our list when we are back in Vegas!
Atmosphere: 3
Food: 5
Service: 5
Great food we ordered sea bass and tofu clay pot , pork cheek with MBP sauce and green beans with ground pork.
Excellent service as soon as we sat down we got acknowledged right away. The gentleman offered some great selections the other lady offered some dim sum I forgot their names all were friendly!
Affordable prices for authentic taste of mixed Cantonese and Mandarin.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
The food very good at the rainbow kitchen
Food: 5
Service: 5
Very good food. Highly recommend
Atmosphere: 5
Food: 5
Service: 5
Duck is good, dim sum is ok to me, staff are old.
Our first time here and will not be our last. We ordered salt and pepper pork chops and the salted fish and tofu casserole and both of the dishes were really good. The pork was crispy without being greasy. The salted fish casserole was very flavorful without the msg taste. The serving was generous and price was reasonable. We had some leftover to take home. The servers were also well-mannered which is not typical of Cantonese restaurant's staff. Over all experience was great!
Atmosphere: 5
Food: 5
Service: 5
When looking for an authentic Dim Sum experience that is not in Chinatown, Rainbow Kitchen is where we prefer to go! They have the classic dishes like har gow and the food comes out quickly. The regular dishes are good here too. One of my favorites is the century egg and pork porridge.
Atmosphere: 5
Food: 5
Service: 5
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